Temps Drop, But Our Love For These 23 Seafood Recipes Is Hot

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Temps Drop, But Our Love For These 23 Seafood Recipes Is Hot

Grill up juicy salmon, fry crispy shrimp, or cozy up to a bowl of hearty fish stew. What better way to warm up on chilly days than with a delicious seafood dish? As the cold weather sets in, these 23 hot seafood recipes will brighten your love for ocean flavors. From quick weeknight meals to special occasion entrees, seafood goes with a wide variety of ingredients and global flavors.

All these dishes take anywhere from 15 minutes to just over an hour to make, so you’re guaranteed to find a recipe to match your schedule. Don’t let the lower temperatures cool your appetite for seafood. Try a new recipe, and let these dishes bring warmth and comfort to your kitchen—just what you need this cold season.

Homemade general tso shrimp with broccoli and rice in a bowl with chopsticks.
General Tso Shrimp. Photo credit: Running to the Kitchen.
A plate of food with a glass of wine next to it.
Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce. Photo credit: At the Immigrant’s Table.

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce combine the delicate texture of scallops with a zesty and refreshing sauce. In just 20 minutes, you can enjoy the main ingredients of scallops, lemon, mint, and wine that create a harmonious blend of flavors. This dish offers a light, citrusy taste with an herbal freshness perfect for a quick gourmet meal. It’s an ideal choice for those who appreciate a sophisticated yet easy-to-prepare seafood dish.
Get the Recipe: Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Salmon Salad with Bagel

Transform your brunch with Salmon Salad with Bagel, a dish that takes about 15 minutes to assemble. The combination of smoked salmon, fresh veggies, and cream cheese atop a crunchy bagel creates a satisfying contrast. It tastes like a deconstructed classic bagel with lox but with an added freshness from the greens. This recipe is perfect for a quick, nutritious meal that doesn’t compromise on flavor.
Get the Recipe: Salmon Salad with Bagel

Smoked Salmon Eye Canapes

Smoked Salmon Eye Canapes are a visually appealing appetizer that can be ready in just 10 minutes. They require smoked salmon, cream cheese, and black olives to create a spooky yet delicious treat. The taste is a classic combination of smoky and creamy with a hint of saltiness from the olives. These canapes are perfect for those seeking a quick, creative, and tasty finger food.
Get the Recipe: Smoked Salmon Eye Canapes

Seafood pasta salad in white serving bowl.
Seafood Pasta Salad. Photo credit: Little Bit Recipes.

Seafood Pasta Salad

Seafood Pasta Salad is a versatile dish that can be ready in 30 minutes, making it perfect for last-minute gatherings. It’s packed with a variety of seafood, fresh vegetables, and pasta, all tossed in a creamy dressing. The result is a comforting, creamy taste with a satisfying seafood flavor. This salad offers a delightful way to enjoy a chilled, nutritious meal.
Get the Recipe: Seafood Pasta Salad

Cold haddock in carrot lemon sauce

Cold haddock in carrot lemon sauce presents a refreshing and light option that takes about 25 minutes to prepare. The haddock is complemented by a tangy carrot lemon sauce, offering a zesty and slightly sweet flavor profile. This dish is composed of haddock fillets, carrots, and lemon, delivering a healthy and flavorful experience. It’s a great choice for a simple, chilled seafood dish.
Get the Recipe: Cold haddock in carrot lemon sauce

Fish with pomegranate sauce

Fish with pomegranate sauce is a unique dish that can be ready in around 40 minutes. The main ingredients include whole fish and pomegranate molasses, which create a sweet and tangy flavor. This recipe provides a beautiful balance between the delicate fish and the rich, fruity sauce. It’s a sophisticated option for those looking to explore different seafood flavors.
Get the Recipe: Fish with pomegranate sauce

Two pieces of fish on a plate with lemon slices and a fork.
Classic white fish in white wine sauce. Photo credit: At the Immigrant’s Table.

