Discovering a good gluten-free pasta can be a game changer for anyone looking to avoid gluten without giving up their favorite dishes. These gluten-free pasta options are not only great alternatives, but they also come close to matching the taste and texture of traditional pasta. Perfect for family dinners or a cozy meal for one, each recipe promises a delightful experience without the gluten. Whether you’re celiac or simply cutting down on gluten, you’ll find these pastas incredibly easy to incorporate into your regular menu.
Chicken Noodle Casserole
Chicken noodle casserole is a comforting, cheesy delight featuring gluten-free noodles. Mixed with chicken and broccoli, it offers a hearty meal topped with a crispy crust. Perfect for a satisfying family dinner that everyone can enjoy.
Get the Recipe: Chicken Noodle Casserole
Low Chicken Tetrazzini
Chicken tetrazzini features gluten-free noodles swirled in a creamy, cheesy sauce. This comforting classic retains all its creamy goodness, offering a deliciously satisfying meal without traditional pasta.
Get the Recipe: Low Chicken Tetrazzini
Pasta with Brown Butter Sage Sauce
Vegan pasta with brown butter sage sauce uses butternut squash and zucchini noodles for a luxurious dinner. This dish combines hearty vegetable noodles with a rich, dairy-free sauce, making plant-based meals both indulgent and gluten-free.
Get the Recipe: Pasta with Brown Butter Sage Sauce
Dan Dan Noodles
Dan Dan noodles with gluten-free noodles soak up a savory and spicy sauce for a flavorful meal. Ground chicken and crisp bok choy add texture, creating a perfect balance of taste and nutrition.
Get the Recipe: Dan Dan Noodles
Lasagna
This deep-dish lasagna uses cheese-based gluten-free noodles for a comforting Italian classic. Layered with rich meat sauce, ricotta, and mozzarella, it offers all the familiar flavors in a lighter version.
Get the Recipe: Lasagna
Ramen Noodles Cold Salad
Ramen noodles cold salad is a fresh take on noodle salads, perfect for meal prep or vibrant leftovers. This versatile dish brings a new twist to cold salads, ideal for a light lunch or side.
Get the Recipe: Ramen Noodles Cold Salad
Tuna Casserole
Tuna casserole with gluten-free noodles and a creamy sauce offers a modern spin on a classic dish. Topped with a crispy parmesan and pork rind crust, it’s a comforting meal ready to become a new staple.
Get the Recipe: Tuna Casserole
Almond Pesto Zucchini Noodles
Almond pesto zucchini noodles combine the lightness of zucchini with the rich flavor of almond pesto. This vibrant dish is perfect for a refreshing dinner, easily customized with your favorite toppings.
Get the Recipe: Almond Pesto Zucchini Noodles
Soy Sauce Noodles
Soy sauce noodles made with gluten-free noodles absorb the savory, rich flavors of the sauce perfectly. Garnished with shallots, bean sprouts, and green onions, this dish is a simple yet flavorful option for any meal.
Get the Recipe: Soy Sauce Noodles
Chicken Noodle Soup
Chicken noodle soup with gluten-free noodles brings warmth and comfort, perfect for chilly evenings. This version combines tender chicken, hearty noodles, and rich broth for a timeless, soothing meal.
Get the Recipe: Chicken Noodle Soup