Navigating the vast world of Asian noodles can be quite the adventure. From the comforting warmth of ramen to the spicy kick of laksa, there’s a bite for every bold palate. Get ready to discover 19 noodle dishes that redefine delicious.
![Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.](https://tastesdelicious.com/wp-content/uploads/2023/08/gochujang-noodles-TD-1024x576.jpg)
Thai Peanut Sauce Noodles
![Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.](https://tastesdelicious.com/wp-content/uploads/2023/08/peanut-sauce-noodles-la-horiz-2-scaled-1-1024x684-1-1024x576.jpeg)
This dish is the epitome of comfort with its creamy, nutty sauce. It serves as a palate cleanser in a list that often veers towards the spicy. Ideal for those who want a break from fiery noodles.
Get the Recipe: Thai Peanut Sauce Noodles
Veggie Pad Thai
![low angle shot of a light blue bowl of pad thai.](https://fooddrinklife.com/wp-content/uploads/2023/06/veggie-pad-thai.jpg)
A vegetable-packed variation of a Thai classic, this Pad Thai offers a lighter alternative. Its inclusion underscores the theme’s focus on diversity, appealing to vegetarians without sacrificing flavor.
Get the Recipe: Veggie Pad Thai
Singapore Noodles
![A plate of noodles with meat and vegetables on it.](https://tastesdelicious.com/wp-content/uploads/2023/08/Singapore-Noodles-1600-1-1024x577.jpeg)
Thin vermicelli seasoned with curry powder sets this dish apart. Its mix of flavors and textures make it a multi-dimensional experience, adding a kick of spice to the roundup.
Get the Recipe: Singapore Noodles
Sesame Noodles
![Sesame noodles on a black plate.](https://fooddrinklife.com/wp-content/uploads/2023/06/sesame-noodles-la-hero-4.jpg)
A cold noodle dish drizzled in a sesame-infused sauce. It adds a refreshing contrast to the generally warm and often spicy dishes in this list.
Get the Recipe: Sesame Noodles
Shrimp Yakisoba
![Shrimp yakisoba on a plate.](https://fooddrinklife.com/wp-content/uploads/2023/06/shrimp-yakisoba-dslr-4-1.jpg)
Seafood meets Japanese stir-fry in this dish. It’s a unique twist on the classic yakisoba, breaking away from the standard beef or chicken variations.
Get the Recipe: Shrimp Yakisoba
Chicken Curry Laksa
![laksa in a white bowl.](https://fooddrinklife.com/wp-content/uploads/2023/06/chicken-laksa.jpg)
A creamy, spicy noodle soup from Malaysia that combines elements of both Chinese and Malay cuisine. It adds a luxurious depth to the lineup, especially for those craving a hearty noodle dish.
Get the Recipe: Chicken Curry Laksa
Burmese Garlic Noodles
![Low angle shot of a plate of burmese garlic noodles.](https://fooddrinklife.com/wp-content/uploads/2023/06/burmese-garlic-noodles-fdl.jpg)
A simple yet flavorful dish that showcases the minimalism in Burmese cuisine. It’s the noodle dish for garlic lovers and stands as a reminder that sometimes less is more.
Get the Recipe: Burmese Garlic Noodles
Spicy Miso Ramen
![A bowl of ramen with karaage chicken.](https://fooddrinklife.com/wp-content/uploads/2023/06/spicy-miso-ramen-temp-1-1.jpg)
Despite the title’s call to look beyond ramen, this dish earns its place by taking a familiar favorite and giving it a spicy, miso-infused twist.
Get the Recipe: Spicy Miso Ramen
Vegetarian Dan Dan Noodles
![Low angle shot of a plate of vegetarian dan dan noodles with broccoli.](https://fooddrinklife.com/wp-content/uploads/2023/06/vegetarian-dan-dan-noodles.jpg)
Ground tofu replaces meat in this Sichuan classic, broadening the list’s appeal to vegetarians. The dish still packs a spicy punch, showing that meat-free doesn’t mean flavor-free.
