21 Homemade Chips That’ll Make You Forget Store-Bought

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21 Homemade Chips That’ll Make You Forget Store-Bought

Get ready to mix up your snack game with some homemade chips. Whether you’re craving something salty, craving some heat, or after a touch of sweetness, you can make it happen. No more being at the mercy of the snack aisle – your kitchen has you covered. And once you’ve had chips fresh from your own oven or fryer, there’s just no going back.

Crispy Chaffle Chips inside wooden box with guacamole behind.
Crispy Chaffle Chips. Photo credit: Low Carb – No Carb.

Sesame Fathead Crackers

Sesame Keto Crackers in a white jug.
Sesame Fathead Crackers. Photo credit: Low Carb – No Carb.

Imagine biting into a cracker that’s not just about the crunch, but also bursts with nutty sesame flavors. These Sesame Fathead Crackers are a game-changer in the world of low-carb snacking. They’re the kind of snack you’d happily swap for your usual store-bought ones, especially when cheese and dips are on the table.
Get the Recipe: Sesame Fathead Crackers

Homemade Cheese Bacon Nachos Chips

Keto Cheese Bacon Nachos Chips on a dark napkin.
Homemade Cheese Bacon Nachos Chips. Photo credit: Low Carb – No Carb.

Who would’ve thought that cheese and bacon could come together in a chip and completely steal the show? With Homemade Cheese Bacon Nachos Chips, every bite is a little party of flavors that makes you question why you ever settled for the bagged variety. Not only are they bold and tasteful, but they also bring that homemade touch we all crave.
Get the Recipe: Homemade Cheese Bacon Nachos Chips

Peanut Butter Mousse without Cream Cheese

Peanut Butter Mousse iniside glass bowl.
Peanut Butter Mousse without Cream Cheese. Photo credit: Low Carb – No Carb.

Ever tried a Peanut Butter Mousse that ditches the cream cheese but keeps all the creamy, peanut buttery goodness? This is a lighter take on your favorite dessert, proving that sometimes, the simplest adjustments can lead to the most delightful treats. Perfect for satisfying those sweet cravings without the guilt.
Get the Recipe: Peanut Butter Mousse without Cream Cheese

How to Dehydrate Cucumbers

Cucumber slices inside brown bowls.
How to Dehydrate Cucumbers. Photo credit: Best Clean Eating.

Dehydrating cucumbers might sound like a snack scientist’s project, but it’s actually a super easy way to keep enjoying this veggie all year round. They come out surprisingly crunchy and sweet, perfect for when you need a break from the usual chips. Plus, it’s a healthy snack that’s both satisfying and simple.
Get the Recipe: How to Dehydrate Cucumbers

Wild Garlic Greens Chips

Wild Garlic Greens Chips in a pot with cheese.
Wild Garlic Greens Chips. Photo credit: Low Carb – No Carb.

If you’re up for a flavor adventure, Wild Garlic Greens Chips are your next snack-time must-try. They bring a burst of wild garlic taste that’s just different enough to be exciting. It’s like taking a walk on the wild side, but with snacking.
Get the Recipe: Wild Garlic Greens Chips

Crispy​ Garlic Low Carb Croutons

Croutons spread on a wood with herbs.
Crispy​ Garlic Low Carb Croutons. Photo credit: Low Carb – No Carb.

Reinvent your salads and soups with these Crispy Garlic Low Carb Croutons. They pack all the punch of garlic and the perfect crunch without loading you up on carbs. It’s about time croutons got an upgrade, and these are just the ticket for a guilt-free crunch.
Get the Recipe: Crispy​ Garlic Low Carb Croutons

Cheesy Goldfish Crackers

Keto Goldfish Crackers on a black board.
Cheesy Goldfish Crackers. Photo credit: Low Carb – No Carb.

Remember those cheesy goldfish crackers you loved as a kid? Now you can make them at home, and guess what? They’re packed with real cheese flavor and none of that artificial stuff. It’s a snack for both the young ones and the young at heart, proving homemade always does it better.
Get the Recipe: Cheesy Goldfish Crackers

Cucumber Chips

Cucumber Chips inside 3 stone bowls.
Cucumber Chips. Photo credit: Low Carb – No Carb.

Cucumber Chips are here to show you that cucumbers aren’t just for salads anymore. They’re light, crisp, and bring a fresh new taste to the chip game. It’s the kind of snack you won’t feel bad about binging on while catching up on your favorite series.
Get the Recipe: Cucumber Chips

Dehydrated Broccoli

Broccoli chips on a plate.
Dehydrated Broccoli. Photo credit: Low Carb – No Carb.

Turning broccoli into a chip might just be the coolest way to get in your greens. Dehydrated Broccoli is the kind of snack that surprises you with its crunchy texture and concentrated flavor. Perfect for those days when you want to snack smart but still crave something crunchy.
Get the Recipe: Dehydrated Broccoli

Oven Baked Cheese Chips

Oven Baked Keto Cheese Chips layered on top of each other.
Oven Baked Cheese Chips. Photo credit: Low Carb – No Carb.

