Who says whipping up delicious tacos at home has to be hard work? We’re here to bust that myth wide open with seven taco recipes that are so easy, that you’ll wonder why you haven’t been making them all along. From classic favorites to some new twists, these ideas are all about bringing big flavors to your table with minimal fuss.
Forget about spending hours in the kitchen or needing a bunch of fancy ingredients. These taco recipes are all about keeping things straightforward and stress-free. Whether you’re feeding a crowd or just looking to spice up your weeknight dinner routine, these tacos have got you covered. So, grab your apron, and let’s get cooking – taco night just got a whole lot easier and way more fun!
Korean Bulgogi Tacos
These tacos bring the best of two worlds onto your plate. With a nod to Korean-style grilling and the simplicity of a taco, it’s an easy meal option that stands out. Best part? Fear not if you’re just a beginner in the kitchen, these are simpler to whip up than you might think. Ready to mix and match flavors?
Get the Recipe: Korean Bulgogi Tacos
Shrimp and Chorizo Tacos
If seafood meets spicy is your jam, you’re in for a treat. Here you have shrimp and chorizo brilliantly combined for those late-night taco cravings. Not too complicated, just simple ingredients coming together in a mouth-watering union. Fancy a bit of an edge to your regular taco night?
Get the Recipe: Shrimp and Chorizo Tacos
Air Fryer Carnitas
It’s time to bust out that air fryer you never thought you’d use for tacos. There’s something different yet oh-so-right about tender, juicy meat embraced by a crisp taco shell. An interesting twist to an otherwise traditional dish is that it’s made in an air fryer, making it easier than you’d expect. Ready for an unexpected twist to taco night?
Get the Recipe: Air Fryer Carnitas
Fish Tacos with Cilantro Lime Crema
Hit a refresh on your usual filling options with a light, airy fish taco. Accompanied by a cilantro lime crema, it’s the best of land and sea served in a simple shell. Cooking them isn’t as tricky as it sounds, offering an easy and satisfying meal. Why not give fish a chance this taco Tuesday?
Get the Recipe: Fish Tacos with Cilantro Lime Crema
Blackened Fish Tacos
Blackened doesn’t mean scorched to a crisp, it means it’s got that added oomph. Don’t be intimidated by the process of blackening fish, it’s easier than it seems. Perfect for a light bite, these tacos will certainly leave you wanting more. Up for a slightly different take on fish tacos?
Get the Recipe: Blackened Fish Tacos
Camarones al Mojo de Ajo
Explore a bit of culinary adventure with this taco iteration. It’s all about the rich, hearty flavors combined in a taco shell. The unique element to this is the way the filling is marinated, and trust us, making it is less daunting than it might first appear. Going to allow yourself an adventure?
Get the Recipe: Camarones al Mojo de Ajo
Quesabirria Tacos
Last but not least, let’s talk about a pretty unique kind of taco. The best part about it is, it’s straightforward to prepare at home. You’ll soon realize that the process isn’t as extensive or complicated as you’ve convinced yourself. Are you up for the challenge?
Get the Recipe: Quesabirria Tacos