17 Salads That Make Lazy Cooking Easy

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17 Salads That Make Lazy Cooking Easy

Tired of complicated meals? These 17 salads make lazy cooking easy. No more stressing about what to make or dealing with a pile of dishes afterward. Just toss together the ingredients, and you’re set. Whether you’re looking to eat lighter or just want a break from cooking, these salads fit right into your routine. They’re all about making healthy eating easy and enjoyable.

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Feta Beet Salad

Beet salad with crumbled feta, pistachios and fresh herbs on a plate with serving spoon.
Feta Beet Salad. Photo credit: Running to the Kitchen.

Mixing the earthy tones of roasted beets with the sharpness of feta creates a balance that appeals to those who enjoy a touch of sweetness in their meals. Perfect for a solo lunch or part of a larger dinner, Feta Beet Salad is quick to assemble. It’s light yet fulfilling, making it an ideal choice for those on a busy schedule. For an added touch, toss it together just before serving to maintain the freshness of all the components.
Get the Recipe: Feta Beet Salad

Low Carb Taco Salad Bowl with Mexican Ground Beef

Taco salad in edible salad bowl.
Low Carb Taco Salad Bowl with Mexican Ground Beef. Photo credit: Low Carb – No Carb.

Enjoy a fiesta of sorts with Low Carb Taco Salad Bowl that packs a punch without the heaviness of traditional tacos. Ideal for a low-carb diet, it keeps things light yet fulfilling, and can be prepared in advance, making your mealtime a breeze. Consider using fresh greens as a bed for the other elements to keep everything crisp. It can serve as a refreshing dinner, especially on warm evenings when a hot meal doesn’t appeal.
Get the Recipe: Low Carb Taco Salad Bowl with Mexican Ground Beef

Amish Macaroni Salad

Bowl of Amish macaroni salad with some on a spoon.
Amish Macaroni Salad. Photo credit: Upstate Ramblings.

Inspired by traditional Amish recipes, this Amish Macaroni Salad is a comforting choice that goes well with any main dish or as a standalone meal. It’s particularly pleasing for those who prefer a more indulgent type of salad. Without needing fancy ingredients, it brings a homey feel to your dining table. Best enjoyed chilled, it allows the flavors to meld together beautifully. Make a large batch as it keeps well in the fridge for a couple of days.
Get the Recipe: Amish Macaroni Salad

Burrata Salad with Balsamic Glaze

burrata salad with balsamic glaze including spring mix, basil leaves, halved cherry tomatoes, drizzled with balsamic glaze and olive oil.
Burrata Salad with Balsamic Glaze. Photo credit: Two Cloves Kitchen.

Combining creamy burrata with a rich balsamic glaze offers a simple, yet elegant dish that impresses without much effort. Burrata Salad with Balsamic Glaze is great as a starter for a dinner party or a luxurious addition to your weekday meal rotation. It contrasts textures and flavors wonderfully, and is best enjoyed when the ingredients are fresh. The preparation is straightforward, ensuring that even the less experienced cooks can master it quickly.
Get the Recipe: Burrata Salad with Balsamic Glaze

Cabbage Apple Salad

Red cabbage slaw in a wooden bowl with a spoon.
Cabbage Apple Salad. Photo credit: Real Life of Lulu.

This selection brings a vibrant twist to salads with a combination of crunchy cabbage and sweet apple slices. It is a refreshing side dish for any meal and particularly suitable for those looking to add more vegetables to their diet. Easy to put together, Cabbage Apple Salad is perfect for quick lunches or as an addition to your dinner spread. Simple dressing options enhance the natural flavors. It’s a practical choice for a nutritious meal component.
Get the Recipe: Cabbage Apple Salad

Greek Yogurt Chicken Salad

A plate of Greek yogurt chicken salad.
Greek Yogurt Chicken Salad. Photo credit: The Honour System.

For a healthier take on a classic, this Greek Yogurt Chicken Salad not only increases the protein content but also enhances the texture. It’s perfect for a protein-rich lunch or a light dinner, serving as a filling yet healthy option. Easy to compile, it also works well for meal-prepped lunches throughout the week. Ensure all components are well chilled to maintain the best taste and texture.
Get the Recipe: Greek Yogurt Chicken Salad

Egg Salad

The Best Egg Salad on the Planet.
Egg Salad. Photo credit: Keto Cooking Wins.

Perfect for those who favor classic tastes, an Egg Salad is a versatile choice that fits well in sandwiches or on its own. It can be whipped up in minutes, making it a practical option for last-minute meals. Ideal for using up leftover eggs, it’s economical and satisfying. Keep it chilled until ready to serve to enhance its flavors. It’s especially good for a quick protein-fix at lunch.
Get the Recipe: Egg Salad

Brussels Sprouts Salad

Brussels Sprouts Salad. Photo credit: All Ways Delicious.

