13 Flaming Hot Recipes That Will Leave You Wanting More

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13 Flaming Hot Recipes That Will Leave You Wanting More

If you’re a fan of dishes that pack a punch, this collection of 13 spicy recipes is sure to catch your attention. Each dish delivers a satisfying heat that complements the main ingredients, creating a memorable meal with just the right amount of spice. Whether you’re looking for a quick snack or a full-blown dinner, these recipes will add some excitement to your cooking routine.

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Spicy Miso Ramen. Photo credit: All Ways Delicious.

Spicy Cheddar Jalapeño Cornbread

Overhead view of sliced cornbread.
Spicy Cheddar Jalapeño Cornbread. Photo credit: At the Immigrant’s Table.

Spicy Cheddar Jalapeño Cornbread combines the comforting texture of traditional cornbread with a kick of jalapeño heat and a cheesy twist. In under an hour, you’ll have a side dish featuring cornmeal, sharp cheddar, and fresh jalapeños that delivers a moist interior and a spicy flavor profile. It’s a perfect complement to chili or barbecued meats. The bold flavors will linger on your palate, enticing you to reach for another piece.
Get the Recipe: Spicy Cheddar Jalapeño Cornbread

Spicy Citrus Salad with Pistachios

Overhead view of citrus salad with citrus.
Spicy Citrus Salad with Pistachios. Photo credit: At the Immigrant’s Table.

Spicy Citrus Salad with Pistachios is a refreshing mix of sweet citrus fruits and a spicy dressing, ready in just 15 minutes. The salad brings together oranges, grapefruits, and a handful of pistachios with a chili kick. It’s a vibrant dish that offers a balance of tangy and fiery notes. This salad is a unique side that will brighten up any meal with its bold flavors.
Get the Recipe: Spicy Citrus Salad with Pistachios

Peach Salmon Skewers with Peach Jalapeno Crema

Salmon skewers on a white plate.
Peach Salmon Skewers with Peach Jalapeno Crema. Photo credit: At the Immigrant’s Table.

Peach Salmon Skewers with Peach Jalapeno Crema offer a creative twist on seafood, taking roughly 30 minutes to prepare. Skewered salmon is paired with juicy peaches, while the crema made with peach and jalapeño provides a creamy, spicy complement. The result is a dish that blends sweet, savory, and spicy in every bite. It’s a standout recipe that’s sure to impress with its balanced and bright flavors.
Get the Recipe: Peach Salmon Skewers with Peach Jalapeno Crema

Sweet and Spicy Glazed Carrots Recipe with Red Wine

Festive holiday appetizers featuring beets on a white plate with a fork.
Sweet and Spicy Glazed Carrots Recipe with Red Wine. Photo credit: At the Immigrant’s Table.

Sweet and Spicy Glazed Carrots Recipe with Red Wine is a side dish that transforms in about 25 minutes. Carrots are glazed with a mixture of red wine, honey, and a touch of heat, creating a sweet and spicy flavor profile. The dish is both simple and sophisticated, making it suitable for weeknight dinners or special occasions. These glazed carrots offer a combination of earthiness and zest that is truly memorable.
Get the Recipe: Sweet and Spicy Glazed Carrots Recipe with Red Wine

Roasted cauliflower steaks on spicy sweet potato puree

Roasted cauliflower on a plate with sprigs of thyme, not so ugly.
Roasted cauliflower steaks on spicy sweet potato puree. Photo credit: At the Immigrant’s Table.

Roasted cauliflower steaks on spicy sweet potato puree are a hearty vegetarian option ready in 45 minutes. Thick slices of cauliflower are roasted until golden while the sweet potato puree gets a spicy lift. This dish is a symphony of textures and flavors, with the creaminess of the puree contrasting the cauliflower’s bite. It’s a comforting yet bold choice for anyone looking to spice up their vegetable intake.
Get the Recipe: Roasted cauliflower steaks on spicy sweet potato puree

Korean Kohlrabi Salad

A bowl of salad with nuts and seeds in it.
Korean Kohlrabi Salad. Photo credit: At the Immigrant’s Table.

