23 Fruit Desserts That’ll Make You Forget It’s Still Winter

Photo of author

| Published:

23 Fruit Desserts That’ll Make You Forget It’s Still Winter

Winter days can be dreary, with the best way to solve the boredom being baking. But what can one do when all winter desserts seem so unhealthy and loaded with carbs and sugar? Bring back the warmth and vibrancy of summer in the form of fruity desserts, that’s what! Fruit desserts offer a sweet escape from the chill, filling the colder months with a taste of the warmer ones. These 23 fruit desserts are designed to bring a burst of summer freshness to the table, featuring seasonal produce and bright flavors.

A dessert with strawberries and a glass of wine.
Strawberry Crème Brûlée. Photo credit: Renee Nicole’s Kitchen.

Blueberry Cobbler

Blueberry cobbler topped with a scoop of vanilla ice cream.
Blueberry Cobbler. Photo credit: Upstate Ramblings.

The Blueberry Cobbler is a warm, comforting dessert that can be ready in about an hour. Bursting with fresh blueberries and a tender biscuit topping, it offers a balance of sweet and tart flavors. This classic dish is mainly composed of blueberries, flour, sugar, and butter. Its simplicity is its charm, providing a homely taste that’s perfect for brightening up winter days.
Get the Recipe: Blueberry Cobbler

Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream

A plate with food and pears on it.
Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream. Photo credit: At the Immigrant’s Table.

Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream combines the earthiness of tarragon with the sweetness of pears. Taking roughly an hour, this dessert features a gluten-free shortcake, enriched with the unique addition of tarragon, and is topped with homemade caramelized pear coconut ice cream. The main ingredients include pears, coconut milk, and gluten-free flour, resulting in a creamy and aromatic experience.
Get the Recipe: Gluten-Free Pear Shortcake with Tarragon and Caramelized Pear Coconut Ice Cream

Basil Peach Cobbler

Overhead of peach cobbler on baking sheet.
Basil Peach Cobbler. Photo credit: At the Immigrant’s Table.

Basil Peach Cobbler takes a twist on the traditional cobbler with the inclusion of fresh basil. Ready in about an hour, it infuses ripe peaches with an herby freshness that complements the sweet fruit. Made primarily with peaches, basil, and a gluten-free topping, this cobbler offers a unique combination of flavors that evoke the essence of summer.
Get the Recipe: Basil Peach Cobbler

Chocolate Covered Pineapple Dessert

A blue plate with a piece of cake on it.
Chocolate Covered Pineapple Dessert. Photo credit: Ginger Casa.

Chocolate Covered Pineapple Dessert is a delightful treat that’s ready in under 30 minutes. This simple yet elegant dessert dips juicy pineapple slices into rich, melted chocolate. The key ingredients are fresh pineapple and chocolate, creating a tropical taste with a luxurious chocolate coating. It’s a refreshing and indulgent way to enjoy fruit.
Get the Recipe: Chocolate Covered Pineapple Dessert

Pineapple Ice Cream Cakes

A lemon cheesecake on a plate with caramel sauce.
Pineapple Ice Cream Cakes. Photo credit: Renee Nicole’s Kitchen.

Pineapple Ice Cream Cakes are a frozen delight that requires about 2 hours to freeze to perfection. They feature a creamy pineapple ice cream layered over a crunchy crust. With pineapple, cookies, and cream cheese as the main ingredients, these individual cakes offer a cool, creamy texture with a sweet, tangy pineapple flavor.
Get the Recipe: Pineapple Ice Cream Cakes

Kiwi Sorbet

A bowl of kiwi ice cream with a spoon.
Kiwi Sorbet. Photo credit: The Honour System.

Kiwi Sorbet is a refreshing and light dessert that can be prepared in about 2 hours, including freezing time. It’s made with ripe kiwi fruit, lemon juice, and a touch of sugar, resulting in a vibrant green sorbet. The main flavors are the tangy kiwi and the citrus zing from the lemon, providing a palate-cleansing finish or a pleasant break from richer winter foods.
Get the Recipe: Kiwi Sorbet

Strawberry Crème Brûlée

A dessert with strawberries and a glass of wine.
Strawberry Crème Brûlée. Photo credit: Renee Nicole’s Kitchen.

