Get ready for a tasty Hanukkah week! Try these 19 updated classic recipes, from traditional latkes to contemporary sufganiyot. These dishes are perfect for family joy and give a modern twist to Jewish holiday favorites. Enjoy simple and delicious noshing all week long!
Apple-granola baked Bimuelos (Hanukkah honey puffs)
Try these Apple-Granola Baked Bimuelos for a Hanukkah treat that’s like honey puffs with apples and crunch. The baked apples and hearty granola aroma make them a warm addition to your celebration, giving you that Hanukkah feeling with each bite. Enjoy the cozy flavors in these satisfying puffs.
Get the Recipe: Apple-granola baked Bimuelos (Hanukkah honey puffs)
Banana Chocolate Sufganiyot Recipe
Indulge in simple Hanukkah joy with Banana Chocolate Sufganiyot. The combo of banana and chocolate in these chunky monkey donuts gives a unique twist. These sufganiyot provide a sweet escape, combining chocolate richness with the familiar comfort of bananas for a delightful holiday dessert.
Get the Recipe: Banana Chocolate Sufganiyot Recipe
Breakfast potato latkes topped with egg, kale, tomatoes, and tamari almonds
Start your Hanukkah day right with Potato Latkes topped with eggs, kale, tomatoes, and tamari almonds. These savory latkes give you a crispy bite and a mix of flavors that are perfect for a hearty morning. Savor the goodness as you kick off Hanukkah with this satisfying breakfast.
Get the Recipe: Breakfast potato latkes topped with egg, kale, tomatoes, and tamari almonds
Lemon ricotta pancakes
Add a citrusy touch to your Hanukkah mornings with Lemon Ricotta Pancakes. The light, fluffy ricotta blends with the zesty burst of lemon for a delightful pancake experience. These pancakes bring a refreshing start to your day, waking up your taste buds for a Hanukkah celebration with a subtle tang.
Get the Recipe: Lemon ricotta pancakes
Dill Zucchini Fritters
Celebrate Hanukkah with crispy Dill Zucchini Fritters – a flavorful delight. The mix of dill and zucchini gives you a savory twist for your festivities. These fritters let you enjoy fresh veggies during Hanukkah, making them a tasty addition to your holiday spread without being complicated.
Get the Recipe: Dill Zucchini Fritters
Quinoa fritters with spring peas, feta and cilantro-chive yogurt sauce
Add a modern twist to Hanukkah with Quinoa Fritters featuring spring peas, feta, and cilantro-chive yogurt sauce. The nutty quinoa, sweet peas, and creamy feta create a harmonious flavor. These fritters offer a new take on Hanukkah fare, giving you a tasty and nutritious choice for your holiday celebrations.
Get the Recipe: Quinoa fritters with spring peas, feta and cilantro-chive yogurt sauce
Lox and bagel board for brunch
Elevate your Hanukkah brunch with a Lox and Bagel Board. The silky lox and chewy bagels create a mix of textures and flavors. Perfect for a leisurely holiday brunch, this board adds a touch of sophistication to your Hanukkah gathering, making it a memorable and delicious occasion without being too fancy.
Get the Recipe: Lox and bagel board for brunch
Plantain latkes with lime crema sauce
Try something different with Plantain Latkes and Lime Crema Sauce – a gluten-free, AIP-friendly delight. The plantains add a subtle sweetness, and the lime crema gives a zesty kick. These latkes offer a departure from the traditional, providing a tasty alternative for your Hanukkah festivities that’s friendly to different diets.
Get the Recipe: Plantain latkes with lime crema sauce (gluten-free, AIP friendly)
Salmon Salad with Bagel
Keep it simple yet sophisticated with the Salmon Salad with Bagel for Hanukkah. The richness of salmon and the comfort of a bagel create a balanced and satisfying meal. Enjoy the essence of Hanukkah with each bite as this salad offers a delightful interplay of flavors and textures, making your celebration delicious and easy.
