The Official List of the Best International Recipes From Our Test Kitchen

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The Official List of the Best International Recipes From Our Test Kitchen

Discover the world through your kitchen with our carefully curated list of the best international recipes from our test kitchen. These dishes bring authentic flavors from around the globe right to your table. Each recipe has been tested for ease and deliciousness, making it simple to enjoy diverse meals at home. Get ready to cook up some global favorites that your family and friends will love.

A bowl of food with a spoon.
Russian Vinaigrette Salad (Root Vegetable Salad). Photo credit: At the Immigrant’s Table.

Colombian marinated chicken drumsticks

Chicken drumsticks on a plate.
Colombian marinated chicken drumsticks. Photo credit: At the Immigrant’s Table.

Colombian marinated chicken drumsticks are a flavorful dish that takes about 45 minutes to make. These drumsticks are marinated in a mix of lime juice, garlic, and spices, giving them a zesty and savory taste. Perfect for a quick dinner, the chicken turns out juicy and tender. Serve them with rice or a fresh salad for a complete meal.
Get the Recipe: Colombian marinated chicken drumsticks

Mushroom leek pasta kugel

A plate of pasta with mushrooms and sprigs of dill.
Mushroom leek pasta kugel. Photo credit: At the Immigrant’s Table.

Mushroom leek pasta kugel is a comforting dish that combines pasta, mushrooms, and leeks in a savory bake. Taking about an hour to prepare, this kugel is rich in flavor from the sautéed vegetables and creamy sauce. The pasta absorbs all the goodness, making each bite delicious. Ideal for family dinners or potlucks, it’s sure to be a crowd-pleaser.
Get the Recipe: Mushroom leek pasta kugel

Sauteed cabbage with peppers

A plate with mashed potatoes and meat on it.
Sauteed cabbage with peppers. Photo credit: At the Immigrant’s Table.

Sauteed cabbage with peppers is a quick and healthy side dish ready in just 20 minutes. The main ingredients are cabbage, bell peppers, and onions, which are sautéed until tender and slightly caramelized. This dish has a sweet and savory taste, perfect for pairing with grilled meats or fish. It’s a simple yet flavorful addition to any meal.
Get the Recipe: Sauteed cabbage with peppers

Argentinian Empanadas

Empanadas on a plate.
Argentinian Empanadas. Photo credit: At the Immigrant’s Table.

Argentinian Empanadas are a delightful handheld dish that can be made in about an hour. These empanadas feature a flaky pastry filled with a savory mix of vegetables, cheese, or meat. Each bite offers a delicious blend of flavors, making them perfect for appetizers or snacks. Serve them with chimichurri sauce for an authentic touch.
Get the Recipe: Argentinian Empanadas

Eggplant Tomato Stacks

Eggplant tomato stacks with grilled eggplant slices and tomato layers.
Eggplant Tomato Stacks. Photo credit: At the Immigrant’s Table.

Eggplant Tomato Stacks are a visually appealing and tasty dish ready in about 40 minutes. The main ingredients are fresh eggplant, tomatoes, and mozzarella, layered and baked to perfection. This dish offers a harmonious blend of flavors with a slightly tangy and cheesy taste. It’s perfect as a starter or a light main course.
Get the Recipe: Eggplant Tomato Stacks

Baked Feta Pasta

Side view of baked feta pasta on a plate.
Baked Feta Pasta. Photo credit: At the Immigrant’s Table.

Baked Feta Pasta is a creamy and tangy dish that takes around 30 minutes to make. The main ingredients are feta cheese, cherry tomatoes, and pasta, which bake together to create a rich, flavorful sauce. The tomatoes burst and blend with the melted feta, coating the pasta beautifully. It’s an easy and delicious weeknight dinner option.
Get the Recipe: Baked Feta Pasta

Blueberry Muffins

Lemon and blueberry muffin halves with lemon and blueberries.
Blueberry Muffins. Photo credit: At the Immigrant’s Table.

