Love Eggs? These 13 Recipes Will Totally Surprise You

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Love Eggs? These 13 Recipes Will Totally Surprise You

Love eggs? Get ready to be blown away by these 13 recipes that turn the ordinary into something totally surprising. Whether you’re a fan of breakfast, lunch, or dinner, these dishes bring a fun twist to your usual egg routine that will catch you off guard. You might even stop making your old favorites after trying these surprising combinations. Who knew eggs could be this exciting?

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

If you love both Italian and breakfast foods, Pizza Carbonara is a brilliant fusion that can’t be missed. It combines the creamy, comforting essence of carbonara sauce with the beloved crisp of pizza, merging two classics into one innovative dish. Perfect for brunch or a unique dinner option, it’s a standout choice that brings a new twist to your egg appreciation.
Get the Recipe: Pizza Carbonara

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

For those who thought homemade bread was a day-long affair, 2-Ingredient English Muffins are here to change the game. This no-fuss recipe delivers all the nooks and crannies you love, all without needing a bread machine or fancy ingredients. Whether you’re layering them with butter and jam for a sweet treat or using them as a base for a hearty breakfast sandwich, they’re wonderfully versatile.
Get the Recipe: 2-Ingredient English Muffins

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

The art of making Meringue might seem daunting, but it’s surprisingly approachable and worth the effort. With a little patience, the result is a beautifully glossy and stiff peak treat that can be a showstopper dessert. Whether you’re a baking novice or a seasoned pro, mastering meringue is a skill that’s both fulfilling and impressive.
Get the Recipe: Meringue

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Gochujang Noodles with Bacon and Eggs is a dish that packs a punch, blending spicy, sweet, and savory all in one. The Korean chili paste, gochujang, brings a unique heat that’s beautifully balanced with the richness of bacon and the subtleness of eggs. It’s a weeknight dinner game-changer that’s as comforting as it is quick to prepare. If you’re looking to add some excitement to your noodle game, this recipe is definitely the way to go.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Crispy Feta Fried Eggs

A fried egg with crispy feta cheese, avocado, and a tortilla, garnished with chopped green onions and red pepper flakes, served on a white plate.
Crispy Feta Fried Eggs. Photo credit: Eggs All Ways.

Are you ready to give your breakfast routine a bold twist? Crispy Feta Fried Eggs could be the golden ticket. This dish takes the simple fried egg and upgrades it with the crave-worthy addition of crunchy, golden-brown feta. It’s a combo that offers a texture and a fusion of flavors that can brighten any morning.
Get the Recipe: Crispy Feta Fried Eggs

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Traditionally Japanese, Chawanmushi is a steamed savory egg custard that often features a delicate mix of ingredients like chicken, shrimp, and mushrooms. It’s a testament to the versatility of eggs, showing off a side that’s both sophisticated and comforting. Each spoonful offers a silky texture that’s enriched with dashi stock, carrying hints of umami with every bite. Give it a try, and you might just find a new favorite way to enjoy eggs.
Get the Recipe: Chawanmushi

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs are a simple yet profoundly flavorful way to enjoy hard-boiled eggs. Marinated in a mixture of soy sauce, mirin, and other ingredients, these eggs develop a savory shell that’s hard to resist. They’re perfect as a snack, an addition to your lunch, or a side for any meal. If you haven’t tried them yet, you’re missing out on a satisfyingly salty and rich experience that’s easy to make at home.
Get the Recipe: Soy Sauce Eggs

Air Fryer French Toast

Low angle shot of the french toast on a rectangular white plate.
Air Fryer French Toast. Photo credit: All Ways Delicious.

Breakfast just got a lot more exciting with Air Fryer French Toast. This recipe takes the beloved classic and introduces a new method that makes it even easier to achieve that perfect golden-brown crust with a soft, tender center. The air fryer speeds up the cooking process and gives each piece of French toast a perfectly crisp edge. It’s a quick and delicious way to start your day, especially when you’re in a hurry.
Get the Recipe: Air Fryer French Toast

Avgolemono Soup

a bowl of soup with lemon, rice, and fresh parsley with a spoon.
Avgolemono Soup. Photo credit: Eggs All Ways.

Avgolemono Soup is a soul-warming Greek soup that perfectly combines lemon, chicken, and rice with whipped eggs to create a creamy, comforting bowl. This recipe showcases the perfect balance of tangy and savory, proving that eggs are more versatile than one might think. Ideal for chilly nights or when you’re feeling under the weather, it’s a soothing option that goes beyond the usual soup choices.
Get the Recipe: Avgolemono Soup

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Whether for a special brunch or a casual dinner, Salmon and Asparagus Quiche stands out as a sophisticated option. The flaky pastry crust filled with a creamy egg mixture, flaked salmon, and fresh asparagus is a beautiful blend of flavors and textures. Not only does it look impressive, but it also tastes heavenly. It’s a dish that promises to impress guests and fulfill those looking for a hearty, yet refined meal.
Get the Recipe: Salmon and Asparagus Quiche

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young is a fantastic way to bring a bit of Chinese takeout magic into your kitchen. This omelet-style dish, packed with chicken and vegetables, provides a hearty and fulfilling meal. It’s a versatile recipe that allows for plenty of customization based on your taste preferences or what you have on hand. For nights when you want something both comforting and easy to whip up, this is sure to hit the spot.
Get the Recipe: Chicken Egg Foo Young

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

This is a luxurious dessert sauce made with just a few simple ingredients, but don’t let its simplicity fool you. It’s a dessert that brings a touch of elegance to any meal and is guaranteed to impress. For those looking to indulge in something a bit more refined, Champagne Sabayon is a must-try.
Get the Recipe: Champagne Sabayon

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Revolutionize the way you cook eggs with Air Fryer Poached Eggs. This method not only simplifies the process but also consistently produces perfectly cooked eggs with runny yolks every time. Gone are the days of swirling water and praying your eggs come out right. It’s ideal for anyone looking to streamline their breakfast routine without sacrificing quality.
Get the Recipe: Air Fryer Poached Eggs

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