If you’re planning a baby shower this summer, the menu can be a standout feature that guests will remember. We’ve gathered 25 recipes that are not only delicious but also perfect for celebrating the upcoming arrival of a little one. From sweet treats to savory bites, these dishes are designed to be enjoyed by everyone, including those with dietary restrictions. With this collection, you can easily create a spread that will make your baby shower the best one of the season.
Apple Cranberry Muffins with Streusel Topping
Apple Cranberry Muffins with Streusel Topping are a delightful combination of tart cranberries and sweet apples, ready in about 30 minutes. The streusel topping adds a satisfying crunch, contrasting the soft muffin base. Main ingredients include fresh cranberries, apple chunks, and a buttery streusel. They offer a balance of textures and flavors perfect for a baby shower.
Get the Recipe: Apple Cranberry Muffins with Streusel Topping
Gluten-Free Banana Chocolate Chip Muffins Recipe
Gluten-Free Banana Chocolate Chip Muffins are a crowd-pleaser, ready in just 25 minutes. With ripe bananas and chocolate chips as the main ingredients, they’re moist with a sweet flavor profile. These muffins are a great gluten-free option that doesn’t compromise on taste or texture.
Get the Recipe: Gluten-Free Banana Chocolate Chip Muffins Recipe
White Chocolate Chip Cookies
White Chocolate Chip Cookies are a simple yet irresistible treat that takes about 20 minutes to prepare. They’re loaded with white chocolate chips and have a classic cookie taste with a hint of vanilla. The dough’s main ingredients are flour, white chocolate chips, and butter. These cookies are soft with a slightly chewy edge.
Get the Recipe: White Chocolate Chip Cookies
Soft and Chewy Coconut Macaroon Pyramids
Soft and Chewy Coconut Macaroon Pyramids take just 30 minutes to create and are made with shredded coconut, egg whites, and sugar. They have a chewy interior and a toasted exterior. These macaroons are a delightful, bite-sized treat with a pronounced coconut flavor.
Get the Recipe: Soft and Chewy Coconut Macaroon Pyramids
No-bake chocolate pistachio cake
No-bake chocolate pistachio cake is a luxurious dessert that requires no oven time and is ready in about 20 minutes of prep. It’s made with rich chocolate, crunchy pistachios, and creamy layers. The cake has a smooth and velvety texture with a nutty undertone. It’s an exquisite choice for a sophisticated baby shower menu.
Get the Recipe: No-bake chocolate pistachio cake
Gluten-Free Triple Chocolate Muffins Recipe
Gluten-Free Triple Chocolate Muffins are a chocolate lover’s dream, ready in 30 minutes. They boast cocoa powder, chocolate chips, and chocolate chunks as their main ingredients. These muffins have a rich, indulgent taste with a tender crumb. They provide a satisfying gluten-free treat for all guests.
Get the Recipe: Gluten-Free Triple Chocolate Muffins Recipe
Chocolate Chip Muffins
Chocolate Chip Muffins can be whipped up in just 25 minutes and are filled with gooey chocolate chips. With a base of flour, sugar, and chocolate chips, they have a classic taste and soft texture. These muffins are a timeless choice that will appeal to guests of all ages.
Get the Recipe: Chocolate Chip Muffins
Vanilla cake with yogurt crema, roasted figs and hazelnuts
Vanilla cake with yogurt crema, roasted figs, and hazelnuts is an elegant dessert that takes about 40 minutes to prepare. It features a light vanilla cake, tangy yogurt crema, and the sweet warmth of roasted figs. The hazelnuts add a delightful crunch. This dessert combines creamy, fruity, and nutty flavors for a sophisticated offering.
Get the Recipe: Vanilla cake with yogurt crema, roasted figs and hazelnuts
Pumpkin Pecan Pie
Pumpkin Pecan Pie is a festive dessert that requires about an hour to make. It combines the warm spices of pumpkin with the rich crunch of pecans. The main ingredients are pumpkin puree, pecans, and a flaky pie crust. It has a sweet and spiced flavor that’s perfect for a baby shower held in late summer.
Get the Recipe: Pumpkin Pecan Pie
Chocolate Raspberry Tart
Chocolate Raspberry Tart can be made in about 45 minutes and features a decadent chocolate filling with fresh raspberries. The main ingredients include chocolate, cream, and raspberries. It has a rich taste with a hint of tartness from the berries. This tart is a visually stunning and delicious addition to any dessert table.
Get the Recipe: Chocolate Raspberry Tart
Baked cranberry cheesecake
Baked cranberry cheesecake takes about an hour and a half to prepare and is a creamy dessert with a tart cranberry topping. Its main ingredients are cream cheese, cranberries, and a graham cracker base. The cheesecake has a smooth texture with a burst of tanginess. It’s an ideal choice for those who love a classic dessert with a twist.
Get the Recipe: Baked cranberry cheesecake
Gluten-free apple cake
Gluten-free apple cake is ready in about an hour and features fresh apples and cinnamon. It’s made with gluten-free flour, ensuring all guests can enjoy it. The cake has a moist crumb and a homey, spiced apple flavor. It’s a comforting dessert that’s both simple and satisfying.
