17 Dishes So Good, The Easter Bunny Won’t Want To Leave

Photo of author

| Published:

17 Dishes So Good, The Easter Bunny Won’t Want To Leave

When Easter rolls around, it’s a time for joy, family, and of course, incredible food. There’s something truly special about gathering around the table to share a meal that’s been prepared with love and care. This year, the menu is set to impress even the most unexpected guest – the Easter Bunny! With 17 amazing dishes lined up, it’s a feast that’s hard to leave, blending tradition with a twist of modern flair.

Ham on a cutting board with a knife and fork.
Smoked Carver Ham. Photo credit: Cook What You Love.

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

For a refreshing start that promises to leave everyone wanting more, one cannot overlook a vibrant salad hailing from the heart of Persian culinary tradition. Shirazi Salad pairs perfectly with any meal, offering a crisp, refreshing bite. Its simplicity belies its power to bring people together around the table, eager for the next course.
Get the Recipe: Shirazi Salad

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

Imagine a dish that transforms the humble potato into a star attraction. Au Gratin Potato Stacks elevate this everyday vegetable to new heights, with layers of flavor packed into every bite. It’s the kind of side dish that might just steal the show, making your Easter table unforgettable.
Get the Recipe: Au Gratin Potato Stacks

Mediterranean Chicken Bake

Chicken breast with herbs, cheese and tomatoes.
Mediterranean Chicken Bake. Photo credit: Cook What You Love.

Let’s talk about a dish that wraps comfort and sophistication into one. Mediterranean Chicken Bake is not just a meal; it’s an experience that transports your dining room to the sunny coasts of the Mediterranean. Every bite is filled with warmth, making it a perfect addition to your Easter celebration.
Get the Recipe: Mediterranean Chicken Bake

Old Fashioned Ham Salad

Ham Salad with dill pickle on a plate.
Old Fashioned Ham Salad. Photo credit: Cook What You Love.

If you’re aiming for a nostalgic twist to your spread, look no further. Old Fashioned Ham Salad revives the classic taste of home-cooked meals, infused with memories and warmth. It’s a simple yet profoundly satisfying choice for guests of all ages.
Get the Recipe: Old Fashioned Ham Salad

Mediterranean Cod

Mediterranean cod on a rectangular platter.
Mediterranean Cod. Photo credit: Cook What You Love.

It’s time for the main course to take a dive under the sea. Mediterranean Cod brings the freshness of the ocean right to your table, with flavors that speak of ancient seas and timeless culinary traditions. Every forkful is a testament to the rich tapestry of Mediterranean cuisine.
Get the Recipe: Mediterranean Cod

Smoked Asparagus

Smoked asparagus on a white platter with lemon.
Smoked Asparagus. Photo credit: Cook What You Love.

Bringing a touch of smoke to your greens, Smoked Asparagus turns an ordinary vegetable into an extraordinary side dish. Its unique preparation method introduces a flavor that’s both bold and inviting. Perfect for those looking to add a little adventure to their meal.
Get the Recipe: Smoked Asparagus

Sweet Potatoes in Air Fryer

A sweet potato on a plate with a fork.
Sweet Potatoes in Air Fryer. Photo credit: Cook What You Love.

Who says comfort food can’t be healthy? Sweet Potatoes in Air Fryer are here to challenge that notion, offering a crispy, satisfying treat that’s as good to your tastebuds as it is for your body. It’s an easy, no-fuss way to add a pop of color and nutrition to your Easter feast.
Get the Recipe: Sweet Potatoes in Air Fryer

Creamed Corn

Smoked Creamed Corn in a black skillet.
Creamed Corn. Photo credit: Cook What You Love.

Sometimes, it’s the simplest dishes that leave the most lasting impressions. Creamed Corn blends the natural sweetness of corn with a creamy texture that’s utterly irresistible. It’s a side dish that offers comfort in every spoonful, rounding out your meal with a touch of home.
Get the Recipe: Creamed Corn

Zucchini Bread

Sliced Zucchini Bread.
Zucchini Bread. Photo credit: Cook What You Love.

For a sweet note that also doubles as a conversation starter, Zucchini Bread is your go-to. This bread challenges expectations, combining the unexpected zest of zucchini with the sweet, homey comfort of freshly baked bread. It’s a delightful contradiction that works surprisingly well.
Get the Recipe: Zucchini Bread

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

When it comes to appetizers that pack a flavorful punch, Cold Crab Dip is a clear winner. This dish brings the ocean’s bounty right to your doorstep, with a cool, creamy texture that’s perfect for sharing. It sets the stage for a memorable meal, encouraging guests to dive right in.
Get the Recipe: Cold Crab Dip

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

For a twist on traditional desserts that will have everyone talking, Apple Pie Cinnamon Rolls are a match made in heaven. This dessert offers the best of both worlds by combining the classic appeal of apple pie with the warm, fluffy texture of cinnamon rolls. It’s a sweet end to any meal that’s as delightful to look at as it is to eat.
Get the Recipe: Apple Pie Cinnamon Rolls

Smoked Chicken Legs with Red Pepper Glaze

Smoked Chicken Legs with Red Pepper Glaze on a round platter.
Smoked Chicken Legs with Red Pepper Glaze. Photo credit: Cook What You Love.

Introduce a little drama to your meal with Smoked Chicken Legs with Red Pepper Glaze. The smoky flavor, enhanced by a subtly spicy glaze, makes every bite an adventure. It’s an engaging way to bring a little excitement to your Easter table, guaranteed to spark conversation.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Flip your dessert expectations upside down with Strawberry Upside Down Cake. This dish takes the sweetness of strawberries and pairs it with a moist and tender cake, making every slice a reason to celebrate. It’s a refreshing take on a classic that’s bound to become a new favorite.
Get the Recipe: Strawberry Upside Down Cake

Smoked Carver Ham

Smoked sliced ham on a cutting board.
Smoked Carver Ham. Photo credit: Cook What You Love.

Look no further if you’re craving something that brings comfort with every bite. Smoked Carver Ham not only fills the room with its aromatic presence but also promises a fulfilling feast that could become an Easter tradition in your home. It’s the kind of meal that makes you pause to appreciate the simpler joys of a well-cooked dish.
Get the Recipe: Smoked Carver Ham

Seafood Stuffed Salmon

Seafood Stuffed Salmon on a circular white plate.
Seafood Stuffed Salmon. Photo credit: Cook What You Love.

Elevating seafood to new levels, Seafood Stuffed Salmon is sure to impress. This dish combines the rich flavors of salmon with a decadent seafood filling, proving that the main course can be both luxurious and heartwarming. It’s an exquisite choice for those looking to make a statement at the dinner table.
Get the Recipe: Seafood Stuffed Salmon

Pasta with Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta with Ricotta & Tomatoes. Photo credit: Cook What You Love.

In the world of pasta, Pasta with Ricotta & Tomatoes stands out for its simplicity and depth of flavor. It’s a dish that celebrates the freshness of tomatoes paired with the creamy texture of ricotta, creating a harmonious dish that’s both light and satisfying. Perfect for those who love their pasta with a side of comfort.
Get the Recipe: Pasta with Ricotta & Tomatoes

Corn Fritters

Corn fritters in a black cast iron pan.
Corn Fritters. Photo credit: Cook What You Love.

Last but not least, Corn Fritters offer a crispy, golden finish to any meal. This dish brings together the sweetness of corn in a form that’s fun to eat and share. It’s a playful side or snack that works as well with your main course as it does as a stand-alone treat.
Get the Recipe: Corn Fritters

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.