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25 Easy Summer Dessert Recipes You’d Be Crazy Not to Try

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By Ksenia Prints

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25 Easy Summer Dessert Recipes You’d Be Crazy Not to Try

Summer is the perfect time to enjoy light and refreshing desserts that are easy to make. These 25 recipes are designed to help you beat the heat while satisfying your sweet tooth. From quick no-bake treats to fruity delights, there’s something here for everyone. So grab your ingredients and get ready to whip up some delicious summer desserts you’ll love.

Lemon mango cheesecake slice.
Vegan Lemon Mango Cheesecake. Photo credit: At the Immigrant’s Table.

Old-Fashioned Lattice Top Apple Pie

Overhead view of apple pie with apples.
Old-Fashioned Lattice Top Apple Pie. Photo credit: At the Immigrant’s Table.

This classic pie features a flaky lattice crust filled with sweet, spiced apples. It takes about 1 hour to prepare and bake. The combination of tart apples, warm cinnamon, and a buttery crust makes every bite delightful. Perfect for a summer picnic or family gathering.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie

Tropical Overnight Oats

Four combinations of vegan overnight oats with fruit.
Tropical Overnight Oats. Photo credit: At the Immigrant’s Table.

Tropical overnight oats combine oats, coconut milk, and fresh mango for a refreshing breakfast. This recipe takes just 10 minutes to prepare the night before. The creamy oats mixed with juicy mango create a tropical flavor explosion. Ideal for a quick and healthy summer breakfast.
Get the Recipe: Tropical Overnight Oats

No-bake chocolate pistachio cake

Slices of chocolate pistachio cake.
No-bake chocolate pistachio cake. Photo credit: At the Immigrant’s Table.

This no-bake cake blends rich chocolate with crunchy pistachios. It takes about 20 minutes to prepare and then needs to chill. The smooth chocolate and nutty pistachios offer a delightful texture contrast. Perfect for those hot summer days when you don’t want to use the oven.
Get the Recipe: No-bake chocolate pistachio cake

Heavenly chocolate tart with almonds

Chocolate tart sliced into pieces.
Heavenly chocolate tart with almonds. Photo credit: At the Immigrant’s Table.

This tart features a rich chocolate filling topped with crunchy almonds. It takes about 30 minutes to prepare before chilling. The deep chocolate flavor is complemented by the nutty almonds. Ideal for an elegant summer dessert.
Get the Recipe: Heavenly chocolate tart with almonds

Blueberry Lemon Galette

Blueberry galette with lemon slices on top.
Blueberry Lemon Galette. Photo credit: At the Immigrant’s Table.

Blueberry lemon galette combines juicy blueberries with a hint of lemon in a rustic crust. This recipe takes about 45 minutes from start to finish. The tartness of the lemon enhances the sweetness of the blueberries. Perfect for a casual summer dessert.
Get the Recipe: Blueberry Lemon Galette

Chocolate gluten-free rugelach

Chocolate croissants on a plate with a cup of coffee.
Chocolate gluten-free rugelach. Photo credit: At the Immigrant’s Table.

Gluten-free rugelach features a flaky pastry filled with chocolate. It takes about 1 hour to prepare and bake. The rich chocolate filling is wrapped in a tender, buttery dough. Great for a sweet summer treat that everyone can enjoy.
Get the Recipe: Chocolate gluten-free rugelach

Pomegranate & Rose Vegan Malabi

A glass of pomegranate yogurt with pomegranate seeds.
Pomegranate & Rose Vegan Malabi. Photo credit: At the Immigrant’s Table.

Vegan malabi is a creamy dessert topped with pomegranate and rose syrup. It takes about 20 minutes to prepare before chilling. The delicate rose flavor pairs beautifully with the tangy pomegranate. A refreshing and elegant summer dessert.
Get the Recipe: Pomegranate & Rose Vegan Malabi

Spelt orange pecan sugar-free cinnamon buns

Spelt orange pecan sugar-free cinnamon buns. Photo credit: At the Immigrant’s Table.

These cinnamon buns are made with spelt flour, orange zest, and pecans. They take about 1 hour to prepare and bake. The combination of citrusy orange and nutty pecans makes them irresistible. Perfect for a healthier summer breakfast or snack.
Get the Recipe: Spelt orange pecan sugar-free cinnamon buns

Pouding chomeur with homemade date syrup

A bowl of ice cream and oranges on a blue tablecloth.
Pouding chomeur with homemade date syrup. Photo credit: At the Immigrant’s Table.

Pouding chomeur is a classic dessert with a twist, using homemade date syrup. It takes about 45 minutes to prepare and bake. The rich, caramel-like date syrup soaks into the fluffy cake. A comforting and sweet summer treat.
Get the Recipe: Pouding chomeur with homemade date syrup

Strawberry rhubarb chia pudding

Close up on chia pudding.
Strawberry rhubarb chia pudding. Photo credit: At the Immigrant’s Table.

This pudding combines strawberry and rhubarb with chia seeds for a healthy dessert. It takes about 15 minutes to prepare before chilling. The tart rhubarb balances the sweet strawberries perfectly. Ideal for a light and refreshing summer treat.
Get the Recipe: Strawberry rhubarb chia pudding

Paleo strawberry scones

Side view of two scones on top of each other.
Paleo strawberry scones. Photo credit: At the Immigrant’s Table.

These scones are made with almond flour and fresh strawberries. They take about 30 minutes to prepare and bake. The sweet strawberries add a burst of flavor to the tender scones. Perfect for a paleo-friendly summer breakfast or snack.
Get the Recipe: Paleo strawberry scones

Colombian fruit salad

Colombian fruit salad in pineapple.
Colombian fruit salad. Photo credit: At the Immigrant’s Table.

