13 Unexpected Ways To Enjoy Eggs At Any Meal

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13 Unexpected Ways To Enjoy Eggs At Any Meal

Who knew eggs could be this exciting? By trying out these 13 unexpected uses, you’ll not only add variety to your meals but also unlock a new level of creativity in your cooking. Eggs can be transformed in so many ways, proving that they’re not just for breakfast anymore. It’s time to give them a chance to shine at lunch, dinner, and even snack time.

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Champagne Sabayon

Four ramekins of sabayon with berries and blueberries on a wooden board.
Champagne Sabayon. Photo credit: Eggs All Ways.

You wouldn’t normally think about mixing eggs with champagne, but Champagne Sabayon does just that, and it’s surprisingly awesome. It’s a fancy dessert that’s not as hard to make as it sounds. If you’re looking to impress someone or just treat yourself, this is a go-to. It shows you can really enjoy eggs outside the typical breakfast scene.
Get the Recipe: Champagne Sabayon

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

If you’re bored with the usual egg dishes, throw them into some Thai Fried Rice. It’s a game changer for dinner, mixing in all those flavors and textures. It’s super adaptable, so you can toss in whatever veggies you have lying around. A perfect example of how eggs can make a regular meal into something exciting.
Get the Recipe: Thai Fried Rice

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs might sound simple, but they pack a punch. It’s all about taking something ordinary and turning it into a snack or side dish that’s full of flavor. They’re easy to make ahead of time, too. It’s a cool way to show off how versatile eggs can be, not just for breakfast but any time you need a little something delicious.
Get the Recipe: Soy Sauce Eggs

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Ever thought of eggs as part of a saucy, spicy dish? Chilaquiles throw them right into the mix. It’s a hearty dish that’s perfect for brunch or whenever. Plus, it’s a great excuse to use up those leftover tortillas. It’s dishes like this that prove eggs can be the star of the show well beyond the morning hours.
Get the Recipe: Chilaquiles

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Taking a twist on the classic, Bombay Toast spices things up for breakfast in a way you might not expect. It’s fun to make and even more fun to eat, showing just how easily eggs can switch from plain to exciting. It’s a breakfast dish that stands out, proving eggs don’t have to be boring.
Get the Recipe: Bombay Toast

Homemade Mayonnaise

A bowl of mayonnaise with a spoonful.
Homemade Mayonnaise. Photo credit: Eggs All Ways.

Sure, eggs for breakfast is a classic, but have you tried making Homemade Mayonnaise? It’ll change the way you think about sandwiches and salads. It’s pretty cool how with just an egg or two, you can whip up something that makes everything else taste better. It’s a kitchen experiment worth trying, showing eggs’ versatility.
Get the Recipe: Homemade Mayonnaise

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

How about Salmon and Asparagus Quiche? It’s where eggs really help everything come together. It’s a dish that feels fancy without being too much trouble. Perfect for a brunch or a light dinner, it’s another way to sneak eggs into a meal that’s not just scrambled or fried. It’s about getting creative and enjoying eggs in ways you might not have thought of.
Get the Recipe: Salmon and Asparagus Quiche

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Meringue proves eggs aren’t just for breakfast. With just the right technique, eggs transform into light, crisp treats that are perfect for rounding off a meal or enjoying as a sweet snack. It’s amazing how something as simple as an egg can become the star of the show in desserts. Whether topping pies or standing alone as airy cookies, meringue brings a unique texture contrast to the table.
Get the Recipe: Meringue

Air Fryer Breakfast Egg Tarts

Air fryer breakfast tarts on a white plate.
Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious.

Bringing a twist to the traditional breakfast, Air Fryer Breakfast Egg Tarts offer a quick, crispy shell with a soft, deicious center. Perfect for those mornings when you want something different but don’t have a lot of time. They’re a hit with kids and adults alike, proving that the air fryer is more versatile than one might think. Plus, they’re a great way to impress guests with minimal effort.
Get the Recipe: Air Fryer Breakfast Egg Tarts

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Who knew eggs could play such a crucial role in soups? In Chicken Hot and Sour Soup, they’re gently stirred in, adding a silky texture that contrasts beautifully with the bold spices and tangy broth. This dish is a comforting option on a cold day, showcasing eggs in a supporting, yet essential role. It’s a hearty choice for those looking to enjoy eggs in a more subtle, yet impactful way.
Get the Recipe: Chicken Hot and Sour Soup

Bacon and Egg Salad

An egg salad sandwich on a slice of bread with parsley.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Rethinking the classic duo, Bacon and Egg Salad is a robust option for any meal. Perfect for picnics, potlucks, or a simple side dish, this salad demonstrates the egg’s ability to complement stronger flavors. It’s a straightforward dish that highlights how eggs can enhance the textures and tastes of other ingredients.
Get the Recipe: Bacon and Egg Salad

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Avocado Toast with Grated Egg is a game-changer for breakfast, brunch, or even a light dinner. The grated egg adds a smooth, creamy element that melds perfectly with the rich avocado. It’s a modern twist on a classic favorite, offering a new way to enjoy these versatile ingredients together. Plus, it’s incredibly easy to customize with your favorite toppings for a personalized meal.
Get the Recipe: Avocado Toast with Grated Egg

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Chawanmushi takes eggs in a completely different direction, showcasing their ability to create a delicious custard. It’s an elegant option for those looking to experience eggs in a form that’s far from the usual omelette or scramble. Serving it as a starter or side can introduce diners to the nuanced side of egg-based dishes.
Get the Recipe: Chawanmushi

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