Get the Recipe: Gluten-free apple cake
Almond apple cake with apple roses for Rosh Hashana
Almond apple cake with apple roses for Rosh Hashana takes about an hour and a half to make and is a beautiful dessert with almond flour and artistically arranged apple slices. It’s moist with a subtle sweetness and a hint of almond. The apple roses make it a show-stopping centerpiece. This cake is as delicious as it is visually appealing.
Get the Recipe: Almond apple cake with apple roses for Rosh Hashana
Argentinian alfajores recipe
Argentinian alfajores recipe yields a traditional sandwich cookie filled with dulce de leche, ready in about an hour. The main ingredients are cornstarch, dulce de leche, and coconut flakes. These cookies have a delicate, melt-in-your-mouth texture and a sweet caramel flavor. They add an international flair to your baby shower spread.
Get the Recipe: Argentinian alfajores recipe
Chocolate gluten-free rugelach
Chocolate gluten-free rugelach can be prepared in about an hour and is a delightful pastry with a chocolate filling. Made with gluten-free flour, chocolate, and cinnamon, they have a rich and warming taste. These pastries are tender and flaky. They’re a thoughtful option for guests with dietary restrictions.
Get the Recipe: Chocolate gluten-free rugelach
Morning glory muffins
Morning glory muffins are a hearty option, ready in about 35 minutes, and packed with fruits, nuts, and whole grains. They contain carrots, apples, and raisins, offering a moist texture and natural sweetness. These muffins have a wholesome flavor and are a great way to start a baby shower brunch.
Get the Recipe: Morning glory muffins
Pistachio Cookies
Pistachio Cookies are a unique treat that takes about an hour to make. They have a tender crust filled with a rich pistachio paste. The main ingredients are flour, pistachios, and sugar. These cookies offer a nutty flavor and a festive shape that’s sure to impress.
Get the Recipe: Pistachio Cookies
Moist gluten-free blueberry chocolate chip muffins
Moist gluten-free blueberry chocolate chip muffins are a delightful combination of juicy blueberries and chocolate chips, ready in 30 minutes. They are made with gluten-free flour, ensuring they’re safe for all guests to enjoy. These muffins are bursting with flavor and have a tender, moist crumb. They’re a colorful and tasty addition to any baby shower menu.
Get the Recipe: Moist gluten-free blueberry chocolate chip muffins
Raspberry Coeur a la Creme
Raspberry Coeur a la Creme is a refined dessert that takes about 15 minutes of active prep time plus chilling. It’s made with cream cheese, heavy cream, and fresh raspberries. This dessert has a creamy texture and a balance of sweet and tart flavors. It’s a visually impressive choice that’s also light and refreshing.
Get the Recipe: Raspberry Coeur a la Creme
Blueberry Muffins
Blueberry Muffins are a classic treat that can be baked in just 25 minutes. They are loaded with fresh blueberries and have a soft, fluffy texture. The main ingredients are flour, blueberries, and sugar, creating a sweet taste with bursts of berry flavor. These muffins are a reliable favorite for any baby shower menu.
Get the Recipe: Blueberry Muffins
Gluten free cherry cobbler
Gluten-free cherry cobbler is a comforting dessert that takes about 45 minutes to make. It features sweet cherries topped with a gluten-free biscuit crust. The main ingredients include fresh or frozen cherries, gluten-free flour, and sugar. Its taste is a delightful mix of tart and sweet, with a satisfyingly crumbly topping.
Get the Recipe: Gluten free cherry cobbler
French Chocolate orange tart
French Chocolate Orange Tart requires about an hour of preparation and combines the richness of chocolate with the zesty flavor of orange. The main ingredients are dark chocolate, orange zest, and a buttery tart crust. It offers a sophisticated taste with a balance of bitter and sweet notes. This tart is sure to be a refined addition to your baby shower offerings.
Get the Recipe: French Chocolate orange tart
Heavenly chocolate tart with almonds
Heavenly chocolate tart with almonds can be made in about an hour and is a sumptuous dessert with a nutty almond base. The main ingredients are almonds, dark chocolate, and coconut oil. It has a deep chocolate taste with a hint of almond. This tart is a decadent choice for those looking for a gluten-free and healthier option.
Get the Recipe: Heavenly chocolate tart with almonds
Raspberry mini pavlovas
Raspberry mini pavlovas take about two hours to make, including baking and assembly. They consist of a crisp meringue shell topped with whipped cream and fresh raspberries. The main ingredients are egg whites, sugar, and raspberries. These mini pavlovas have a light, airy texture with a sweet and slightly tart flavor.
Get the Recipe: Raspberry mini pavlovas
Gluten free pecan pie with maple syrup and maple dulce de leche cream
Gluten-free pecan pie with maple syrup and maple dulce de leche cream is a luxurious dessert that takes about an hour to bake. It’s made with pecans, maple syrup, and a gluten-free pie crust. The pie has a sticky, sweet filling with a rich maple flavor, complemented by the creamy topping. It’s a delightful twist on a traditional favorite for any baby shower.
Get the Recipe: Gluten free pecan pie with maple syrup and maple dulce de leche cream