Get the Recipe: Vegetarian Dan Dan Noodles
Beef Yakisoba
![Beef yakisoba noodles with veggies and pickled ginger.](https://fooddrinklife.com/wp-content/uploads/2023/04/Beef-Yakisoba-1600-2.jpg)
This dish provides a hearty, meaty option with its beef and vegetable stir-fry. It echoes its shrimp counterpart but gives those who prefer red meat a chance to indulge.
Get the Recipe: Beef Yakisoba
Yum Woon Sen
![Yum woon sen salad on a white plate with a green napkin.](https://fooddrinklife.com/wp-content/uploads/2023/04/Yum-Woon-Sen-1600.jpg)
A Thai glass noodle salad that offers a refreshing break from the many hot, saucy dishes. It’s a palate-cleansing entry, reminding you that noodles can be served cool and still satisfy.
Get the Recipe: Yum Woon Sen
Gochujang Noodles
![Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.](https://fooddrinklife.com/wp-content/uploads/2023/06/gochujang-noodles-fdl.jpg)
A Korean noodle dish that utilizes the deep flavors of gochujang, a fermented chili paste. It introduces a level of richness to the list, answering the call for those looking for umami-packed spiciness.
Get the Recipe: Gochujang Noodles
Ramen Noodle Stir Fry
![Low angle shot of ramen noodle stiry fry in a white bowl.](https://fooddrinklife.com/wp-content/uploads/2023/04/Instant-Pot-Ramen-Noodle-Stir-Fry-1600-2.jpg)
This quick stir fry uses packaged ramen noodles but leaves the seasoning packet behind. It’s the redemption arc for everyone’s favorite college meal.
Get the Recipe: Ramen Noodle Stir Fry
Dan Dan Noodles
![dan dan noodles in a white bowl with chopsticks.](https://fooddrinklife.com/wp-content/uploads/2023/06/dan-dan-noodles-8.jpg)
This classic Sichuan dish is a spicy and nutty experience. It’s the meatier version of its vegetarian twin, appealing to those who want full flavors and protein to boot.
Get the Recipe: Dan Dan Noodles
Pancit Bihon
![Pancit noodles on a plate with veggies and chicken.](https://fooddrinklife.com/wp-content/uploads/2023/04/Pancit-Bihon-1600-2.jpg)
A Filipino classic that combines rice vermicelli with a variety of vegetables and meats. It contributes a taste of the Pacific Islands, diversifying the array of Asian flavors presented.
Get the Recipe: Pancit Bihon
Pad Kee Mao with Chicken
![A bowl of pad kee mao with chicken shot from above.](https://fooddrinklife.com/wp-content/uploads/2023/06/pad-kee-mao-9-1.jpg)
Also known as ‘Drunken Noodles,’ this Thai dish brings broad rice noodles into a spicy, basil-laden stir-fry. It’s for those evenings when you crave something saucy, spicy, and just a bit rebellious.
Get the Recipe: Pad Kee Mao with Chicken
Ramen Fried Chicken
![Hand reaching into a bowl of ramen fried chicken pieces.](https://fooddrinklife.com/wp-content/uploads/2023/04/ramen-fried-chicken.jpg)
This dish transforms a ramen packet into a crunchy chicken coating. It’s a playful take that reimagines what ramen can be, while fitting snugly into the “noodles you must try” category.
Get the Recipe: Ramen Fried Chicken
Shiritaki Ramen Noodles
![shiritaki ramen in a black bowl with chopsticks.](https://fooddrinklife.com/wp-content/uploads/2023/03/Ramen-Shirataki14.jpg)
Virtually calorie-free and gluten-free, these noodles offer a guiltless enjoyment. Perfect for the health-conscious looking for low-carb alternatives.
Get the Recipe: Shiritaki Ramen Noodles
Beef Yaki Udon Noodle Stir Fry
![Beef yaki udon noodles.](https://fooddrinklife.com/wp-content/uploads/2023/03/beef-udon.jpg)
Beef and udon noodles make a filling combo in this Japanese stir-fry. It’s a substantial dish that’ll please those looking for something both comforting and filling.
Get the Recipe: Beef Yaki Udon Noodle Stir Fry