Craving some mouthwatering BBQ? These 21 BBQ delights are guaranteed to satisfy your cravings without making you question your love for meat. Each recipe is designed to be simple to prepare and packed with flavors that will keep you coming back for more. Perfect for any occasion, these dishes will make your BBQs a hit with everyone. Enjoy the ultimate meat-eating experience with these fantastic recipes.
Grilled Peach Salad with Tomatoes
Sometimes, the sweet meets the savory, and it just works. Take charred peaches tossed with ripe tomatoes—a simple mix that surprises you with its balance. Grilled Peach Salad with Tomatoes is both refreshing and robust, making it a welcome addition to any BBQ spread. It’s a reminder that summer flavors can mingle in the most delicious ways.
Get the Recipe: Grilled Peach Salad with Tomatoes
Blackstone Tortellini with Meatballs
Have you ever tried pasta on a griddle? It’s a game-changer, especially when paired with juicy meatballs. Blackstone Tortellini with Meatballs brings the comfort of Italian cuisine to the casual BBQ setting. It’s a hearty choice that will keep guests coming back for seconds.
Get the Recipe: Blackstone Tortellini with Meatballs
Grilled Pork Chops with Pineapple Salsa
Pork chops have a new best friend, and it’s tangy pineapple salsa. When you bite into Grilled Pork Chops with Pineapple Salsa, the combination of smoky and fruity elevates a classic to new heights. These chops are perfect for those who like their meat with a side of sunshine. They’re a tropical twist that’s hard to resist at any cookout.
Get the Recipe: Grilled Pork Chops with Pineapple Salsa
Smoked Peach-Chipotle Wings
Wings are a BBQ staple, but when they’re smoked with a peach-chipotle glaze, they become unforgettable. Smoked Peach-Chipotle Wings offer that addictive blend of smoke, sweet, and heat. They’re the kind of appetizer that steals the spotlight from the main course. Make sure there’s plenty to go around, because they won’t last long.
Get the Recipe: Smoked Peach-Chipotle Wings
Grilled Vegetables
Veggies deserve a spot on the grill, too. They come out with those perfect, charred lines and a flavor that’s hard to achieve any other way. Grilled Vegetables are the unsung heroes of any outdoor gathering, pairing seamlessly with practically anything else on the menu. They offer a smoky bite that even dedicated carnivores can’t deny.
Get the Recipe: Grilled Vegetables
Blackstone Sausage & Peppers
Few things are as satisfying as the sizzle of sausage and peppers on a hot griddle. Blackstone Sausage & Peppers can take center stage at your BBQ, with their smoky aroma and juicy bites. It’s a no-fuss classic that’s both filling and flavorful, perfect for piling onto a fresh roll. This is one of those dishes that reminds you why simple often means best.
Get the Recipe: Blackstone Sausage & Peppers
Lemon Oregano Chicken Kabobs
Chicken on a skewer is good, but add lemon and oregano, and it becomes something special. Lemon Oregano Chicken Kabobs deliver a hit of herby brightness that’s hard to beat. They’re easy to hold, fun to eat, and they cook up in no time. Whether you’re feeding a crowd or just a few, these kabobs make it easy.
Get the Recipe: Lemon Oregano Chicken Kabobs
Smoked Brussels Sprouts
Brussels sprouts transform on the BBQ. Smoked Brussels Sprouts develop a nutty, crisp exterior that even skeptics will love. These bite-sized greens are a great way to introduce some veggies to your BBQ buffet. They’re small but mighty and definitely deserve a place at the table.
Get the Recipe: Smoked Brussels Sprouts
Sizzling Thai Pork & Green Beans on the Blackstone Griddle
When you want to spice things up, why not go Thai? The Sizzling Thai Pork & Green Beans on the Blackstone Griddle dish offers a sizzle that’s packed with flavor. It’s a zingy, fresh addition to any BBQ, proving that griddles aren’t just for burgers and hot dogs. You’ll find people gathering around, intrigued by the exotic aromas.
Get the Recipe: Sizzling Thai Pork & Green Beans on the Blackstone Griddle
Grilled Pork Tomahawk Chops
You can’t talk about BBQ without some serious chops. Grilled Pork Tomahawk Chops are as impressive to look at as they are to eat. They’re the kind of main that makes an ordinary BBQ feel like a high-end steakhouse. With a bone for a handle, they’re also fun to eat—just grab and go.
