Gluten Free Donut Diaries: 11 Recipes for Bakery-Level Donuts

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Gluten Free Donut Diaries: 11 Recipes for Bakery-Level Donuts

Discover the joy of homemade baking with these eleven exceptional gluten free donuts that rival any bakery creation. Each recipe is carefully crafted to deliver the perfect balance of flavor and texture, ensuring that your gluten free donuts are as delightful to the palate as they are to the eye. From classic glazed to innovative flavors, these recipes cater to all tastes, providing a wonderful way to enjoy a favorite treat without any gluten.

Chocolate donuts on a cooling rack with sprinkles.
Chocolate Donuts with Chocolate Ganache. Photo credit: Allergy Free Alaska.

Pumpkin Spice Donuts

Donuts with pumpkin seeds and powdered sugar.
Pumpkin Spice Donuts. Photo credit: Trina Krug.

Experience the cozy flavors of autumn with these pumpkin spice donuts. They blend the warmth of pumpkin spice in a pumpkin cake donut, enhanced with a pumpkin spice glaze, salted caramel, and pepitas. They’re great for enjoying seasonal flavors year-round.
Get the Recipe: Pumpkin Spice Donuts

Chocolate Donuts

Two chocolate glazed donuts on a plate.
Chocolate Donuts. Photo credit: Trina Krug.

Indulge in the rich, moist taste of these gluten free chocolate donuts, complete with a luscious chocolate glaze. They’re an excellent choice for chocolate enthusiasts who adhere to a gluten free lifestyle. Simple to prepare, these donuts are perfect for a decadent breakfast or as a delightful afternoon snack.
Get the Recipe: Chocolate Donuts

Strawberry Donut Holes

Strawberries on a plate next to a glass of milk.
Strawberry Donut Holes. Photo credit: Trina Krug.

Enjoy the sweet, refreshing flavor of strawberries in these gluten free donut holes. These baked treats provide a healthier alternative to traditional donut holes, fitting perfectly into a gluten free diet. They’re an ideal choice for anyone seeking a light, fruity snack or dessert.
Get the Recipe: Strawberry Donut Holes

Glazed Donuts

Two donuts on a wooden cutting board.
Glazed Donuts. Photo credit: Trina Krug.

Discover the simple joy of these gluten free glazed donuts, topped with vanilla glaze and a sprinkle of cinnamon sugar. They offer a delightful gluten free taste experience any time of day. These glazed donuts are what happens when a light and fluffy donut meets a cake donut. 
Get the Recipe: Glazed Donuts

Donut Holes

Three glazed donuts on a white plate.
Donut Holes. Photo credit: Trina Krug.

Experience the timeless taste of donut holes, now in a gluten free version with a sugar free glaze. These bite-sized treats are simple to make and ideal for anyone seeking a convenient, sweet snack. Enjoy their delightful flavor and the ease of preparation that makes them a perfect treat anytime.
Get the Recipe: Donut Holes

Glazed Donuts

Two donuts on a wooden cutting board.
Glazed Donuts. Photo credit: Trina Krug.

Treat yourself to these gluten free glazed donuts, a healthier version of a traditional favorite. Topped with cinnamon sugar, they’re quick to prepare and a fantastic gluten free option for a sweet indulgence. Perfect for a morning delight or an afternoon energy boost, these donuts are a great addition to any day.
Get the Recipe: Glazed Donuts

Boston Cream Donuts

Three chocolate covered cookies on a white plate.
Boston Cream Donuts. Photo credit: Trina Krug.

Savor the classic taste of Boston cream donuts, now available in a gluten free variety. Enjoy their fluffy texture, luscious cream filling, and decadent chocolate frosting for a truly exceptional treat. Perfect for a special breakfast or a sweet snack, these donuts bring a traditional favorite into your donut-baking repertoire.
Get the Recipe: Boston Cream Donuts

Apple Cider Donuts

Cinnamon sugar donuts with a bite taken out.
Apple Cider Donuts. Photo credit: Organically Addison.

Delight in the fall-inspired taste of these gluten free apple cider donuts. Soft and fluffy, they burst with fresh apple cider flavor and are coated in sweet cinnamon sugar. They offer a quick and easy gluten free option that captures the essence of autumn in every bite.
Get the Recipe: Gluten Free Apple Cider Donuts

Chocolate Peanut Butter Donut Holes

Peanut butter donut holes on a white plate.
Chocolate Peanut Butter Donut Holes. Photo credit: The Helpful GF.

Explore the satisfying combination of chocolate and peanut butter in these gluten free protein donut holes. They’re a healthier snack choice for those on a gluten free diet, offering a balance of sweetness and protein. Each bite is packed with delicious flavor, making them an enjoyable treat for any occasion.
Get the Recipe: Chocolate Peanut Butter Protein Donut Holes Recipe

Chocolate Donuts with Chocolate Ganache

Three chocolate donuts with sprinkles and chocolate icing.
Chocolate Donuts with Chocolate Ganache. Photo credit: Allergy Free Alaska.

Savor the baked goodness of these gluten free chocolate donuts, smothered in rich chocolate ganache. They’re an irresistible treat for anyone on a gluten free diet, blending the joy of chocolate chips with the decadence of chocolate ganache. These donuts are perfect for satisfying your chocolate cravings.
Get the Recipe: Chocolate Donuts with Chocolate Ganache

Vanilla Donuts With Raspberry Glaze

Pink glazed donuts with sprinkles on a cooling rack.
Vanilla Donuts With Raspberry Glaze. Photo credit: Seasonal Cravings.

Indulge in the light, airy texture of these gluten free vanilla donuts, topped with a refreshing raspberry glaze. They’re an excellent gluten free treat for a special occasion or just to add a sweet note to your day. The combination of vanilla and raspberry flavors makes these donuts a delightfully refreshing choice.
Get the Recipe: Vanilla Donuts With Raspberry Glaze

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