Strawberry Crème Brûlée puts a fruity spin on the classic French dessert and takes about 45 minutes to make. It combines the creamy texture of traditional crème brûlée with the natural sweetness of strawberries. The dessert is primarily made from heavy cream, egg yolks, sugar, and fresh strawberries, culminating in a rich custard with a caramelized sugar crust.
Get the Recipe: Strawberry Crème Brûlée

Mango ice cream

A person holding a yellow ice cream cone.
Mango ice cream. Photo credit: Fitasamamabear.

Mango Ice Cream is a homemade treat that’s ready in about 4 hours, including freezing time. This creamy dessert is made with ripe mangos, coconut milk, and honey, offering a tropical escape with every spoonful. The mango provides a sweet and fruity flavor, while the coconut milk adds a creamy texture, making it a perfect winter pick-me-up.
Get the Recipe: Mango ice cream

Baked Cranberry Cheesecake

A slice of cheesecake with cranberry sauce on top.
Baked Cranberry Cheesecake. Photo credit: At the Immigrant’s Table.

Baked Cranberry Cheesecake is a festive dessert that takes about an hour to bake. It features a creamy cheesecake base with a tart cranberry topping. The main ingredients are cream cheese, cranberries, and sugar, creating a dessert with a smooth texture and a balance of sweet and tangy flavors.
Get the Recipe: Baked Cranberry Cheesecake

Raspberry Cheesecake with Raspberry Swirl

Overhead of sliced raspberry cheesecake.
Raspberry Cheesecake with Raspberry Swirl. Photo credit: At the Immigrant’s Table.

Raspberry Cheesecake with Raspberry Swirl is a visually stunning dessert that’s ready in about 1 hour and 15 minutes. It’s a rich cheesecake with a vibrant raspberry swirl throughout. Made with cream cheese, fresh raspberries, and eggs, it has a creamy consistency with bursts of fruity raspberry flavor.
Get the Recipe: Raspberry Cheesecake with Raspberry Swirl

Air Fryer Apple Pie Bites

Apple pie bites cut open to show the apple filling inside.
Air Fryer Apple Pie Bites. Photo credit: Upstate Ramblings.

Air Fryer Apple Pie Bites are a quick and easy dessert that can be made in just 15 minutes. These bite-sized treats wrap apple pie filling in a crispy crust. The main ingredients include apple pie filling, cinnamon, and pastry dough, resulting in a deliciously warm and spiced flavor that’s reminiscent of classic apple pie.
Get the Recipe: Air Fryer Apple Pie Bites

Low Carb Coconut Ice Cream

Keto Coconut Ice Cream inside coconut shells with strawberries around.
Low Carb Coconut Ice Cream. Photo credit: Low Carb – No Carb.

Low Carb Coconut Ice Cream is a guilt-free dessert that takes about 5 hours to freeze. Made with coconut cream, sweeteners, and vanilla extract, it’s a keto-friendly option that doesn’t skimp on flavor. This ice cream has a rich coconut taste with a creamy texture, perfect for those looking for a low-carb dessert option during the colder months.
Get the Recipe: Low Carb Coconut Ice Cream

Fruit Salad with Pecans and Honey Dressing

Closeup shot of fruit salad with walnuts.
Fruit Salad with Walnuts and Warm Spices. Photo credit: Two Cloves Kitchen.

Fruit Salad with Pecans and Honey Dressing is a healthy and vibrant dessert that can be assembled in just 20 minutes. It’s a mix of fresh fruits drizzled with a sweet and nutty honey dressing. The main ingredients are seasonal fruits, pecans, and honey, creating a refreshing and nutritious dessert with a variety of textures and flavors.
Get the Recipe: Fruit Salad with Pecans and Honey Dressing

Colombian Fruit Salad

An easy breakfast dessert with whipped cream and strawberries on top of a pineapple.
Colombian fruit salad. Photo credit: At the Immigrant’s Table.

Colombian Fruit Salad is a colorful and exotic dessert that’s ready in about 30 minutes. This tropical salad blends various fruits with a special Colombian cream. Key ingredients include papaya, banana, and apple, dressed in a creamy sauce, offering a sweet and creamy taste with a hint of exotic flair.
Get the Recipe: Colombian Fruit Salad

Blueberry Lemon Galette

Blueberry galette with lemon slices on top.
Blueberry Lemon Galette. Photo credit: At the Immigrant’s Table.

