Craving Asian food but tired of spending too much on takeout? These 21 Asian recipes will save you a pretty penny—and taste great, too! They’re simple to make at home and offer all the flavors you love without the extra cost. You’ll be amazed at how easy and satisfying these dishes are, making takeout a thing of the past.
Szechuan Shrimp
Get ready to turn up the heat at dinner tonight with Szechuan Shrimp. This dish is a surefire way to bring the spice and flavor of Szechuan cuisine right into your kitchen. It’s easier than you might think to recreate this favorite at home, letting you control the spice level while keeping your budget in check.
Get the Recipe: Szechuan Shrimp
Samosas
Craving a snack that’s as satisfying as a meal? Samosas come to the rescue, stuffed with a delicious mixture that’s both hearty and flavorful. They’re fun to make at home, whether you’re a seasoned cook or trying something new, and they’ll cost you less than the takeout version.
Get the Recipe: Samosas
Peanut Sauce Beef and Ramen Noodles
Say hello to bold flavors at home with Peanut Sauce Beef and Ramen Noodles. This dish is a smart way to dress up some simple noodles with flavorful beef and homemade peanut sauce. You’ll be surprised at how a few upgrades can turn a simple dish into a satisfying and budget-friendly feast.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles
Thai Shrimp Curry
If you’re a fan of some heat in your meal, Thai Shrimp Curry is a winner. With a good balance of spices and a creamy sauce, it’ll make you forget about your local Thai restaurant. Plus, you’ll save some cash while still enjoying a meal that’s just as satisfying as takeout.
Get the Recipe: Thai Shrimp Curry
Vietnamese Summer Rolls
Brighten up your dinner routine by adding some Vietnamese Peanut Sauce into the mix. Whether it’s a salad or a bowl of noodles, this sauce is versatile enough to work with almost any dish. Best of all, creating it yourself means enjoying a restaurant-quality flavor without the restaurant price tag.
Get the Recipe: Vietnamese Summer Rolls
Thai Turkey Meatballs
Kick back at home and indulge in Thai Turkey Meatballs without the usual takeaway fuss. They’re easy to whip up and offer a fun change from the usual dinner lineup. By making them yourself, you’ll have a delicious meal at a fraction of the cost of eating out.
Get the Recipe: Thai Turkey Meatballs
Vegetarian Dan Dan Noodles
There’s no need to shy away from bold dishes when you can make Vegetarian Dan Dan Noodles at home. Even without meat, these noodles don’t skimp on flavor, and they’re sure to be a hit with vegetarians and carnivores alike. It’s a budget-friendly way to enjoy a classic takeout dish on any night of the week.
Get the Recipe: Vegetarian Dan Dan Noodles
Spicy Peanut Butter Chicken
Give your regular chicken dinner a twist with Spicy Peanut Butter Chicken. It’s a great mix of comfort food with a hint of something new, all without having to order in. All it takes are a few basic ingredients to create a meal that your senses and your wallet will appreciate.
Get the Recipe: Spicy Peanut Butter Chicken
Veggie Pad Thai
When the craving for noodles strikes, Veggie Pad Thai comes to the rescue. You can toss together a vibrant mix of flavors in less time than it takes to order and wait for delivery. Not only will your wallet thank you, but making it at home also means you get to enjoy a fresh, hot meal right off the stove.
Get the Recipe: Veggie Pad Thai
Spicy Miso Ramen
For those nights when only the deepest flavors will do, Spicy Miso Ramen is the bowl to beat. It combines rich miso with a hint of heat, creating a symphony in a bowl that’s sure to satisfy. And the best part? It’s totally customizable at home, so you can have it just the way you like, saving money in the process.
Get the Recipe: Spicy Miso Ramen
Tom Kha Gai
Who knew you could create a soup that’s both simple and exotic? Tom Kha Gai is just that, blending smooth coconut with rich flavors for a soothing meal. So skip the pricey delivery and whip up a pot of this comfort in a bowl—it’s easier than you think and kinder to your wallet.
Get the Recipe: Tom Kha Gai
Vietnamese Peanut Sauce
Brighten up your dinner routine by adding some Vietnamese Peanut Sauce into the mix. Whether it’s a salad or a bowl of noodles, this sauce is versatile enough to work with almost any dish. Best of all, creating it yourself means enjoying a restaurant-quality flavor without the restaurant price tag.
Get the Recipe: Vietnamese Peanut Sauce
Gochujang Noodles with Bacon and Eggs
Waking up to the same old breakfast can get tiring, but Gochujang Noodles with Bacon and Eggs changes the game. It’s a unique twist on your morning routine, combining the bold flavors of Korea with the familiar comfort of bacon and eggs. Making it at home means you can enjoy a fusion feast and save your dollars for another day.
Get the Recipe: Gochujang Noodles with Bacon and Eggs
Spicy Cucumber Salad
If you’re looking for a refreshing side that packs a little punch, Spicy Cucumber Salad is your ticket. This dish is the perfect balance of cool and spice, making it an ideal companion to any main. It’s simple, quick to make, and will save you a bunch making it yourself rather than ordering from the usual spot.
Get the Recipe: Spicy Cucumber Salad
Korean Ramen
Sometimes, all you crave is a bowl of steamy, comforting noodles, and Korean Ramen delivers just that but with a kick. It’s way better than the packets and gives you full control over the heat and toppings. Whip this up at home for a fraction of the price of eating out; it’s a comfort dish that’s as friendly to your wallet as it is to your appetite.
Get the Recipe: Korean Ramen
Chicken Egg Foo Young
If you’re looking to switch up how you use your leftovers, give Chicken Egg Foo Young a shot. This savory pancake is a cinch to make and can be customized with whatever veggies you have on hand. Forget the takeout menu; this homemade version keeps your belly and your budget full, all with minimal fuss.
Get the Recipe: Chicken Egg Foo Young
Sesame Noodles
When you’re in need of a quick, flavorful fix, Sesame Noodles are the way to go. These noodles serve up a rich, nutty flavor that’s impossible to resist, offering a perfect alternative to more expensive noodle dishes from your local takeout spot. Plus, they’re incredibly easy to whip up on any weeknight.
Get the Recipe: Sesame Noodles
Sweet and Sour Tofu
Craving something tangy and satisfying but don’t want to deal with the guilt of ordering out? Sweet and Sour Tofu has got you covered, offering a delectable balance of flavors that will make your homemade Chinese night a hit. Plus, it’s a healthier take on a classic that won’t break the bank.
Get the Recipe: Sweet and Sour Tofu
Shichimi Togarashi
Shake things up in your kitchen with the spicy magic of Shichimi Togarashi. This Japanese spice blend adds a quick and easy punch of flavor to nearly any dish, giving a simple way to make a meal extraordinary. You can make it from scratch, save a ton, and add that authentic Japanese flavor to your homemade dishes.
Get the Recipe: Shichimi Togarashi
Stir Fried Hokkien Noodles
With Stir Fried Hokkien Noodles, you’re not just getting dinner; you’re getting a whole experience. It’s an adventurous dish that lets you play with a mix of flavors and ingredients you have available. You don’t have to spend much to enjoy a meal that’s both fun to make and a joy to eat.
Get the Recipe: Stir Fried Hokkien Noodles
Shrimp Yakisoba
Skip the takeout and dive into making Shrimp Yakisoba at home for a change. It’s a fun and flavorful noodle dish that combines juicy shrimp with vibrant veggies, all tossed in a tangy sauce. Not only is it cheaper than ordering out, but you’ll have the satisfaction of bringing a bit of the Japanese street food experience to your own kitchen.
Get the Recipe: Shrimp Yakisoba