Sliced Brussels sprouts provide a nutritious and hearty base for a salad that’s different from your usual green leafy options. Brussels Sprouts Salad is suitable for those who enjoy a bit of texture and a nutty flavor in their salads. Quick to prepare, it suits a busy lifestyle or a sudden gathering. When tossed with a simple dressing, it comes alive with taste. Serve it at room temperature or slightly chilled for the best eating experience.
Get the Recipe: Brussels Sprouts Salad

Red Skin Potato Salad

Red potato salad in bowl with bacon and parsley garnish.
Red Skin Potato Salad. Photo credit: Little Bit Recipes.

A classic picnic favorite, Red Skin Potato Salad is comforting and always a hit during gatherings or as a hearty side dish. It is simple to prepare, which is perfect for making in large quantities. Serving it cold allows the flavors to develop fully, making it even more enjoyable. It pairs well with any barbecue or traditional cooked meal, providing a satisfying balance. Ensure it’s made ahead of time to allow for chilling.
Get the Recipe: Red Skin Potato Salad

Nigerian Salad

nigerian egg salad.
Nigerian Salad. Photo credit: Food Plus Words.

Full of vibrant ingredients, this African-themed salad offers a burst of colors and tastes that invigorate your mealtime. Perfect for those looking to try something different, it combines a variety of textures to keep your dining interesting. Nigerian Salad requires minimal cooking, which is ideal for hot days or when you want a meal without fuss. Serve this as a side dish or as a main for a light lunch or dinner. It’s best enjoyed fresh.
Get the Recipe: Nigerian Salad

Cobb Salad

A large platter of cobb salad.
Cobb Salad. Photo credit: Little House Big Alaska.

A classic choice, Cobb Salad appeals with its layers of flavors and satisfying ingredients, making it a full meal on its own. It’s versatile, ideal for any meal of the endejado oay, and customizable to what’s available in your fridge. A great way to use leftover meats or veggies, it comes together quickly. It’s equally popular as a takeaway option for office lunches. Serve it chilled to keep it refreshing and crisp.
Get the Recipe: Cobb Salad

Balsamic Chicken Caprese Salad

Caprese Salad on a white plate.
Balsamic Chicken Caprese Salad. Photo credit: Call Me PMc.

Pairing balsamic glaze with tender chicken in a salad inspired by Caprese traditions makes for a meal that is both nutritious and quick to prepare. Balsamic Chicken Caprese Salad combines elements that are both hearty and refreshing, suitable for any season. The simplicity of its preparation means it’s a fantastic choice for a hassle-free dinner. Enjoy it on a busy weeknight, or prepare it for a family lunch on the weekend. Serve it fresh for best results.
Get the Recipe: Balsamic Chicken Caprese Salad

Fennel and Mango Slaw

Overhead of fennel mango slaw in bowl.
Fennel and Mango Slaw. Photo credit: At the Immigrant’s Table.

Introducing tropical flavors with hints of sweetness, this Fennel and Mango Slaw make an exotic twist. It’s light, making it perfect as a side dish or as a refreshing meal on its own. Effortlessly thrown together, it suits those who appreciate a quick yet healthy option. It’s especially good for introducing new flavors to your diet. Prepare this for a gathering to add a splash of color and taste.
Get the Recipe: Fennel and Mango Slaw

Grilled Shrimp Grain Bowl

Overhead shot of shrimp skewers and veggie skewers next to a bowl of dressed grains.
Grilled Shrimp Grain Bowl. Photo credit: Renee Nicole’s Kitchen.

Enjoy the refreshing flavors of the sea with a Grilled Shrimp Grain Bowl. This bowl is nutritious, fulfilling, and provides a mix of textures and tastes. Quick to put together, it is ideal for a busy weekday meal that doesn’t compromise on health. Serve it warm or at room temperature to bring out the best of its elements. It’s a popular choice for a balanced, tasty meal.
Get the Recipe: Grilled Shrimp Grain Bowl

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

Layer after layer, this 7-layer salad offers a variety of tastes and textures that work together to create a pleasing eating experience. It’s ideal for large gatherings or potlucks where you need a dish that serves plenty without requiring constant attention. Easy to assemble and visually appealing, it makes a statement on any dinner table. It’s best prepared ahead of time, allowing the layers to meld perfectly. Serve it chilled.
Get the Recipe: 7 Layer Salad

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Capture the essence of Mexican street food with a Corn Salad that’s bursting with fresh flavors and a hint of spice. It’s perfect for those who love a bit of heat in their meals but want something lighter than traditional street food. Quick to throw together, it serves as an excellent side dish or a light main course. It’s particularly refreshing during the summer months but can be enjoyed year-round. Best served fresh.
Get the Recipe: Mexican Street Corn Salad

Grilled Steak and Strawberry Salad

A shallow bowl with greens, grilled steak, strawberries, and crumbled goat cheese.
Grilled Steak and Strawberry Salad. Photo credit: fANNEtastic food.

Bringing together the sweetness of strawberries and the robustness of steak, this salad is a gourmet treat that’s surprisingly easy to prepare. It’s ideal for a special occasion or a treat-yourself meal that doesn’t require extensive cooking. Balanced in taste and hearty, Grilled Steak and Strawberry Salad can be served as a main dish. Prepare it when you want something light yet fulfilling, possibly for a summer dinner. Serve immediately while fresh.
Get the Recipe: Grilled Steak and Strawberry Salad

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