Hosting an old-fashioned gathering calls for the timeless charm of classic recipes that everyone loves. These 21 recipes are perfect for bringing back the flavors and comfort of traditional dishes. Each one is simple to prepare and sure to please a crowd. From sweet treats to savory bites, these classics will make your gathering memorabl
Lime Jello Salad
Lime Jello Salad is a retro dessert that combines lime jello, cream cheese, and crushed pineapple. This salad takes about 2 hours to prepare, mainly for chilling, and uses lime jello, cream cheese, and pineapple. The creamy texture and tangy lime flavor make it a refreshing treat. It’s perfect for potlucks or family gatherings.
Get the Recipe: Lime Jello Salad
Sticky Date Pudding with Pinot Noir
Sticky Date Pudding with Pinot Noir is a rich dessert that combines dates and a hint of wine for a sophisticated flavor. This pudding takes about 1 hour to make and features dates, sugar, and Pinot Noir. Its moist texture and caramel-like taste make it a crowd-pleaser. Perfect for a cozy gathering, it pairs well with a scoop of vanilla ice cream.
Get the Recipe: Sticky Date Pudding with Pinot Noir
Baked Cranberry Cheesecake
Baked Cranberry Cheesecake offers a creamy texture with a tart cranberry topping. Taking around 1.5 hours to prepare, it uses cream cheese, cranberries, and a graham cracker crust. The tangy cranberries balance the rich, smooth cheesecake perfectly. This dessert is ideal for festive occasions and adds a pop of color to the dessert table.
Get the Recipe: Baked Cranberry Cheesecake
Raspberry Coeur a la Creme
Raspberry Coeur a la Creme is a light, creamy dessert with a fresh raspberry sauce. It takes about 4 hours to prepare, mainly for chilling, and uses cream cheese, heavy cream, and fresh raspberries. The result is a delicate, melt-in-your-mouth treat with a fruity finish. It’s perfect for a romantic dinner or an elegant gathering.
Get the Recipe: Raspberry Coeur a la Creme
Almond Apple Cake with Apple Roses
Almond Apple Cake with Apple Roses is a visually stunning dessert with layers of apple slices arranged like roses. This cake takes around 1.5 hours to make and features almond flour, apples, and honey. The combination of almond and apple flavors creates a moist and fragrant cake. It’s a beautiful centerpiece for any Rosh Hashana celebration.
Get the Recipe: Almond Apple Cake with Apple Roses
Gluten-Free Triple Chocolate Muffins
Gluten-Free Triple Chocolate Muffins are a chocolate lover’s dream with three types of chocolate. These muffins take about 30 minutes to make and use cocoa powder, chocolate chips, and almond flour. They are rich, decadent, and satisfy any chocolate craving. Perfect for breakfast or a snack, they are also gluten-free.
Get the Recipe: Gluten-Free Triple Chocolate Muffins
Soft and Chewy Coconut Macaroon Pyramids
Soft and Chewy Coconut Macaroon Pyramids are delightful bite-sized treats with a chewy texture. Taking around 30 minutes to prepare, they feature shredded coconut, sweetened condensed milk, and egg whites. These pyramids have a sweet, coconut flavor that is irresistible. They are perfect for tea parties or as a light dessert.
Get the Recipe: Soft and Chewy Coconut Macaroon Pyramids
Heavenly Chocolate Tart with Almonds
Heavenly Chocolate Tart with Almonds is a decadent dessert with a rich chocolate filling and a crunchy almond crust. This tart takes about 1 hour to make and uses dark chocolate, almonds, and a hint of sea salt. The combination of smooth chocolate and nutty almonds is divine. Ideal for special occasions, it’s a guaranteed hit.
Get the Recipe: Heavenly Chocolate Tart with Almonds
White Chocolate Chip Cookies
White Chocolate Chip Cookies are soft and chewy with chunks of white chocolate. These cookies take about 30 minutes to make and use white chocolate chips, brown sugar, and vanilla extract. The sweetness of white chocolate pairs perfectly with the chewy cookie base. They are a delightful treat for any cookie lover.
Get the Recipe: White Chocolate Chip Cookies
Gluten-Free Pouding Chomeur with Homemade Date Syrup
Gluten-Free Pouding Chomeur with Homemade Date Syrup is a comforting dessert with a unique twist. This pudding takes about 1 hour to prepare and features gluten-free flour, date syrup, and brown sugar. Its rich, caramel-like flavor and moist texture make it a standout. Perfect for a cozy evening, it’s a delicious gluten-free option.
Get the Recipe: Gluten-Free Pouding Chomeur with Homemade Date Syrup
Pumpkin Pecan Pie
Pumpkin Pecan Pie combines the best of both worlds with a creamy pumpkin filling and a crunchy pecan topping. This pie takes around 1.5 hours to make and uses pumpkin puree, pecans, and spices. The blend of flavors creates a warm, spiced dessert that is perfect for fall gatherings. Serve it with whipped cream for an extra treat.