Blueberry Muffins are a classic treat that can be prepared in about 30 minutes. These muffins are packed with fresh blueberries, offering a sweet and slightly tart flavor in every bite. Perfect for breakfast or a snack, they are moist and fluffy. Enjoy them warm from the oven for the best taste.
Get the Recipe: Blueberry Muffins

Gluten-free apple cake

A plate of apple pie with a slice taken out of it.
Gluten-free apple cake. Photo credit: At the Immigrant’s Table.

Gluten-free apple cake is a moist and flavorful dessert that takes about an hour to make. The main ingredients include fresh apples, gluten-free flour, and spices like cinnamon. This cake has a sweet and spiced flavor, perfect for any occasion. It’s a great option for those with gluten sensitivities.
Get the Recipe: Gluten-free apple cake

Russian Potato Salad (Olivier Salad)

Overhead view of olivier salad with two egg halves.
Russian Potato Salad (Olivier Salad). Photo credit: At the Immigrant’s Table.

Russian Potato Salad, also known as Olivier Salad, is a hearty dish that takes about 45 minutes to prepare. The main ingredients are potatoes, peas, carrots, and pickles, mixed with a creamy dressing. It has a rich and tangy taste, making it a popular choice for gatherings. Serve it chilled for the best flavor.
Get the Recipe: Russian Potato Salad (Olivier Salad)

Black sesame sourdough buns

Sesame buns with sesame seeds on a wooden cutting board.
Black sesame sourdough buns. Photo credit: At the Immigrant’s Table.

Black sesame sourdough buns are a unique and flavorful bread option, ready in about 2 hours. The main ingredients include sourdough starter, black sesame seeds, and flour. These buns have a slightly nutty and tangy taste, perfect for sandwiches or as a side. They add a gourmet touch to any meal.
Get the Recipe: Black sesame sourdough buns

Ukrainian Cucumber Salad

Overhead view of cucumber salad.
Ukrainian Cucumber Salad. Photo credit: At the Immigrant’s Table.

Ukrainian Cucumber Salad is a refreshing and quick dish that takes about 15 minutes to prepare. The main ingredients are fresh cucumbers, dill, and a light dressing. This salad has a crisp and tangy flavor, perfect for hot summer days. It’s an excellent side dish for grilled meats or fish.
Get the Recipe: Ukrainian Cucumber Salad

Cherry cobbler

side view of slice of cherry cobbler with ice cream.
Cherry cobbler. Photo credit: At the Immigrant’s Table.

Cherry cobbler is a warm and comforting dessert that takes about an hour to make. The main ingredients are fresh cherries, sugar, and a buttery biscuit topping. This cobbler has a sweet and slightly tart flavor, with a golden, crispy crust. Serve it with vanilla ice cream for a delightful treat.
Get the Recipe: Cherry cobbler

Honey apple cake with salted caramel sauce

A slice of apple cake on a plate with apples next to it.
Honey apple cake with salted caramel sauce. Photo credit: At the Immigrant’s Table.

Honey apple cake with salted caramel sauce is a decadent dessert ready in about an hour and a half. The main ingredients are fresh apples, honey, and a rich caramel sauce. This cake has a sweet and slightly salty flavor, perfect for special occasions. The caramel sauce adds an extra layer of indulgence.
Get the Recipe: Honey apple cake with salted caramel sauce

Chicken Marbella

Close up on ottolenghi chicken marbella on plate.
Chicken Marbella. Photo credit: At the Immigrant’s Table.

Chicken Marbella is a savory and sweet dish that takes about an hour and a half to prepare. The main ingredients are chicken, prunes, olives, and capers, marinated in a mix of vinegar and spices. This dish has a unique blend of flavors, making it a standout meal. Serve it with rice or potatoes for a complete dinner.
Get the Recipe: Chicken Marbella

Russian Vinaigrette Salad (Root Vegetable Salad)

Overhead view of hand lifting a spoon of salad.
Russian Vinaigrette Salad (Root Vegetable Salad). Photo credit: At the Immigrant’s Table.