Classic white fish in white wine sauce

Classic white fish in white wine sauce is a timeless dish that can be prepared in about 25 minutes. The main ingredients are white fish fillets and white wine, which come together to create a light and elegant taste. The wine sauce adds a depth of flavor that perfectly complements the fish. It’s an excellent choice for a simple yet refined seafood meal.
Get the Recipe: Classic white fish in white wine sauce

General Tso Shrimp

General Tso Shrimp is a dish that brings the heat and can be ready in just 20 minutes. The main ingredients include shrimp, chili flakes, and a sweet and tangy sauce that provides a bold taste. This dish offers a delightful spin on a classic Chinese takeout favorite. It’s ideal for those craving a quick and spicy seafood option.
Get the Recipe: General Tso Shrimp

Peach Salmon Skewers with Peach Jalapeno Crema

Peach Salmon Skewers with Peach Jalapeno Crema can be prepared in about 20 minutes. This dish features salmon and peaches on skewers, complemented by a spicy crema that offers a sweet and spicy flavor. The combination of juicy fruit and tender salmon creates a unique taste experience. It’s perfect for those seeking a quick, flavorful, and slightly adventurous meal.
Get the Recipe: Peach Salmon Skewers with Peach Jalapeno Crema

Grilled rockfish tacos assembled on a blue board.
Grilled Rockfish Tacos. Photo credit: Renee Nicole’s Kitchen.

Grilled Rockfish Tacos

Grilled Rockfish Tacos can be on your table in just 30 minutes, offering a flavorful and casual dining experience. The main ingredients are rockfish, fresh slaw, and a creamy sauce, creating a taste that’s smoky with a hint of spice. These tacos provide a perfect balance of savory fish and zesty toppings. They’re a great choice for a relaxed yet delicious seafood meal.
Get the Recipe: Grilled Rockfish Tacos

Roasted salmon on a bed of apples and potatoes

Roasted salmon on a bed of apples and potatoes is a wholesome dish that can be ready in about 50 minutes. The salmon, apples, and potatoes meld together to create a taste that is both rustic and slightly sweet. The dish is hearty with a touch of natural sweetness. It’s a great option for a nourishing and flavorful meal.
Get the Recipe: Roasted salmon on a bed of apples and potatoes

Moroccan Salmon Sheet Pan Dinner

Moroccan Salmon Sheet Pan Dinner is an exotic and easy-to-make option that takes about 20 minutes. The main ingredients include salmon, olives, and a Moroccan spice blend that provides a warm and aromatic flavor. This dish tastes like a vibrant journey of spices and heartiness. It’s perfect for those who enjoy bold flavors and simple preparation.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Grilled salmon and potatoes on a baking sheet.
Baked creamy salmon. Photo credit: At the Immigrant’s Table.

Baked creamy salmon

Baked creamy salmon is a comforting dish that takes about 30 minutes to make. The salmon is baked in a rich and creamy sauce, resulting in a main ingredient that is both decadent and satisfying. The taste is creamy with a delicate hint of herbs. This dish is ideal for anyone looking for a hearty and indulgent seafood option.
Get the Recipe: Baked creamy salmon

Garam Masala Cedar Plank Salmon

Garam Masala Cedar Plank Salmon offers a smoky and aromatic flavor and can be ready in about 25 minutes. The salmon is seasoned with garam masala and cooked on a cedar plank, resulting in a dish that is fragrant and rich in taste. The main ingredients highlight the warm spices and the natural oils of the fish. This recipe is suited for those looking for a quick and flavorful twist on grilled salmon.
Get the Recipe: Garam Masala Cedar Plank Salmon

Nordic Fire-Grilled Salmon

Nordic Fire-Grilled Salmon is a dish that can be prepared in about 20 minutes, bringing a taste of Scandinavia to your table. The salmon is grilled over an open flame and seasoned with traditional Nordic spices, offering a smoky and herby flavor. The main ingredients are salmon and a blend of spices that create a simple yet distinct taste. This dish is perfect for those in search of a quick and robust seafood meal.
Get the Recipe: Nordic Fire-Grilled Salmon

A white plate with a bowl of soup and a glass of wine.
Pan-seared cod with fennel-tomato ragout. Photo credit: At the Immigrant’s Table.

