Regarding outdoor cooking, a 17-pellet smoker stands out from the crowd. This isn’t just any grill; it’s a game-changer for anyone who loves the rich, smoky flavor only a smoker can provide. Precision temperature control ensures your meals are cooked perfectly every time, making it a reliable companion for novice and seasoned grill masters.

Smoked Spaghetti Squash

Boosting a simple vegetable to new heights, transforming it into a surprising and satisfying dish. Smoked Spaghetti Squash becomes a unique twist on a classic favorite, proving that even the most straightforward ingredients can shine with the right technique. It’s all about unlocking flavors you never knew a vegetable could offer.
Get the Recipe: Smoked Spaghetti Squash

Pork Belly Burnt Ends

When you thought pork belly couldn’t get any better, along comes a dish that makes every bite a revelatory experience. Pork Belly Burnt Ends are the perfect combination of succulent and crispy, making them impossible to resist. This dish exemplifies how a pellet smoker can imbue a deep, complex flavor into every morsel.
Get the Recipe: Pork Belly Burnt Ends

Smoked Chicken Tortilla Bites

Transforming simple ingredients into a party-ready snack, these bites prove that creativity knows no bounds. Smoked Chicken Tortilla Bites merge the smokiness of chicken with the crunch of tortillas for a match made in heaven. They’re a testament to the versatility and immediate impact of smoke infusion.
Get the Recipe: Smoked Chicken Tortilla Bites

Smoked Tomato Salsa

Imagine upgrading a classic condiment to a gourmet level with just a hint of smoke. Smoked Tomato Salsa captures the essence of fresh tomatoes with a smoky twist, making it a standout companion to any dish. This recipe showcases how even subtle smoky flavors can transform the familiar into something extraordinary.
Get the Recipe: Smoked Tomato Salsa

Smoked Pork Shots

Every bite is a celebration, blending smoky flavors with a satisfying texture. Smoked Pork Shots are a creative take on appetizers, offering a flavor-packed experience that’s both novel and nostalgic. It’s a brilliant example of how versatile a pellet smoker can be, turning simple concepts into unforgettable delights.
Get the Recipe: Smoked Pork Shots

Smoked Ribeye Roast

This is about transforming an already premium cut of meat into a show-stopping masterpiece. Smoked Ribeye Roast takes the rich flavors of beef to new heights, with smoke infusing every slice with tenderness and taste. It’s a luxurious dish that exemplifies the unmatched capability of pellet smokers to enhance the inherent qualities of high-quality ingredients.
Get the Recipe: Smoked Ribeye Roast

Smoked Lil Smokies

Taking a familiar favorite and imbuing it with a new depth of flavor, this dish is both comforting and adventurous. Smoked Lil Smokies prove that even the simplest of ingredients can become a culinary highlight with the right touch of smoke. They’re a fun, crowd-pleasing way to demonstrate the transformative power of smoke on well-loved classics.
Get the Recipe: Smoked Lil Smokies

Smoked Mac & Cheese

Comfort food gets an upscale makeover with this rich, creamy dish. Smoked Mac & Cheese combines the beloved classic with a smoky depth that elevates it from familiar to unforgettable. It’s a prime example of how traditional recipes can be innovatively enhanced, blending the best of both worlds.
Get the Recipe: Smoked Mac & Cheese

Smoked Shotgun Shells

A daring dish that combines unique presentation with unforgettable taste. Smoked Shotgun Shells are a conversation starter, offering an explosion of flavors that are as intense as the name suggests. This creative concoction highlights the smoker’s ability to turn the usual into something utterly extraordinary.
Get the Recipe: Smoked Shotgun Shells

Smoked Tomahawk Steak

Showcasing the pinnacle of meat mastery, this dish is both a visual and gastronomic spectacle. Smoked Tomahawk Steak is the epitome of how smoke can make a luxurious cut even more prestigious, giving it a flavor that’s as impressive as its size. It’s a definitive example of pellet smoker prowess, marrying aesthetics with taste.
Get the Recipe: Smoked Tomahawk Steak

Smoked Chicken Legs with Red Pepper Glaze

A playful twist on a family favorite, these chicken legs offer a sweet and spicy adventure for the palate. Smoked Chicken Legs with Red Pepper Glaze balance the smokiness of the meat with the vibrant kick of red pepper, creating a harmonious blend of flavors. They bring a new level of excitement to the table, showcasing the endless possibilities of smoked cuisine.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Smoked Double Stuffed Baked Potatoes

Reinventing a classic side with a smoky, flavorful twist that makes it a star of the meal. Smoked Double Stuffed Baked Potatoes are loaded with taste, combining the comforting texture of potatoes with a rich, smoky undertone. It’s a perfect example of how smoke can enhance and elevate even the most traditional dishes.
Get the Recipe: Smoked Double Stuffed Baked Potatoes

Smoked Beef Kabobs

This dish is all about bringing together beloved ingredients in a way that highlights each of their best features. Smoked Beef Kabobs marry the tenderness of beef with the freshness of vegetables, all enhanced by the subtle infusion of smoke. It’s a delightful way to explore the depth of flavors that smoking meat and veggies can unveil.
Get the Recipe: Smoked Beef Kabobs

Smoked Jalapenos

Offering an unexpected twist on a spicy staple, these jalapenos introduce a new dimension of flavor. Smoked Jalapenos take the natural heat and zest of the pepper and deepen it with a smoky layer, creating a versatile accompaniment or standout ingredient. It’s a bold example of how smoking can transform even the simplest produce into something rich and complex.
Get the Recipe: Smoked Jalapenos

Smoked Chicken Tortilla Soup

Taking a beloved classic and infusing it with a depth of flavor that only smoking can achieve. Smoked Chicken Tortilla Soup deepens the traditional taste profiles with a smoky richness, adding an entirely new layer of comfort to the dish. This recipe exemplifies how pellet smokers can redefine expectations, turning familiar favorites into gourmet experiences.
Get the Recipe: Smoked Chicken Tortilla Soup

Smoked Jalapeno Poppers

Far from your average appetizer, these poppers bring heat and smoke together in a dynamite combination. Smoked Jalapeno Poppers are the perfect blend of spicy and smoky, making them irresistible to those who crave a flavor-packed bite. They emblemize the knack of pellet smoking to elevate simple ingredients into culinary marvels.
Get the Recipe: Smoked Jalapeno Poppers

Smoked Pork & Pineapple Skewers

Merging the sweetness of pineapple with the hearty depth of pork, these skewers represent a delightful contrast in flavors. Smoked Pork & Pineapple Skewers stand out for their ability to balance the fruity zing with the savory smoke, creating a dish that’s as refreshing as it is satisfying. It’s a vivid showcase of how pellet smokers can unify divergent tastes into a cohesive and mouthwatering meal.
Get the Recipe: Smoked Pork & Pineapple Skewers