Korean Kohlrabi Salad is a tangy and spicy side dish that takes just 20 minutes to put together. Shredded kohlrabi is tossed with a fiery dressing, creating a crunchy and invigorating addition to any meal. This salad is a fusion of Korean flavors with a Russian twist. The sharpness of the kohlrabi pairs well with the heat, making it a refreshing palate cleanser.
Get the Recipe: Korean Kohlrabi Salad

Spicy Moroccan carrot salad

A bowl of carrots and parsley in a wooden bowl.
Spicy Moroccan carrot salad. Photo credit: At the Immigrant’s Table.

Spicy Moroccan carrot salad is a flavorful dish that can be ready in just 30 minutes. It features tender carrots spiced with harissa, garlic, and cumin, offering a warm and earthy taste with a spicy undertone. This salad is both Paleo-friendly and vibrant, making it a healthy option for those who enjoy a bit of heat. The combination of spices and freshness makes it a perfect side or light meal.
Get the Recipe: Spicy Moroccan carrot salad

Spicy gingerbread granola cookies, or my take on Russian Pryaniki

Fresh-baked cookies dusted with powdered sugar beside pine branches on a wooden surface.
Spicy gingerbread granola cookies, or my take on Russian Pryaniki. Photo credit: At the Immigrant’s Table.

Spicy gingerbread granola cookies, or my take on Russian Pryaniki, are a unique treat that requires about 35 minutes to prepare. These cookies blend the warm flavors of traditional gingerbread with a spicy twist, featuring molasses, ginger, and cinnamon. The granola adds a satisfying crunch to the soft cookie base. They offer a comforting yet zesty flavor that’s perfect with a cup of tea or as a festive snack.
Get the Recipe: Spicy gingerbread granola cookies, or my take on Russian Pryaniki

Easy Gluten Free Samosas

A plate of fried samosas on a marble table.
easy gluten free samosas. Photo credit: At the Immigrant’s Table.

Easy gluten-free samosas are a spicy and savory pocket of joy that can be ready in about 45 minutes. Filled with a mixture of potatoes, peas, and traditional Indian spices, these samosas cater to gluten-free needs without compromising on taste. The spices provide a warm heat that complements the starchy filling. They are perfect for a snack or as part of a larger spread, offering a flavorful bite every time.
Get the Recipe: easy gluten free samosas

Spicy Garlic Dill Pickles

17 Gut-Friendly Recipes featuring Pickles in jars on a table.
Spicy garlic dill pickles. Photo credit: At the Immigrant’s Table.

Spicy garlic dill pickles are a tangy snack that can be prepared in about 15 minutes, though they require some time to pickle. These pickles combine the classic flavors of dill and garlic with a spicy kick from red pepper flakes. They’re an ideal accompaniment to sandwiches or as a standalone snack. The bold flavors are sure to make these pickles a go-to for anyone looking to add some zest to their meal.
Get the Recipe: Spicy garlic dill pickles

Air Fryer Jalapeño Poppers

A plate of jalapeño poppers on a table.
Air Fryer Jalapeño Poppers. Photo credit: Little Bit Recipes.

Air Fryer Jalapeño Poppers are a quick and easy appetizer, ready in just 8 minutes. Stuffed with a mixture of cream cheese, cheddar, and spices, each jalapeño half is wrapped in bacon and air-fried to perfection. The result is a crispy, creamy bite with just the right amount of heat. These poppers are a crowd-pleaser that delivers both flavor and texture in a convenient package.
Get the Recipe: Air Fryer Jalapeño Poppers

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

Spicy Miso Ramen is a comforting bowl of noodles that takes about 25 minutes to create. It combines a rich, spicy miso broth with tender noodles and a variety of toppings. The flavors are deep and complex, offering a balance of umami from the miso and a gentle heat. This ramen is a warming dish that’s perfect for anyone looking for a quick yet satisfying meal.
Get the Recipe: Spicy Miso Ramen

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Szechuan Shrimp is a fiery main dish that can be whipped up in just 15 minutes. The shrimp are stir-fried with a bold Szechuan sauce, which brings together garlic, ginger, and Szechuan peppercorns for a numbing spice. Paired with vegetables, this dish offers a quick and flavorful experience. It’s a spicy seafood delight that’s sure to awaken your taste buds.
Get the Recipe: Szechuan Shrimp

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