Pan-seared cod with fennel-tomato ragout

Pan-seared cod with fennel-tomato ragout is a Mediterranean-inspired dish that takes about 30 minutes to make. The cod is paired with a fennel and tomato ragout, providing a taste that is both fresh and savory. The main ingredients work together to create a light yet satisfying flavor. It’s an excellent choice for a quick and healthy seafood dinner.
Get the Recipe: Pan-seared cod with fennel-tomato ragout

Homemade Gefilte Fish Recipe with Beet Chrein

Homemade Gefilte Fish Recipe with Beet Chrein can be ready in around 2 hours, offering a traditional taste with a twist. The gefilte fish is complemented by a spicy beet chrein, resulting in a flavor that is both sweet and sharp. The main ingredients are ground fish and beets, which provide a classic taste with a colorful presentation. This dish is ideal for those looking to prepare a special and festive seafood meal.
Get the Recipe: Homemade Gefilte Fish Recipe with Beet Chrein

Refreshing Colombian Ceviche with Pear, Fennel, and Mango

Refreshing Colombian Ceviche with Pear, Fennel, and Mango can be served in about 1 hour and 15 minutes. This dish combines seafood with a mix of sweet and crunchy fruits, creating a refreshing and light taste. The main ingredients include fish, pear, fennel, and mango, which offer a delightful blend of textures and flavors. It’s a perfect choice for a fresh and exotic appetizer.
Get the Recipe: Refreshing Colombian Ceviche with Pear, Fennel, and Mango

Overhead view of sockeye salmon in cast iron pan.
Pan-Fried Sockeye Salmon Recipe. Photo credit: At the Immigrant’s Table.

Pan-Fried Sockeye Salmon Recipe

Pan-Fried Sockeye Salmon Recipe is a simple and quick dish, taking about 15 minutes to cook. The sockeye salmon’s rich flavor is enhanced by a light seasoning, delivering a taste that is both bold and delicate. The main ingredients, salmon and a few spices, create a dish that’s satisfying and straightforward. It’s an excellent choice for a fast and flavorful seafood dinner.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe

Lemon Dill Salmon and Asparagus

Lemon Dill Salmon and Asparagus is a dish that can be enjoyed in just 20 minutes. The salmon is baked with lemon and dill, resulting in a dish that is flavorful and aromatic. Asparagus adds a crisp texture and complements the fish’s tender flakiness. This recipe is perfect for those seeking a quick, healthy, and flavorful meal.
Get the Recipe: Lemon Dill Salmon and Asparagus

Overhead view of blue bowl of soup.
Ukha Russian Fish Soup. Photo credit: At the Immigrant’s Table.

Ukha Russian Fish Soup

Ukha Russian Fish Soup offers a warm and comforting taste and can be ready in about 1 hour. This traditional Russian soup is made with fish, root vegetables, and a clear broth, providing a hearty and savory flavor. The main ingredients combine to create a nourishing and satisfying meal. It’s perfect for those cold days when you crave a simple, homey dish.
Get the Recipe: Ukha Russian Fish Soup

Pink Fish Tacos

Pink Fish Tacos can be prepared in about 30 minutes, offering a playful twist on a classic. The fish is seasoned and paired with a vibrant pink slaw, resulting in a dish that is both colorful and tasty. The main ingredients, including the fish and fresh slaw, provide a balance of savory and tangy flavors. These tacos are great for a fun and quick seafood meal.
Get the Recipe: Pink Fish Tacos

Panko Crusted Rockfish

Panko Crusted Rockfish is a dish that can be ready in about 25 minutes. The rockfish is coated with panko breadcrumbs, giving it a satisfying crunch. The main ingredients are rockfish and panko, creating a taste that is mild with a delightful texture. This recipe is ideal for those who enjoy a quick, crispy seafood dish.
Get the Recipe: Panko Crusted Rockfish

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