Colombian fruit salad is a mix of tropical fruits like mango, pineapple, and papaya. It takes just 15 minutes to prepare. The fresh, juicy fruits create a vibrant and refreshing dish. Ideal for a healthy and colorful summer dessert.
Get the Recipe: Colombian fruit salad

Paleo rhubarb tart with honey

Fruit desserts on a wooden board, featuring a rhubarb tart.
Paleo Rhubarb Tart with Honey. Photo credit: At the Immigrant’s Table.

This tart features a paleo crust filled with rhubarb and sweetened with honey. It takes about 1 hour to prepare and bake. The tart rhubarb and sweet honey create a perfect balance. Great for a wholesome summer dessert.
Get the Recipe: Paleo rhubarb tart with honey

Raspberry mini pavlovas

A few raspberry pavlovas on a baking sheet.
Raspberry mini pavlovas. Photo credit: At the Immigrant’s Table.

Mini pavlovas are light meringue shells filled with fresh raspberries. They take about 45 minutes to prepare and bake. The crisp meringue and juicy raspberries make a delightful combination. Perfect for a light and elegant summer dessert.
Get the Recipe: Raspberry mini pavlovas

Chocolate Raspberry Tart

Overhead of raspberry chocolate tart.
Chocolate Raspberry Tart. Photo credit: At the Immigrant’s Table.

This tart features a rich chocolate filling with fresh raspberries on top. It takes about 30 minutes to prepare before chilling. The deep chocolate flavor is beautifully complemented by the tart raspberries. Ideal for a decadent summer treat.
Get the Recipe: Chocolate Raspberry Tart

Raspberry Cheesecake with Raspberry Swirl

Overhead of sliced raspberry cheesecake.
Raspberry Cheesecake with Raspberry Swirl. Photo credit: At the Immigrant’s Table.

This cheesecake has a creamy filling with a raspberry swirl. It takes about 1 hour to prepare and bake. The tangy raspberry swirl adds a burst of flavor to the smooth cheesecake. Perfect for a summer dessert that impresses.
Get the Recipe: Raspberry Cheesecake with Raspberry Swirl

Cherry cobbler

side view of slice of cherry cobbler with ice cream.
Cherry cobbler. Photo credit: At the Immigrant’s Table.

Cherry cobbler features a sweet cherry filling topped with a biscuit crust. It takes about 45 minutes to prepare and bake. The juicy cherries and tender crust create a comforting dessert. Great for a classic summer treat.
Get the Recipe: Cherry cobbler

Light Israeli Cheesecake with Crumb Topping

Side view of cheesecake slice with raspberries.
Light Israeli Cheesecake with Crumb Topping. Photo credit: At the Immigrant’s Table.

This cheesecake is light and airy with a crumb topping. It takes about 1 hour to prepare and bake. The delicate cheesecake and crunchy topping make a perfect pair. Ideal for a lighter summer dessert.
Get the Recipe: Light Israeli Cheesecake with Crumb Topping

Vegan Lemon Mango Cheesecake

Lemon mango cheesecake slice.
Vegan Lemon Mango Cheesecake. Photo credit: At the Immigrant’s Table.

This cheesecake is vegan and features a lemon and mango filling. It takes about 30 minutes to prepare before chilling. The tangy lemon and sweet mango create a refreshing flavor combination. Perfect for a dairy-free summer dessert.
Get the Recipe: Vegan Lemon Mango Cheesecake

Bosnian Pita Pie

Cheesy cinnamon rolls in a white baking dish.
Bosnian Pita Pie. Photo credit: At the Immigrant’s Table.

Bosnian pita pie is a savory pastry filled with cheese and spinach. It takes about 1 hour to prepare and bake. The flaky crust and savory filling make a satisfying dish. Great for a summer picnic or light meal.
Get the Recipe: Bosnian Pita Pie

Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream

A plate with food and pears on it.
Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream. Photo credit: At the Immigrant’s Table.

This shortcake features gluten-free biscuits with tarragon and caramelized pear ice cream. It takes about 1 hour to prepare and bake. The herbal tarragon and sweet pear create a unique flavor combination. Perfect for an elegant summer dessert.
Get the Recipe: Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream

Raw Sweet Lime Bars

Side view of lime bars on a grey plate.
Raw Sweet Lime Bars. Photo credit: At the Immigrant’s Table.

These bars are raw and feature a sweet lime filling. They take about 20 minutes to prepare before chilling. The tangy lime and creamy filling make a refreshing treat. Great for a no-bake summer dessert.
Get the Recipe: Raw Sweet Lime Bars

Basil Peach Cobbler

Overhead of peach cobbler on baking sheet.
Basil Peach Cobbler. Photo credit: At the Immigrant’s Table.

This cobbler combines fresh peaches with a hint of basil. It takes about 45 minutes to prepare and bake. The sweet peaches and aromatic basil create a delightful flavor pairing. Perfect for a unique summer dessert.
Get the Recipe: Basil Peach Cobbler

Apple olive oil cake

Apple cinnamon bundt cake.
Apple olive oil cake. Photo credit: At the Immigrant’s Table.

This cake features a moist olive oil base with fresh apples. It takes about 1 hour to prepare and bake. The fruity apples and rich olive oil make a delicious combination. Ideal for a simple yet flavorful summer dessert.
Get the Recipe: Apple olive oil cake

Lemon almond yogurt cake with strawberries

A slice of strawberry cake on a plate next to strawberries.
Lemon almond yogurt cake with strawberries. Photo credit: At the Immigrant’s Table.

This cake features a moist lemon and almond base topped with fresh strawberries. It takes about 1 hour to prepare and bake. The tangy lemon and sweet strawberries create a refreshing flavor combination. Perfect for a light and zesty summer dessert.
Get the Recipe: Lemon almond yogurt cake with strawberries

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