Russian Vinaigrette Salad is a vibrant and nutritious dish that takes about 45 minutes to make. The main ingredients are beets, potatoes, carrots, and pickles, dressed in a light vinaigrette. This salad has a tangy and earthy flavor, perfect for any meal. It’s a colorful and healthy addition to your table.
Get the Recipe: Russian Vinaigrette Salad (Root Vegetable Salad)

No-bake chocolate pistachio cake

Slices of chocolate pistachio cake.
No-bake chocolate pistachio cake. Photo credit: At the Immigrant’s Table.

No-bake chocolate pistachio cake is a rich and indulgent dessert that takes about 20 minutes to prepare, plus chilling time. The main ingredients are chocolate, pistachios, and biscuits. This cake has a creamy and nutty taste, perfect for chocolate lovers. It’s an easy yet impressive dessert for any occasion.
Get the Recipe: No-bake chocolate pistachio cake

Classic white fish in white wine sauce

White fish fillets on a white plate with lemon wedges and fork.
Classic white fish in white wine sauce. Photo credit: At the Immigrant’s Table.

Classic white fish in white wine sauce is a delicate and flavorful dish ready in about 30 minutes. The main ingredients are white fish fillets, white wine, and fresh herbs. This dish has a light and aromatic taste, perfect for a sophisticated dinner. Serve it with steamed vegetables or rice.
Get the Recipe: Classic white fish in white wine sauce

Moroccan Salmon Sheet Pan Dinner

Sheet pan salmon and cauliflower.
Moroccan Salmon Sheet Pan Dinner. Photo credit: At the Immigrant’s Table.

Moroccan Salmon Sheet Pan Dinner is a convenient and flavorful meal that takes about 40 minutes to prepare. The main ingredients are salmon fillets, chickpeas, and a blend of Moroccan spices. This dish has a warm and aromatic flavor, with a hint of spice. It’s a healthy and delicious one-pan dinner option.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Gluten free pecan pie with maple syrup and maple dulce de leche cream

Close up of pecan pie with dulce de leche cream.
Gluten free pecan pie with maple syrup and maple dulce de leche cream. Photo credit: At the Immigrant’s Table.

Gluten-free pecan pie with maple syrup and maple dulce de leche cream is a rich and sweet dessert that takes about an hour to make. The main ingredients are pecans, maple syrup, and a gluten-free crust. This pie has a nutty and caramel-like flavor, perfect for special occasions. The maple dulce de leche cream adds an extra layer of indulgence.
Get the Recipe: Gluten free pecan pie with maple syrup and maple dulce de leche cream

Grilled chicken kofta kebab

Chicken skewers on skewers with lemon wedges.
Grilled chicken kofta kebab. Photo credit: At the Immigrant’s Table.

Grilled chicken kofta kebab is a flavorful and juicy dish that takes about 30 minutes to prepare. The main ingredients are ground chicken, spices, and fresh herbs. These kebabs have a savory and aromatic taste, perfect for grilling season. Serve them with pita bread and a side of tzatziki sauce.
Get the Recipe: Grilled chicken kofta kebab

Baked creamy salmon

Grilled salmon and potatoes on a baking sheet.
Baked creamy salmon. Photo credit: At the Immigrant’s Table.

Baked creamy salmon is a rich and savory dish ready in about 35 minutes. The main ingredients are salmon fillets, cream, and fresh herbs. This dish has a creamy and buttery flavor, making it a delightful main course. Pair it with steamed vegetables or a fresh salad.
Get the Recipe: Baked creamy salmon

Rosemary Sourdough Bread

Rosemary sourdough bread on cutting board.
Rosemary Sourdough Bread. Photo credit: At the Immigrant’s Table.

