Planning dinners that provide tasty leftovers can take the stress out of weekday meals. These 13 recipes are tailored to offer more than a single meal’s worth of food, ensuring you have quick and delicious options on hand. With a focus on dinners that taste just as good the next day, you’ll spend less time cooking and more time enjoying your week.

Creamy Balsamic Chicken Skillet

Creamy Balsamic Chicken Skillet combines chicken, mushrooms, and spinach in a rich balsamic cream sauce. Ready in 30 minutes, this dish has a tangy and savory taste that’s perfect for a weeknight dinner. The leftovers are just as delicious when reheated, making your meal prep a breeze. Its main ingredients, chicken and balsamic vinegar, ensure a satisfying meal with plenty of portions for the week.
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Chicken kofta kebabs

Chicken Kofta Kebabs are a flavorful mix of ground chicken, herbs, and spices, grilled to perfection. Taking about 30 minutes to prepare, these kebabs are aromatic with a slightly charred exterior. They’re versatile for leftovers, whether in a wrap or with salad. Main ingredients include ground chicken and a blend of Middle Eastern spices, delivering a taste that’s both exotic and comforting.
Get the Recipe: Chicken kofta kebabs

Chicken Marbella

Chicken Marbella is a sweet and savory dish featuring chicken thighs marinated with plums, capers, and olives. It requires about an hour to cook, and the flavors meld together beautifully over time. This dish is known for its balance of sweetness and acidity, making it a delightful leftover option. With chicken and dried plums as staples, it’s a hearty meal that promises to be a crowd-pleaser.
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Whole fish with pomegranate molasses

Whole Fish with Pomegranate Molasses is an impressive dish that infuses the delicate flesh of fish with sweet and sour notes. In under an hour, you can serve a meal that’s both visually appealing and delicious. The pomegranate molasses and fresh herbs are the main ingredients that give this dish its distinctive flavor. Leftovers can be easily flaked into salads or wraps for a quick lunch.
Get the Recipe: Whole fish with pomegranate molasses

Baked Creamy salmon with potatoes

Baked Creamy Salmon with Potatoes is a one-pan wonder that combines flaky salmon with hearty potatoes in a creamy sauce. It takes about 45 minutes to bake, yielding a comforting and filling dinner. The salmon’s richness pairs well with the creaminess of the sauce, and the potatoes add substance. Enjoy the leftovers, as the flavors continue to develop, making for a satisfying meal any day of the week.
Get the Recipe: Baked Creamy salmon with potatoes

Festive walnut and pomegranate chicken

Festive Walnut and Pomegranate Chicken is a dish bursting with the tangy sweetness of pomegranate and the earthy crunch of walnuts. This dish takes about an hour to prepare and is a delightful mix of textures and flavors. It’s a great option for meal prep, as the chicken soaks up the sauce for even better flavor the next day. The combination of pomegranate molasses and walnuts ensures a taste that’s both unique and nourishing.
Get the Recipe: Festive walnut and pomegranate chicken

Sauteed Cabbage with Peppers

Sauteed Cabbage with Peppers is a vibrant, colorful side dish that’s ready in just 20 minutes. It pairs the crunchiness of cabbage with the sweetness of bell peppers, creating a simple yet tasty combination. This recipe makes a generous amount, ensuring you have a healthy and easy-to-reheat side for days. The main ingredients, cabbage and peppers, keep the dish light and flavorful.
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Greek gluten-free vegetarian moussaka

Greek Gluten-Free Vegetarian Moussaka offers a hearty blend of lentils, eggplant, and potatoes topped with a creamy béchamel. It takes about 1.5 hours to prepare, but the result is a comforting dish that’s perfect for a meatless dinner. The leftovers are even better as the flavors deepen overnight. This moussaka provides a satisfying taste with a mix of vegetables and a rich, gluten-free sauce.
Get the Recipe: Greek gluten-free vegetarian moussaka

Colombian chicken drumsticks

Colombian Chicken Drumsticks are marinated in a blend of citrus and spices, then baked to tender perfection. In just over an hour, you’ll have a meal with a kick of South American flavors. The chicken remains moist and flavorful, ideal for several meals throughout the week. With drumsticks and a zesty marinade as the key components, this dish is both simple and delicious.
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Butternut Squash Wild Rice Pilaf

Butternut Squash Wild Rice Pilaf is a wholesome dish featuring the nuttiness of wild rice and the sweetness of butternut squash. It requires about an hour to cook and offers a comforting taste with a hint of thyme. This pilaf is filling and keeps well, ensuring that you have a ready-to-go meal option. The combination of butternut squash and wild rice makes it a nutritious choice for any day.
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Paprika chicken

Paprika Chicken is a warm and smoky dish that’s easy to make, taking roughly an hour to cook. It’s a simple yet flavorful meal with a blend of paprika spices creating a rich taste. This dish is ideal for leftovers, as the chicken absorbs the spices over time, enhancing the flavor. With chicken and paprika as the main ingredients, it’s a satisfying meal that’s perfect for a busy week.
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Indian-style okra curry

Indian-Style Okra Curry is a fragrant dish that combines okra with traditional Indian spices in a tomato-based sauce. Taking about 40 minutes to prepare, it offers a unique taste with a blend of spicy and tangy flavors. The curry is great for leftovers, as the okra continues to soak up the spices. Main ingredients like okra and garam masala ensure a genuine taste of India.
Get the Recipe: Indian-style okra curry

Moroccan Salmon Sheet Pan Dinner

Moroccan Salmon Sheet Pan Dinner is a colorful array of salmon, chickpeas, and vegetables, seasoned with Moroccan spices. It takes about 30 minutes to cook, making it a quick and flavorful dinner option. The leftovers provide a protein-packed lunch that’s easy to reheat. The main ingredients, salmon and a Moroccan spice blend, deliver a dish that’s both healthy and zestful.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner