12 Italian Weeknight Dishes That Bring Rome To Your Kitchen

Photo of author

| Published:

12 Italian Weeknight Dishes That Bring Rome To Your Kitchen

Craving a bit of Italy during your weeknights but short on time? We’ve got you covered. These 12 Italian dishes are all about bringing the warmth and flavor of Italy to your kitchen, without the fuss. From quick one-pan wonders to comforting classics, get ready to add a little Italian flair to your dinner routine, even on the busiest of evenings.

https://tastesdelicious.com/wp-content/uploads/2023/11/bucatini-cacio-e-pepe-landscape-FDL-1.jpg
Bucatini Cacio e Pepe. Photo credit: Running to the Kitchen.

Italian Tomato Pasta Soup

Italian tomato soup with pasta in a mug with a spoon.
Italian Tomato Pasta Soup. Photo credit: Running to the Kitchen.

Dive into a bowl of Italian tomato pasta soup for a warm, cozy dinner. Loaded with ground beef, sausage, mushrooms, and escarole, it’s like a big Italian hug in a bowl, ideal for those chillier nights.
Get the Recipe: Italian Tomato Pasta Soup

Lemon Ricotta Pasta

Lemon ricotta pasta with cherry tomatoes and basil on a white plate.
Lemon Ricotta Pasta. Photo credit: Running to the Kitchen.

Brighten up your weeknight with lemon ricotta pasta. It’s a breeze to whip up, blending creamy ricotta with fresh basil and tomatoes. It’s the kind of dish that makes a regular evening feel a little more special.
Get the Recipe: Lemon Ricotta Pasta

Stuffed Chicken Marsala

Stuffed chicken marsala in a cast iron skillet.
Stuffed Chicken Marsala. Photo credit: Running to the Kitchen.

Amp up your dinner game with stuffed chicken marsala. Think juicy chicken with mozzarella, tomato butter, and basil tucked inside. It’s a fun take on a classic Italian dish that’s surprisingly simple to pull off.
Get the Recipe: Stuffed Chicken Marsala

Ciambotta

Italian ciambotta (vegetable ratatouille) in a large cast iron pot.
Ciambotta. Photo credit: Running to the Kitchen.

Ciambotta, the Italian vegetable stew, is a celebration of summer produce. Versatile and hearty, you can add beans, bread, pancetta, or meat, making it a flexible and fun dish to experiment with.
Get the Recipe: Ciambotta

Bucatini Cacio e Pepe

Bucatini cacio e pepe in a bowl with a gold fork and a pepper mill off to the side.
Bucatini Cacio e Pepe. Photo credit: Running to the Kitchen.

Bucatini cacio e pepe is the epitome of simple Italian cooking. With just five ingredients, including Pecorino Romano cheese, this dish turns everyday pasta into a creamy, comforting meal that’s both budget-friendly and easy to make.
Get the Recipe: Bucatini Cacio e Pepe

Creamy Tomato Farfalle

Creamy tomato farfalle with peas and prosciutto in a white bowl.
Creamy Tomato Farfalle. Photo credit: Running to the Kitchen.

In just 20 minutes, this creamy tomato farfalle can transform your evening. It’s a healthier twist on a cream sauce, with peas and crispy prosciutto thrown in for good measure. Quick, filling, and oh-so-comforting.
Get the Recipe: Creamy Tomato Farfalle

Escarole Soup

Escarole soup with pasta and sausage in a bowl.
Escarole Soup. Photo credit: Running to the Kitchen.

Escarole soup is a hearty Italian classic that’s full of goodness. With escarole greens, white beans, sausage, and pasta, it’s a balanced meal that’s both healthy and satisfying, especially on a busy weeknight.
Get the Recipe: Escarole Soup

Cod Piccata

Cod piccata on a plate with asparagus and rice.
Cod Piccata. Photo credit: Running to the Kitchen.

Shake up your seafood routine with cod piccata. Almond-flour-coated cod gets pan-fried to perfection, then jazzed up with capers, lemon, and shallots. It’s tangy, bright, and totally doable on a weeknight.
Get the Recipe: Cod Piccata

Chicken Sorrentino

Chicken sorrentino on a serving spoon.
Chicken Sorrentino. Photo credit: Running to the Kitchen.

Chicken Sorrentino brings a bit of Italian flair to your dinner table. Picture breaded chicken layered with prosciutto, eggplant, and cheese, all baked in a rich tomato sauce. It’s a crowd-pleaser that’s easy enough for any night.
Get the Recipe: Chicken Sorrentino

Escarole and Beans

Escarole and beans in a white bowl with red pepper flakes on the side.
Escarole and Beans. Photo credit: Running to the Kitchen.

Escarole and beans is a classic Italian dish that’s all about simplicity and heartiness. It’s a cozy vegetarian option that’s packed with flavor, perfect for when you need something both comforting and easy.
Get the Recipe: Escarole and Beans

Bucatini with Garlic Shrimp

Bucatini pasta with shrimp in a white bowl.
Bucatini with Garlic Shrimp. Photo credit: Running to the Kitchen.

Quick and easy, bucatini with garlic shrimp is a go-to for a busy evening. Tossed with cherry tomatoes, it’s a simple yet flavorful dish that brings a bit of Italian elegance to your weeknight table in under 30 minutes.
Get the Recipe: Bucatini with Garlic Shrimp

Baked Skillet Gnocchi

Gnocchi with ground pork, tomatoes, mozzarella and spinach in a cast iron skillet.
Baked Skillet Gnocchi. Photo credit: Running to the Kitchen.

Get cozy with this skillet gnocchi, a perfect mix of ground pork, tomatoes, spinach, and gooey mozzarella. It’s like a hug from Italy on a busy night, and you only need one pan to make it happen.
Get the Recipe: Baked Skillet Gnocchi

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.