Pride of Mamma: 15 Indian Meals

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Pride of Mamma: 15 Indian Meals

Discover the charm of 15 Indian meals that honor the pride of mamma’s recipes. These dishes offer a variety of flavors that are both comforting and exciting. They are perfect for any occasion, whether it’s a family dinner or a gathering with friends. Each meal is a testament to the rich culinary heritage of India, and they’re sure to leave you wanting more.

Close-up of a bowl filled with diced potatoes cooked with turmeric, garnished with chopped cilantro.
Pan-Fried Chayote Squash. Photo credit: Easy Indian Cookbook.

Instant Pot Beetroot Palya

A bowl of diced Beetroot Palya garnished with herbs and sprinkled with salt, served on a dark textured background.
Instant Pot Beetroot Palya. Photo credit: Easy Indian Cookbook.

With Instant Pot Beetroot Palya, you can whip up a healthy and vibrant dish in no time. It’s a game changer for those who appreciate efficiency without compromising on home-cooked meal quality. Perfect for busy weeknights, this recipe brings out the natural sweetness of beets, making it a hit among all ages. You’ll find it pairs well with both rice and roti, adding a pop of color and nutrition to your meal.
Get the Recipe: Instant Pot Beetroot Palya

Palak Paneer Stir Fry

A bowl of indian Palak Paneer Stir Fry, featuring cubes of paneer cheese mixed with spiced, cooked spinach and herbs.
Palak Paneer Stir Fry. Photo credit: Easy Indian Cookbook.

Palak Paneer Stir Fry introduces a twist to the classic favorite, combining the creamy goodness of paneer with the iron-rich profile of spinach. It’s quick and avoids the heaviness of cream, making it a lighter fare that doesn’t skimp on flavor. This dish reflects the harmony of simplicity and taste, making it a versatile addition to your cooking repertoire. Whether you’re looking to impress guests or enjoy a quiet dinner at home, this stir fry answers the call.
Get the Recipe: Palak Paneer Stir Fry

Coconut Rice in Instant Pot

A bowl of cooked white rice garnished with cashews, curry leaves, and dried red chilies, displayed on a rustic table setting.
Coconut Rice in Instant Pot. Photo credit: Easy Indian Cookbook.

Cooking Coconut Rice in Instant Pot transforms a simple ingredient into something special. It infuses the fluffy grains with a creamy coconut taste, turning everyday rice into a celebration. This one-pot wonder saves time and preserves all the delicate flavors that make coconut rice a cherished dish. It’s a testament to how modern convenience meets traditional taste, perfect for anyone looking to introduce a tropical twist to their meals.
Get the Recipe: Coconut Rice in Instant Pot

Ragi Pancakes

Stack of Ragi pancakes with syrup drizzled on top, accompanied by strawberries on the side.
Ragi Pancakes. Photo credit: Easy Indian Cookbook.

Ragi Pancakes offer a nutritious start to your day with an exciting twist. They bring together health and taste, making mornings something to look forward to. This recipe is a brilliant way to incorporate millets into your diet, showing that healthy can also be incredibly satisfying. Serve them with your favorite toppings for a breakfast that’s both fueling and delicious.
Get the Recipe: Ragi Pancakes

Instant Pot Upma

A bowl of colorful upma, an indian dish made with rice and lentils, garnished with cashews and herbs.
Instant Pot Upma. Photo credit: Easy Indian Cookbook.

Enjoy the traditional taste with a modern spin with Instant Pot Upma. This savory porridge is a staple comfort food that’s now easier than ever to prepare. It encapsulates the essence of home cooking, delivering a warm and fulfilling start to your day or a comforting meal anytime. This dish proves that you don’t need to spend hours in the kitchen to enjoy a wholesome, homemade meal.
Get the Recipe: Instant Pot Upma

Tomato Rice

A close-up of a dish of Tomato Rice with fresh cilantro leaves in a blue bowl.
Tomato Rice. Photo credit: Easy Indian Cookbook.

Tomato Rice brings a tangy and spicy zing to your meal lineup. It’s a versatile dish that enlightens your lunchbox or dinner table with minimal fuss. Perfect for days when you crave something flavorful but simple, this dish showcases how basic ingredients can create something spectacular. It’s straightforward, satisfying, and a real crowd-pleaser.
Get the Recipe: Tomato Rice

Air Fryer Eggplant

Air Fryer Eggplant. Photo credit: Easy Indian Cookbook.

With Air Fryer Eggplant, you can enjoy the rich and smoky flavors of roasted eggplant without the hassle. This method cuts down on oil without sacrificing taste, embracing the textures and tastes that make eggplant so beloved. It’s a wonderful side dish or a base for more complex recipes, proving that healthy eating doesn’t have to be boring or time-consuming.
Get the Recipe: Air Fryer Eggplant

Bhagara Baingan

A bowl of Bhagara Baingan garnished with cilantro, served with flatbread on the side.
Bhagara Baingan. Photo credit: Easy Indian Cookbook.

