15 Reasons Why Noodles Are The Best Food

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15 Reasons Why Noodles Are The Best Food

Ever met a bowl of noodles that didn’t make you smile? These squiggly wonders are the highlights of quick dinners and lazy lunch breaks. They play well with almost any flavor you throw at them and manage to turn a few simple ingredients into a feast. If you’re still not convinced, here are 15 reasons why noodles are the best food, ready to twist your arm—or at least your fork!

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Frying up something quick and delicious doesn’t have to mean sacrificing flavor, and this dish is proof. As you twirl the noodles and savor the savory-sweet sauce, it’s hard not to feel a bit of joy. Beef Yakisoba brings the bustling streets of Japan to your doorstep with its intoxicating flavors that everyone around the table will love. It’s quick to make but stays with you, lingering on your palates, reminding you of good times and good food.
Get the Recipe: Beef Yakisoba

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

There’s a dish that comes to mind when you crave something with a bit of heat and loads of flavor. It carries the warmth of Korean spices, mixed into noodles for a meal that’s both comforting and exciting. Gochujang Noodles are more than just a meal; they’re an experience in spice and comfort, proving that sometimes, a little heat is all you need to upgrade a dish from good to unforgettable.
Get the Recipe: Gochujang Noodles

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Merging the bold flavors of Korea with the comforting familiarity of bacon and eggs, this dish offers a delicious twist on breakfast for dinner. It’s the kind of meal that breaks all the rules in the best way, proving that sometimes, the most innovative dishes come from the most unexpected combinations. Gochujang Noodles with Bacon and Eggs is for those adventurous souls who enjoy trying new flavors while still holding onto the classics they love.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Warm and comforting, this Southeast Asian marvel is a bowl full of creamy, spicy goodness that seems to hug your insides, making even the coldest days feel a bit warmer. It’s a favorite for anyone wanting to explore rich flavors without booking a flight. With Chicken Curry Laksa, you get to experience a blend of cultures in one bite. It’s like a party in your mouth where spicy meets creamy, inviting you to savor every spoonful.
Get the Recipe: Chicken Curry Laksa

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

On a chilly evening, there’s nothing quite like the warmth that a bowl filled with flavors from Japan can provide. The broth is rich, the spices just right, making every slurp an adventure in itself. Spicy Miso Ramen is the go-to dish for when you need a little warmth and a kick of spice. It’s the cooking equivalent of wrapping yourself in a warm blanket, perfect for those nights when only something soothing will do.
Get the Recipe: Spicy Miso Ramen

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

This salad is a testament to how refreshing a meal can truly be, striking a fine balance between spicy, sour, and all-out delicious. It’s like a burst of sunshine on a plate, refreshing your palate and your spirit. Yum Woon Sen invites you to enjoy the lighter side of Thai cuisine, where every bite is packed with bold flavors. It’s perfect for those days when you’re looking for something delicious yet not too heavy.
Get the Recipe: Yum Woon Sen

Instant Pot Ramen Noodle Stir-Fry

Low angle shot of ramen noodle stiry fry in a white bowl.
Instant Pot Ramen Noodle Stir-Fry. Photo credit: All Ways Delicious.

Combining convenience with flavor, this dish is a weeknight lifesaver that doesn’t skimp on taste. It’s all about getting that perfect mix of savory goodness in less time, proving that quick meals can be just as delicious. With Instant Pot Ramen Noodle Stir-Fry, dinner is on the table before you know it, full of flavors that make everyone ask for seconds. It’s the answer to your busiest days when time is short but appetite is big.
Get the Recipe: Instant Pot Ramen Noodle Stir-Fry

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Bringing families together, this dish is a cherished recipe that speaks of tradition and celebration. It’s a reminder of shared joy and heritage, wrapped up in each bite of perfectly cooked noodles. Panci Bihon stands as a tribute to the rich cultural history that shapes our favorite foods, inviting people to gather around and partake in a meal that’s as meaningful as it is delicious. It symbolizes more than just a dish; it’s a story of connection told through food.
Get the Recipe: Pancit Bihon

Ramen Fried Chicken

Hand reaching into a bowl of ramen fried chicken pieces.
Ramen Fried Chicken. Photo credit: All Ways Delicious.

Imagine taking two comfort food favorites and combining them into one unforgettable meal. The result is a crispy, crunchy exterior that gives way to juicy, tender chicken, proving that sometimes, the best flavors come from unexpected combinations. Ramen Fried Chicken is a creative twist on classic favorites that’s as fun to make as it is to eat. It’s perfect for shaking up your meal routine with something that’s both familiar and wonderfully new.
Get the Recipe: Ramen Fried Chicken

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

There’s a dish that takes you straight to the heart of Singaporean cuisine with just one taste. Stir Fried Hokkien Noodles is a celebration of everything wonderful about street food, wrapped up in a dish that’s bursting with flavor. This is what you turn to when you want to bring a little excitement to your dining table, proving that great meals are all about great ingredients coming together.
Get the Recipe: Stir Fried Hokkien Noodles

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

When the craving for something truly flavorful hits, there’s a dish that promises to deliver not just heat, but a complexity of tastes. Known affectionately as “drunken noodles,” it brings together the spicy, the savory, and the utterly delicious into one perfect meal. Pad Kee Mao with Chicken is that go-to dish for spice lovers, offering a comforting yet exciting experience that makes your palates dance.
Get the Recipe: Pad Kee Mao with Chicken

Korean Ramen

A bowl of beef noodle soup with an egg and chopsticks.
Korean Ramen. Photo credit: All Ways Delicious.

Sometimes, the simplest dishes are the ones that stick with you, offering comfort and warmth with each spoonful. This is soul food at its best, easy to prepare but rich in flavors that remind you of home, no matter where you are. Korean Ramon is that dish, a bowl of noodle soup that’s as delicious as it is straightforward, perfect for those moments when you need a quick fix that’s full of flavor. It’s the cooking equivalent of a cozy blanket on a rainy day.
Get the Recipe: Korean Ramen

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Imagine sitting down to a plate that brings the essence of Burma straight to your kitchen. These noodles are a direct line to experiencing a culture renowned for its unique take on comfort food. Burmese Garlic Noodles offer a simple yet profoundly savory experience, proving that sometimes, the most unassuming dishes leave the biggest impact.
Get the Recipe: Burmese Garlic Noodles

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

There’s a certain pleasure in eating something that perfectly balances spice and savory notes, wrapped up in a dish known for its signature kick. With every bite, you find yourself enjoying a mix of flavors that’s bold and comforting in equal measure. Dan Dan Noodles are there to satisfy those cravings for something with a bit of heat, offering a memorable eating experience each time.
Get the Recipe: Dan Dan Noodles

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

If you’re in the mood for something that tantalizes the palates with its rich, creamy, and savory flavors, then look no further. It’s a dish that proves comfort food can be both easy to make and complex in taste, making every dinner feel like a special occasion. Peanut Sauce Beef and Ramen Noodles is where the heartiness of beef meets the comfort of noodles, all wrapped up in a creamy sauce.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

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