Rosemary Sourdough Bread is a fragrant and flavorful loaf that takes about 3 hours to make, including rising time. The main ingredients are sourdough starter, fresh rosemary, and flour. This bread has a tangy and herbaceous taste, perfect for sandwiches or as a side. It’s a delightful addition to any meal.
Get the Recipe: Rosemary Sourdough Bread

Uzbek chicken plov

Chicken plov on a plate with a fork.
Uzbek chicken plov. Photo credit: At the Immigrant’s Table.

Uzbek chicken plov is a hearty and aromatic dish that takes about 2 hours to prepare. The main ingredients are chicken, rice, and a blend of spices. This dish has a rich and savory flavor, with tender pieces of chicken and flavorful rice. It’s a comforting meal perfect for family dinners.
Get the Recipe: Uzbek chicken plov

Sourdough Focaccia

A pillowy sourdough focaccia.
Sourdough Focaccia. Photo credit: At the Immigrant’s Table.

Sourdough Focaccia is a light and airy bread that takes about 3 hours to make, including rising time. The main ingredients are sourdough starter, olive oil, and sea salt. This focaccia has a chewy texture and a slightly tangy taste, perfect for dipping in olive oil or serving with soups. It’s a versatile and delicious bread option.
Get the Recipe: Sourdough Focaccia

Mediterranean White Bean Salad with Feta

Side view of white bean salad in bowl with tongs.
Mediterranean White Bean Salad with Feta. Photo credit: At the Immigrant’s Table.

Mediterranean White Bean Salad with Feta is a refreshing and nutritious dish that takes about 15 minutes to prepare. The main ingredients are white beans, feta cheese, and fresh vegetables. This salad has a tangy and savory flavor, perfect for a light lunch or side dish. It’s a healthy and satisfying option.
Get the Recipe: Mediterranean White Bean Salad with Feta

Oven-Baked Buttermilk Chicken and Potatoes

Buttermilk chicken and potatoes on a plate.
Oven-Baked Buttermilk Chicken and Potatoes. Photo credit: At the Immigrant’s Table.

Oven-Baked Buttermilk Chicken and Potatoes is a comforting and easy dish ready in about an hour. The main ingredients are chicken thighs, buttermilk, and potatoes. This dish has a creamy and savory flavor, with tender chicken and crispy potatoes. It’s a perfect weeknight dinner option.
Get the Recipe: Oven-Baked Buttermilk Chicken and Potatoes

Sheet Pan Paprika Chicken and Veggies

Hands holding paprika chicken and vegetables on a sheet pan.
Sheet Pan Paprika Chicken and Veggies. Photo credit: At the Immigrant’s Table.

Sheet Pan Paprika Chicken and Veggies is a convenient and flavorful meal that takes about 40 minutes to prepare. The main ingredients are chicken thighs, bell peppers, and paprika. This dish has a smoky and slightly spicy taste, with tender chicken and roasted vegetables. It’s an easy and delicious one-pan dinner.
Get the Recipe: Sheet Pan Paprika Chicken and Veggies

The perfect rice pilaf

Rice pilaf in copper saucepan.
The perfect rice pilaf. Photo credit: At the Immigrant’s Table.

The perfect rice pilaf is a light and aromatic side dish that takes about 30 minutes to make. The main ingredients are rice, broth, and a blend of spices. This pilaf has a fluffy texture and a savory flavor, making it a versatile accompaniment to any main course. It’s a staple in many cuisines.
Get the Recipe: The perfect rice pilaf

Mujadara

White casserole dish with middle eastern mujadara.
Mujadara. Photo credit: At the Immigrant’s Table.

Mujadara is a hearty and nutritious dish that takes about 45 minutes to prepare. The main ingredients are lentils, rice, and caramelized onions. This dish has a rich and earthy flavor, with a hint of sweetness from the onions. It’s a satisfying and healthy meal on its own or as a side.
Get the Recipe: Mujadara

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