Bhagara Baingan is a dish that’ll have everyone coming back for seconds. It’s a hearty, comforting meal that combines eggplants with rich spices to create something truly special. Perfect for occasions when you want to showcase the depth of Indian cooking, it pairs beautifully with both rice and bread. It’s a perfect example of traditional flavors meeting the modern kitchen.
Get the Recipe: Bhagara Baingan

Coconut Milk Pulao

Close-up of Coconut Milk Pulao with cashews and spices.
Coconut Milk Pulao. Photo credit: Easy Indian Cookbook.

This dish is a one-pot meal that sings with simplicity and flavor. It’s a different take on rice, adding a richness that makes Coconut Milk Pulao stand out. Ideal for when you’re seeking comfort in a bowl, it’s easy to make and easier to love. Whether it’s a quiet dinner at home or a special get-together, this pulao promises to be a hit.
Get the Recipe: Coconut Milk Pulao

Tandoori Paneer Naan Pizza

Slices of Tandori Paneer Naan Pizza with tofu, red onions, tomatoes, and drizzled with green sauce on a black surface.
Tandoori Paneer Naan Pizza. Photo credit: Easy Indian Cookbook.

Turn pizza night on its head with Tandoori Paneer Naan Pizza. This recipe merges Italian and Indian cuisines, creating a fusion that’s unexpected and delicious. The tandoori paneer adds a bold flavor that complements the soft naan base in every bite. It’s a creative and fun way to enjoy the familiar comfort of pizza with a spectacular twist.
Get the Recipe: Tandoori Paneer Naan Pizza

Cabbage Rice

A clay bowl filled with Cabbage Rice garnished with nuts and herbs on a grey surface with scattered lentils.
Cabbage Rice. Photo credit: Easy Indian Cookbook.

Cabbage Rice is a clever way to sneak more veggies into your diet without a fuss. It’s easy, flavorful, and comes together quickly, making it a perfect choice for busy days. This dish proves that simple ingredients can produce extraordinary meals, upgrading everyday rice into a colorful and tasty feast. It’s an ideal option for a satisfying lunch or a light dinner.
Get the Recipe: Cabbage Rice

Grilled Whole Cauliflower

Whole roasted cauliflower with a golden-brown crust, garnished with fresh herbs, displayed up-close.
Grilled Whole Cauliflower. Photo credit: Easy Indian Cookbook.

This Grilled Whole Cauliflower is a show-stopper, transforming a humble vegetable into a centerpiece. This method brings out the cauliflower’s natural sweetness and infuses it with smoky notes. It’s a testament to how a little creativity can turn basic ingredients into a gourmet experience. Perfect for impressing guests or treating yourself to a guilt-free indulgence.
Get the Recipe: Grilled Whole Cauliflower

Spinach Lamb Kofta Curry

Lamb and spinach curry served with naan.
Spinach Lamb Kofta Curry. Photo credit: Easy Indian Cookbook.

Go on a flavorsome trip with Spinach Lamb Kofta Curry. This dish marries the richness of lamb with the goodness of spinach, wrapped in aromatic spices. It’s a hearty, soul-satisfying meal that’s perfect for colder days or when you crave something more indulgent. It demonstrates the art of balancing flavors and is sure to be a conversation starter at any dining table.
Get the Recipe: Spinach Lamb Kofta Curry

Pan-Fried Chayote Squash

Close-up of a bowl filled with diced potatoes cooked with turmeric, garnished with chopped cilantro.
Pan-Fried Chayote Squash. Photo credit: Easy Indian Cookbook.

Pan-Fried Chayote Squash is a simple, yet delicious way to enjoy this unique vegetable. It brings out the natural sweetness and subtle crunch of chayote, making it a great side dish or snack. This recipe is a testament to the beauty of simplicity, proving that minimal ingredients can lead to maximum enjoyment. It’s a fresh take on veggies that’ll have you looking at chayote in a new light.
Get the Recipe: Pan-Fried Chayote Squash

Mooli Paratha

Close-up of stuffed parathas on a stovetop, filled with spiced vegetables, garnished with cilantro, cooked to a golden crisp.
Mooli Paratha. Photo credit: Easy Indian Cookbook.

Making Mooli Paratha introduces an element of surprise to the unassuming flatbread, making it anything but ordinary. Filled with spicy radish, it’s a flavorful twist that promises to wake up your palate. Perfect for breakfast or any meal of the day, it’s a delicious way to make everyday special. This dish is a celebration of traditional cooking, bringing a little excitement to the table.
Get the Recipe: Mooli Paratha

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