Get the Recipe: Pumpkin Pecan Pie
Raspberry Mini Pavlovas
Raspberry Mini Pavlovas are light, airy meringue desserts with a fresh raspberry topping. These pavlovas take about 2 hours to prepare, including baking time, and use egg whites, sugar, and fresh raspberries. The crisp meringue and tart raspberries create a delightful contrast. They are perfect for elegant dinners or special occasions.
Get the Recipe: Raspberry Mini Pavlovas
Vanilla Cake with Yogurt Crema, Roasted Figs, and Hazelnuts
Vanilla Cake with Yogurt Crema, Roasted Figs, and Hazelnuts is a sophisticated dessert with multiple layers of flavor. This cake takes about 1.5 hours to make and features vanilla, yogurt, figs, and hazelnuts. The combination of creamy yogurt, sweet figs, and crunchy hazelnuts is exquisite. It’s an impressive dessert for any gathering.
Get the Recipe: Vanilla Cake with Yogurt Crema, Roasted Figs, and Hazelnuts
Gluten-Free Pecan Pie with Maple Syrup and Maple Dulce de Leche Cream
Gluten-Free Pecan Pie with Maple Syrup and Maple Dulce de Leche Cream is a rich, flavorful dessert. This pie takes about 1.5 hours to prepare and uses pecans, maple syrup, and gluten-free crust. The addition of maple dulce de leche cream adds a luxurious touch. It’s a perfect dessert for those who love pecan pie but need a gluten-free option.
Get the Recipe: Gluten-Free Pecan Pie with Maple Syrup and Maple Dulce de Leche Cream
Gluten-Free Apple Cake
Gluten-Free Apple Cake is a moist and flavorful dessert that highlights fresh apples. This cake takes about 1 hour to make and uses gluten-free flour, apples, and cinnamon. The combination of sweet apples and warm spices creates a comforting treat. It’s perfect for any occasion, especially for those following a gluten-free diet.
Get the Recipe: Gluten-Free Apple Cake
Chocolate Gluten-Free Rugelach
Chocolate Gluten-Free Rugelach are small, crescent-shaped pastries filled with chocolate. These rugelach take about 1 hour to prepare and use gluten-free flour, cocoa powder, and cream cheese. The flaky pastry and rich chocolate filling make them irresistible. They are perfect for holiday gatherings or as a sweet snack.
Get the Recipe: Chocolate Gluten-Free Rugelach
Pistachio Hamantaschen Cookies
Pistachio Hamantaschen Cookies are traditional triangular pastries with a pistachio filling. These cookies take about 1 hour to make and use flour, pistachios, and sugar. The nutty pistachio filling complements the buttery pastry perfectly. They are a delightful treat for Purim or any festive occasion.
Get the Recipe: Pistachio Hamantaschen Cookies
Chocolate Raspberry Tart
Chocolate Raspberry Tart is a decadent dessert with a rich chocolate filling and a fresh raspberry topping. This tart takes about 1 hour to make and uses dark chocolate, raspberries, and a buttery crust. The combination of smooth chocolate and tart raspberries is exquisite. It’s perfect for special occasions or a romantic dinner.
Get the Recipe: Chocolate Raspberry Tart
Argentinian Alfajores
Argentinian Alfajores are delicate sandwich cookies filled with dulce de leche. These cookies take about 1 hour to prepare and use cornstarch, butter, and dulce de leche. The tender cookies and creamy filling create a melt-in-your-mouth experience. They are perfect for sharing during holidays or as a special treat.
Get the Recipe: Argentinian Alfajores
Gluten-Free Cherry Cobbler
Gluten-Free Cherry Cobbler is a warm, comforting dessert with a sweet cherry filling and a crumbly topping. This cobbler takes about 1 hour to make and uses cherries, gluten-free flour, and sugar. The juicy cherries and buttery topping create a delightful combination. It’s perfect for any gathering.
Get the Recipe: Gluten-Free Cherry Cobbler
No-Bake Chocolate Pistachio Cake
No-Bake Chocolate Pistachio Cake is a simple yet elegant dessert with layers of chocolate and crunchy pistachios. This cake takes about 30 minutes to prepare and uses dark chocolate, pistachios, and butter. The rich chocolate and nutty pistachios create a delightful texture and flavor. It’s perfect for when you need a quick but impressive dessert.
Get the Recipe: No-Bake Chocolate Pistachio Cake
French Chocolate Orange Tart
French Chocolate Orange Tart combines the rich taste of dark chocolate with the bright flavor of orange. This tart takes about 1 hour to make and uses dark chocolate, orange zest, and a buttery crust. The balance of bittersweet chocolate and citrusy orange is exquisite. It’s an elegant dessert for any special occasion.
Get the Recipe: French Chocolate Orange Tart
Pumpkin Pie Crescent Rolls
Pumpkin Pie Crescent Rolls are a delightful twist on traditional pumpkin pie, wrapped in a flaky crescent roll. These rolls take about 30 minutes to prepare and use pumpkin puree, crescent roll dough, and spices. The result is a warm, spiced filling encased in a buttery crust. They are perfect for a quick and easy fall treat.
Get the Recipe: Pumpkin Pie Crescent Rolls