Not Kidding, These Are The 15 Best Egg Dishes We’ve Ever Tried

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Not Kidding, These Are The 15 Best Egg Dishes We’ve Ever Tried

Looking to shake up your meal routine? These 15 best egg dishes are here to help. Each one offers a unique twist, proving eggs aren’t just for breakfast anymore. With options that range from quick and easy to impressively fancy, you’ll find plenty to love. Get ready to egg-sperience something new and delicious!

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

Ever wanted breakfast that’s both simple and impressive? 2-Ingredient English Muffins break the mold with minimal effort. Wake up to a meal where simplicity meets elegance, proving that less can indeed be more. Perfect for those who crave homemade comfort without the fuss, they’re a testament to the joy of baking.
Get the Recipe: 2-Ingredient English Muffins

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

If you’re in search of a dessert that effortlessly mixes tradition with a touch of elegance, look no further than Champagne Sabayon. This dish is a celebration in a bowl, combining the sophistication of champagne with the creamy richness of sabayon. Ideal for special occasions, or when you’re looking to treat yourself, it strikes the perfect balance between indulgence and charm. It’s proof that some recipes don’t just feed the body but also the soul.
Get the Recipe: Champagne Sabayon

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

For those days when you’re craving something spicy, sweet, and utterly fulfilling, Gochujang Noodles with Bacon and Eggs come to the rescue. It’s a dish that boldly blends different tastes and textures into a harmony of deliciousness. It’s your go-to comfort food with a kick, perfect for recharging after a long day or indulging in a lazy weekend feast. This dish has the power to turn any meal into a memorable culinary experience.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

In the realm of desserts, Meringue stands out for its simplicity and elegance. With its light, airy texture and sweet taste, it’s a classic that never disappoints. Whether you’re topping a pie or creating delicate cookies, it adds a touch of sophistication to any dessert table. This is one for those who appreciate the beauty in minimalism and the art of dessert making.
Get the Recipe: Meringue

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Chawanmushi is a testament to the refined simplicity of Japanese cuisine, blending subtle flavors into a silky egg custard. It’s a dish that invites you to slow down and enjoy each spoonful, enveloping your senses in its delicate warmth. Ideal for a light meal or an elegant starter, it effortlessly bridges the gap between comfort food and gourmet dining. This dish exemplifies how simple ingredients can create a profoundly satisfying experience.
Get the Recipe: Chawanmushi

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

This dish is a vibrant and satisfying dish that stands as a reminder of the rich tapestry of flavors found in Chinese-American cooking. Chicken Egg Foo Young is both versatile and hearty, making it a perfect option for any meal. It’s a delicious nod to tradition, offering a comforting and familiar taste that feels like home. Regardless of when you enjoy it, it’s guaranteed to be a hit.
Get the Recipe: Chicken Egg Foo Young

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

Fluffy, light, and incredibly soft, Souffle Pancakes offer a little bit of breakfast magic. Unlike traditional pancakes, they bring an extra bit of joy to the table, making weekend brunches something to look forward to. They’re a reminder that sometimes it’s worth going the extra mile for that bite of cloud-like perfection. For a breakfast that feels like a treat, these pancakes are sure to impress.
Get the Recipe: Souffle Pancakes

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Air Fryer Poached Eggs are changing the breakfast game, making a notoriously tricky dish accessible and foolproof. Gone are the days of watching pots and timing everything perfectly–this method brings ease and precision to your kitchen. It’s ideal for anyone looking to whip up a healthy, protein-packed breakfast without the usual hassle. This innovation might just change the way you think about cooking eggs.
Get the Recipe: Air Fryer Poached Eggs

Baked Eggs in a Crunchy Potato Crust

A breakfast dish: crispy potato nest with a sunny-side-up egg on top, seasoned with black pepper. A fork is placed on the right side of the white plate.
Baked Eggs in a Crunchy Potato Crust. Photo credit: Eggs All Ways.

Our Baked Eggs in a Crunchy Potato Crust offers a twist on a classic breakfast, bringing texture and taste together in one dish. It’s a creative way to start your day, turning ordinary ingredients into something extraordinary. Perfect for when you have a little more time in the morning or for a special weekend treat, it’s a hearty, comforting meal that’s sure to please.
Get the Recipe: Baked Eggs in a Crunchy Potato Crust

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs are a simple, yet profoundly flavorful addition to any meal. They bring a depth of flavor that’s both rich and nuanced, proving that sometimes the simplest recipes are the most rewarding. Ideal as a snack, side, or part of a larger meal, they exemplify the power of good seasoning. This is a must-try for anyone looking to add a new favorite to their culinary repertoire.
Get the Recipe: Soy Sauce Eggs

Air Fryer French Toast

Low angle shot of the french toast on a rectangular white plate.
Air Fryer French Toast. Photo credit: All Ways Delicious.

Transform your morning with Air Fryer French Toast, where convenience and classic taste meet. This innovative approach breathes new life into a beloved breakfast staple, making it easier and quicker than ever to achieve golden perfection. It’s an ideal choice for busy mornings or whenever you need a comforting start to your day with a fraction of the effort. Who knew the air fryer could make breakfast so exciting?
Get the Recipe: Air Fryer French Toast

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Salmon and Asparagus Quiche brings a slice of sophistication to any table, beautifully blending flaky pastry with a creamy, savory filling. It’s a dish that proves brunch can be both elegant and easy, perfect for lazy Sundays or impressing guests. With every bite, you’re treated to a medley of flavors that feel both comforting and indulgent. It’s a celebration of simple, fresh ingredients coming together in harmony.
Get the Recipe: Salmon and Asparagus Quiche

Avgolemono Soup

a bowl of soup with lemon, rice, and fresh parsley with a spoon.
Avgolemono Soup. Photo credit: Eggs All Ways.

Comfort in a bowl is epitomized by Avgolemono Soup, a Greek classic that soothes with its warm, citrusy broth. It’s a reminder of the healing power of simple food, offering a dish that’s both nourishing and incredibly flavorful. Perfect for cold days or whenever you need a little culinary hug, it’s a testament to the idea that some of the best meals are the ones that warm you from the inside out.
Get the Recipe: Avgolemono Soup

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

Pizza Carbonara combines the best of two worlds, Italian pizza with the rich, creamy essence of carbonara sauce. It’s a bold, hearty dish that’s perfect for when you can’t decide between pizza night and pasta night. Each slice offers a mouthwatering experience, proving that sometimes breaking the rules and combining favorites can lead to something truly special. This is comfort food at its most creative.
Get the Recipe: Pizza Carbonara

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Reinventing a classic, Avocado Toast with Grated Egg adds a whole new dimension to a beloved breakfast. This dish upgrades your morning routine, making it richer and more satisfying with minimal effort. It’s a fresh take on the marriage of flavors and textures, showing that you can indeed improve upon perfection. For a breakfast that’s both familiar and exciting, this variation is a game-changer.
Get the Recipe: Avocado Toast with Grated Egg

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