Get the Recipe: Grilled Pork Tomahawk Chops
Smoked Chicken Thighs
There’s something deeply satisfying about pulling perfectly smoked chicken off the bone. Smoked Chicken Thighs come out tender and rich, with a golden, crispy skin. They’re the low-and-slow delight that gets everyone’s attention as they come off the smoker. You might not need a plate; these are best enjoyed hot and with your hands.
Get the Recipe: Smoked Chicken Thighs
Grilled Veggies
Bringing out the natural sweetness of vegetables is what grilling is all about. Again, Grilled Veggies shine as a side dish at any BBQ. They’re like the colorful, crunchy confetti that brightens every meal. Trust me, even the kids will be reaching for seconds.
Get the Recipe: Grilled Veggies
Texas Corn Succotash
Here’s a side that’s a nod to the Lone Star State but welcome anywhere BBQ is appreciated. The Texas Corn Succotash bursts with a medley of flavors that complement your grilled mains. It’s chunky, it’s hearty, and it always sparks conversation. Serve this up to add some down-home comfort to your cookout.
Get the Recipe: Texas Corn Succotash
Grilled Chicken Wings with Buffalo Sauce
Who doesn’t love a good chicken wing, especially with that classic buffalo kick? Grilled Chicken Wings with Buffalo Sauce are a surefire hit, all spicy and buttery. They’re the go-to snack that invites you to lick your fingers without judgment. It’s hard to think of BBQs without them.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce
Smoked Asparagus
If you haven’t tried asparagus fresh off the smoker, you’re in for a treat. Smoked Asparagus takes on a whole new dimension of flavor that grilling just can’t match. These slender spears are quick to cook and offer a smoky crunch that’s downright addictive. They’re proof that sometimes the best things come in simple packages.
Get the Recipe: Smoked Asparagus
Grilled Smoky Wings with Jack Daniel’s BBQ Sauce
Now, imagine chicken wings that have been bathed in a rich, boozy BBQ sauce. Grilled Smoky Wings with Jack Daniel’s BBQ Sauce are exactly that—a little bit sweet, a little bit tangy, and all parts delicious. They are a grown-up twist on a party favorite. These wings aren’t afraid to show off a bit of flare.
Get the Recipe: Grilled Smoky Wings with Jack Daniel’s BBQ Sauce
Smoked Meatloaf
Meatloaf is a comfort food favorite, but smoke it, and it’s something else entirely. Smoked Meatloaf is juicy, flavorful, and with a crust that’s to die for. It’s a BBQ dish that truly feels like a meal, slicing into a blend of smoke and tenderness. Never underestimate the power of a classic transformed by the smoker.
Get the Recipe: Smoked Meatloaf
Kefta Beef Kabobs
Hand-textured, spiced, and ready for the grill, these skewers are a taste of the Middle East. Kefta Beef Kabobs combine ground beef with spices in a way that’s both familiar and exotic. They cook quickly and are perfect for sharing with friends and family. It’s a hands-on, mouth-watering addition to any BBQ party.
Get the Recipe: Kefta Beef Kabobs
Smoked Chicken Al Pastor
Here’s a dish that brings a delicious twist to poultry. Smoked Chicken Al Pastor is infused with a mix of chili and pineapple, making every bite both sweet and spicy. It’s a flavor-packed choice that makes it more than just another chicken dish at your BBQ. This is what happens when traditional techniques meet modern cravings.
Get the Recipe: Smoked Chicken Al Pastor
Blackstone Smash Burger
There’s something so satisfying about the crunch of a well-seared burger. The Blackstone Smash Burger is all about that crispy edge, thanks to a hot griddle smash. It’s a juicy centerpiece that makes you forget all about those fancy restaurant burgers. Just serve with your favorite fixings and watch them disappear.
Get the Recipe: Blackstone Smash Burger
Bacon-Wrapped Smoked Pork Loin
When you bring out a tray of this, all conversation stops. Bacon-Wrapped Smoked Pork Loin is a show-stopping main dish with the irresistible combination of pork and bacon. It’s a juicy, smoky wonder that easily becomes the talk of the BBQ. You’ll have everyone asking for your secret.
Get the Recipe: Bacon-Wrapped Smoked Pork Loin