Get the Recipe: Salmon Salad with Bagel
Fried Halloumi Salad
Delight in the contrasts of a Fried Halloumi Salad this Hanukkah. The crispy halloumi complements the fresh salad greens for a harmonious blend. This salad adds a touch of indulgence to your holiday celebrations, making it a flavorful and satisfying choice for your Hanukkah festivities without being too complicated.
Get the Recipe: Fried Halloumi Salad
Grilled and Fried Halloumi Cheese
Keep it simple with Grilled and Fried Halloumi Cheese this Hanukkah. The dual cooking methods bring out halloumi’s unique texture and salty flavor. Enjoy these bite-sized delights as a tasty addition to your holiday spread, providing a satisfying and uncomplicated option for your Hanukkah festivities without any fuss.
Get the Recipe: Grilled and Fried Halloumi Cheese
Classic mushroom bourekas recipe
Give a classic vegan twist to Hanukkah with Mushroom Bourekas. These pastry pockets, filled with savory mushrooms, offer a plant-based alternative without compromising on flavor. Enjoy the flaky layers and robust mushroom filling for a Hanukkah celebration that’s timeless and delicious, keeping things easy and tasty.
Get the Recipe: Classic mushroom bourekas recipe (Vegan)
Pan-Fried Sockeye Salmon Recipe
Add a touch of elegance to your Hanukkah feast with Pan-Fried Sockeye Salmon. The crispy exterior and succulent interior create a delightful contrast. This recipe brings a sophisticated yet straightforward option to your holiday table, ensuring a memorable and flavorful experience during the festive season without being too fancy.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe
Mushroom leek pasta kugel
Add a savory twist to Hanukkah traditions with Mushroom Leek Pasta Kugel. The earthy flavors of mushrooms and the mild sweetness of leeks create a comforting harmony. This kugel introduces a savory alternative to the sweet classics, making it a hearty and satisfying addition to your Hanukkah menu without any fuss.
Get the Recipe: Mushroom leek pasta kugel
Maple Sufganiyot with Dulce de Leche Filling
Indulge in the sweetness of Hanukkah with Maple Sufganiyot filled with decadent dulce de leche. The addition of maple brings a warm, comforting note to these jelly-filled delights. These sufganiyot offer a luscious experience, combining rich flavors to create a memorable treat for your Hanukkah celebrations without any extra effort.
Get the Recipe: Maple Sufganiyot with Dulce de Leche Filling
Oreo Sufganiyot
Enjoy a modern twist on Hanukkah with Oreo Sufganiyot. The familiar comfort of Oreos meets traditional sufganiyot for a delightful fusion. These indulgent treats add a playful touch to your Hanukkah festivities, offering a sweet and satisfying option for those looking to enjoy a contemporary twist on a classic favorite without any hassle.
Get the Recipe: Oreo Sufganiyot
Gluten-free sufganiyot
Make Hanukkah inclusive with Gluten-Free Sufganiyot. These doughnuts, free from gluten but full of flavor, offer a delightful option for those with dietary restrictions. Enjoy the light and airy texture as you partake in the sweet tradition of sufganiyot, making your Hanukkah celebrations accessible and enjoyable for everyone without any complications.
Get the Recipe: Gluten-free sufganiyot
Apple potato latkes with curried yogurt sauce
Apple potato latkes with curried yogurt sauce are the perfect combination of sweet and salty, crispy and luscious, a fried food from the Gods for Hanukkah.
Get the Recipe: Apple potato latkes with curried yogurt sauce
Beet latkes with poached egg
Beet Latkes with Dill Crème Fraîche are the perfect gluten-free appetizer for fall gatherings. Roasted beets give the latkes an earthy sweetness alongside the classic potato latke recipe. A dollop of crème fraîche balances the latkes with its tangy richness, while fresh dill adds a herbaceous note. Guests of all diets can enjoy this festive twist on a Hanukkah tradition.
Get the Recipe: Beet latkes with poached egg