Blueberry Lemon Galette is a rustic and charming dessert that takes about an hour to prepare. It features fresh blueberries and zesty lemon wrapped in a flaky pastry crust. The main ingredients are blueberries, lemon, and gluten-free pastry dough, resulting in a dessert that’s both tart and sweet, with a buttery crust.
Get the Recipe: Blueberry Lemon Galette

Rustic Apple Galette

A slice of apple pie with ice cream on a plate.
Rustic Apple Galette. Photo credit: Upstate Ramblings.

Rustic Apple Galette is a simple and elegant dessert that can be ready in about an hour. It showcases thinly sliced apples atop a flaky pastry crust. With apples, cinnamon, and pastry dough as the primary ingredients, this galette offers the comforting flavors of a traditional apple pie with a more artisanal presentation.
Get the Recipe: Rustic Apple Galette

Vegan Lemon Mango Cheesecake

A piece of cheesecake on a plate.
Vegan Lemon Mango Cheesecake. Photo credit: At the Immigrant’s Table.

Vegan Lemon Mango Cheesecake is a dairy-free dessert that’s ready in about 2 hours, including chilling time. It combines the tropical flavor of mango with the tanginess of lemon. The main ingredients are cashews, mango, and lemon juice, resulting in a creamy and refreshing cheesecake that’s both indulgent and light.
Get the Recipe: Vegan Lemon Mango Cheesecake

Blueberry Muffins

Lemon and blueberry muffin halves with lemon and blueberries.
Blueberry Muffins. Photo credit: At the Immigrant’s Table.

Blueberry Muffins are a quick and delightful dessert that can be baked in just 25 minutes. These muffins are packed with juicy blueberries and have a tender crumb. Made with gluten-free flour, blueberries, and sugar, they offer a sweet and satisfying taste that’s perfect for a winter morning or as an afternoon treat.
Get the Recipe: Blueberry Muffins

Paleo Rhubarb Tart with Honey

Rhubarb tart on a wooden board.
Paleo Rhubarb Tart with Honey. Photo credit: At the Immigrant’s Table.

Paleo Rhubarb Tart with Honey is a wholesome dessert that takes about 45 minutes to make. It features a grain-free crust filled with tangy rhubarb and sweetened with honey. The main ingredients are rhubarb, almond flour, and honey, creating a dessert that’s both nutritious and delicious, with a balance of tart and sweet flavors.
Get the Recipe: Paleo Rhubarb Tart with Honey

Avocado Popsicles

Avocado Popsicles laered on top of each other.
Avocado Popsicles. Photo credit: Low Carb – No Carb.

Avocado Popsicles are a unique and creamy frozen treat that can be ready in about 6 hours, including freezing time. They’re made with ripe avocados, lime juice, and a keto-friendly sweetener. The main flavors are the rich, buttery avocado and the refreshing lime, creating a popsicle that’s both satisfying and healthy.
Get the Recipe: Avocado Popsicles

Gluten-Free Cherry Cobbler

A fruit dessert featuring a piece of cake with ice cream and cherries on top.
Gluten-Free Cherry Cobbler. Photo credit: At the Immigrant’s Table.

Gluten-Free Cherry Cobbler is a heartwarming dessert that takes about an hour to prepare. It’s filled with sweet, juicy cherries and topped with a gluten-free biscuit crust. The main ingredients, cherries, gluten-free flour, and sugar, create a dessert that’s delightfully fruity with a comforting, crumbly topping.
Get the Recipe: Gluten-Free Cherry Cobbler

Low Carb Chocolate Raspberry Tart

Overhead of raspberry chocolate tart.
Low Carb Chocolate Raspberry Tart. Photo credit: At the Immigrant’s Table.

Low Carb Chocolate Raspberry Tart is a decadent dessert that’s ready in about an hour, including chill time. This tart combines a chocolate crust with a creamy raspberry filling. Mainly consisting of cocoa powder, raspberries, and a low-carb sweetener, it offers a rich chocolate flavor with a tart raspberry contrast, perfect for a luxurious winter treat.
Get the Recipe: Low Carb Chocolate Raspberry Tart

Blackberry Lime Sorbet

Two martini glasses filled with berries and limes.
Blackberry Lime Sorbet. Photo credit: Renee Nicole’s Kitchen.

Blackberry Lime Sorbet is a refreshing dessert that requires about 2 hours to freeze. It’s a blend of juicy blackberries and zesty lime juice, creating a perfect balance of sweet and tart. With blackberries, lime, and sugar as the primary ingredients, this sorbet is a light and fruity option that can brighten any winter day.
Get the Recipe: Blackberry Lime Sorbet

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.