Oven Baked Cheese Chips are where it’s at if you’re all about that cheese life but could do without the extra grease from frying. They come out crispy on the edges with a melty middle, making them an instant hit at any gathering. Once you try these, it’s hard to go back to anything else.
Get the Recipe: Oven Baked Cheese Chips

Cheese Bacon Chips

Cheese Bacon Chips with yogurt behind.
Cheese Bacon Chips. Photo credit: Low Carb – No Carb.

Imagine the smoky flavor of bacon and the creamy goodness of cheese in one chip. That’s what Cheese Bacon Chips are all about. They’re hearty, flavorful, and packed with protein, making them a satisfying snack that really hits the spot.
Get the Recipe: Cheese Bacon Chips

Almond Flour Taco Shells

Almond Flour Keto Taco Shells on a white board.
Almond Flour Taco Shells. Photo credit: Low Carb – No Carb.

Tacos just got a makeover with these Almond Flour Taco Shells. They’re sturdy enough for all your favorite fillings but bring a delightful nutty flavor that’s a nice change from the ordinary. Plus, they’re gluten-free, so everyone can get in on taco night.
Get the Recipe: Almond Flour Taco Shells

Radish Chips

A girl holding a bowl of sliced radish chips.
Radish Chips. Photo credit: Low Carb – No Carb.

Radish Chips are the underdog of healthy snacking, bringing a unique, peppery flavor to the table. They’re a refreshing change from the usual suspects, proving that sometimes, the most unassuming veggies can make the best snacks. Trust me, these are a conversation starter.
Get the Recipe: Radish Chips

Crispy Low Carb Tortilla Chips Gluten-Free

Keto Tortilla Chips with gucamole behind.
Crispy Low Carb Tortilla Chips Gluten-Free. Photo credit: Low Carb – No Carb.

Missing crunch in your gluten-free life? Crispy Low Carb Tortilla Chips have got you covered. They’re exactly what you need for dipping into your favorite salsa or topping with cheese, and they’re so good you won’t even miss the gluten. It’s a win-win for everyone.
Get the Recipe: Crispy Low Carb Tortilla Chips Gluten-Free

Dehydrating Broccoli

Dried Broccoli pieces inside a bowl.
Dehydrating Broccoli. Photo credit: Best Clean Eating.

Here’s to making broccoli the star of snack time with a little dehydration magic. It turns out, dehydrating broccoli elevates this everyday veggie to a whole new level of crunchiness and flavor. It’s a fun, nutrient-packed snack that even the pickiest eaters might get curious about.
Get the Recipe: Dehydrating Broccoli

Crispy Chaffle Chips

Crispy Chaffle Chips inside wooden box with guacamole behind.
Crispy Chaffle Chips. Photo credit: Low Carb – No Carb.

Ever heard of Crispy Chaffle Chips? They’re the newest craze for anyone who loves a good crunch but is keeping an eye on their carbs. Made from simple, wholesome ingredients, they’re surprisingly flavorful and just the thing to shake up your snack routine.
Get the Recipe: Crispy Chaffle Chips

Crispy Baked Zucchini Chips

Zucchini chips on a plate.
Crispy Baked Zucchini Chips. Photo credit: Low Carb – No Carb.

Crispy Baked Zucchini Chips are here to prove that healthy doesn’t have to mean boring. They’re oven-baked to perfection, bringing out the natural flavors of zucchini in a way that’s both satisfying and guilt-free. It’s a vegetable snack revolution, one crispy slice at a time.
Get the Recipe: Crispy Baked Zucchini Chips

Chicken Chips Jerky

Chicken Chips Jerky in a stone bowl.
Chicken Chips Jerky. Photo credit: Best Clean Eating.

If you’re the kind of snacker who needs a bit more grunt in their crunch, Chicken Chips Jerky is the way to go. These chips offer a meaty, savory alternative to your run-of-the-mill snacks. They’re packed with flavor and protein, making them the ultimate satisfying munch.
Get the Recipe: Chicken Chips Jerky

Zucchini Chips

 Zucchini Chips Dehydrated on a wooden table.
Zucchini Chips. Photo credit: Low Carb – No Carb.

Let’s circle back to the classics with Zucchini Chips. These are your go-to for a light, yet savory snack that feels fresh every time. Perfect for those who love the idea of snacking on veggies but still crave that irresistible crunch.
Get the Recipe: Zucchini Chips

Cloud Egg Crisps

Cloud Egg Crisps on a plate with wine in the background.
Cloud Egg Crisps. Photo credit: Low Carb – No Carb.

Get ready to have your mind blown by Cloud Egg Crisps. They’re light, they’re airy, and frankly, a bit of a show-off in the snack department. It’s a novel take on eggs, turning them into something you never knew could be so crispy and delightful.
Get the Recipe: Cloud Egg Crisps

Smoked Paprika Dehydrated Zucchini Chips

Smoked Paprika Dehydrated Zucchini Chips layered on a table.
Smoked Paprika Dehydrated Zucchini Chips. Photo credit: Low Carb – No Carb.

Smoked Paprika Dehydrated Zucchini Chips are here to spice things up. They take the mild taste of zucchini and kick it up a notch with some smoky paprika for a flavor that’s bold and memorable. It’s the perfect snack for when you’re looking to step out of your flavor comfort zone.
Get the Recipe: Smoked Paprika Dehydrated Zucchini Chips

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