15 Recipes That Always Make It Into Our Rotation

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15 Recipes That Always Make It Into Our Rotation

Some meals just get it. They’re quick enough to whip up on a Tuesday night but good enough to serve when you want to impress someone. You know the kind—the ones you keep coming back to, even when you’ve promised yourself you’d try something new. These 15 recipes are basically the greatest hits album of your kitchen, playing on repeat for good reason.

Sliced char siu pork with lettuce leaves.
Char Siu. Photo credit: All Ways Delicious.

Samosas

Low angle shot of a samosa cut in half so that you can see the potato filling inside.
Samosas. Photo credit: All Ways Delicious.

Whether it’s a snack, an appetizer, or just a random craving, this is one dish that never disappoints. The crispy outer shell and perfectly spiced filling of Samosas make them hard to pass up. You’ll always find yourself grabbing just one more without even realizing it. It’s no surprise they’re a staple at any gathering or solo snack session.
Get the Recipe: Samosas

Chicken Pakora

Low angle shot of chicken pakora on a plate with a green napkin.
Chicken Pakora. Photo credit: All Ways Delicious.

There’s something about fried food that just makes everything better, and Chicken Pakora proves that point every time. Each bite delivers that fulfilling crunch and savory goodness that keeps you coming back for more. It’s a go-to when you’re not sure what to make but want something easy and delicious. Whether it’s a snack or an appetizer, this one never gets old.
Get the Recipe: Chicken Pakora

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

When you’re in the mood for something bold yet comforting, Gochujang Noodles always hit the mark. These noodles bring just the right amount of spice, balanced with richness, so it never feels overpowering. It’s the kind of meal you crave when you need something quick but full of flavor. Once you try it, you’ll want to make it part of your regular dinner rotation.
Get the Recipe: Gochujang Noodles

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

Sometimes you just need a meal with a bit of kick, and Camarones a la Diabla delivers on that front. The shrimp dish is spicy enough to be exciting but not so intense that it overwhelms your palate. It’s perfect for nights when you’re looking to add a little heat to the mix. After trying it once, you’ll understand why it’s a regular pick for weeknight dinners.
Get the Recipe: Camarones a la Diabla

Chicken Biryani

Chicken biryani on a plate with raita.
Chicken Biryani. Photo credit: All Ways Delicious.

Looking for a dish that feels like a complete meal in one bite? Chicken Biryani always manages to be fulfilling without feeling too heavy. It’s full of layered flavors that keep each bite interesting, which explains why it never leaves the rotation. Whether for a special occasion or a simple dinner, this dish gets it right every time.
Get the Recipe: Chicken Biryani

Chocolate Orange Babka

Low angle shot of a chocolate babka with a wedge removed so you can see the inside.
Chocolate Orange Babka. Photo credit: All Ways Delicious.

When you’re craving something sweet but don’t want to go overboard, Chocolate Orange Babka is the perfect treat. It’s just sweet enough, with a hint of citrus, making it great for any time of day. You might have it for breakfast, then end up grabbing a slice after dinner too. There’s a reason this bread finds its way back into the kitchen again and again.
Get the Recipe: Chocolate Orange Babka

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Sometimes breakfast needs to be more than just the usual, and that’s when Chilaquiles become the hero. It’s a dish that brings something exciting to the table without much effort. You’ll love the mix of textures and flavors, making it a weekend favorite that always sticks around. Once you start making it, it’s hard to go back to your regular routine.
Get the Recipe: Chilaquiles

Crispy Beef

Low angle shot of crispy beef on a plate.
Crispy Beef. Photo credit: All Ways Delicious.

If you’re craving a dish that hits the right mix of texture and flavor, Crispy Beef is always a winner. The beef is cooked to a crisp perfection, making every bite as rewarding as the last. It’s the kind of meal that’s quick to make but never feels boring. Whether it’s for a casual dinner or a busy weeknight, this recipe never lets you down.
Get the Recipe: Crispy Beef

Indian Frankies

Hand holding a frankie roll with two more rolls in the background.
Indian Frankies. Photo credit: All Ways Delicious.

When you want something flavorful and portable, Indian Frankies are the perfect choice. They’re packed with bold flavors and are easy to take on the go, making them a favorite for busy days. It’s a great alternative to the usual sandwich, offering something a bit more exciting. Once you’ve had one, it’s hard to imagine your meal plan without them.
Get the Recipe: Indian Frankies

Lamb Kofta Kebabs

Lamb kofta kebabs on a wooden board with  fresh herbs and vegetables.
Lamb Kofta Kebabs. Photo credit: All Ways Delicious.

Grilling season or not, Lamb Kofta Kebabs are always a crowd-pleaser. The mixture of spices and herbs in the kebabs makes them a standout, whether you’re serving them for a casual dinner or something more festive. It’s the kind of recipe you make once and immediately want to make again. After all, who can resist perfectly grilled lamb?
Get the Recipe: Lamb Kofta Kebabs

Pork Belly Banh Mi

3 pork belly banh mi on a white platter with limes and pickled veg in the background.
Pork Belly Banh Mi. Photo credit: All Ways Delicious.

If you’re tired of the same old sandwiches, Pork Belly Banh Mi is a game-changer. The mix of crunchy vegetables and tender pork belly makes this sandwich stand out from the rest. It’s a meal that feels fresh yet indulgent at the same time, and once you’ve had it, you’ll understand why it’s on repeat. Perfect for lunch or a light dinner, it’s hard to resist making again and again.
Get the Recipe: Pork Belly Banh Mi

Thai Larb

Low angle shot of a striped bowl filled with Thai larb salad garnished with shallot slices.
Thai Larb. Photo credit: All Ways Delicious.

When you want a meal that’s light but still full of flavor, Thai Larb is the dish to turn to. The mix of herbs, spices, and fresh ingredients keeps this one feeling refreshing and rewarding. It’s a great option for when you’re in the mood for something quick but still want something that feels like a real meal. Once it’s on your menu, it’s likely to stay there.
Get the Recipe: Thai Larb

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Pork Fried Rice is one of those dishes that feels like it can be made at any time, using whatever you have on hand. It’s a quick meal that always comes through, whether you’re using leftovers or making it from scratch. The combination of savory pork and flavorful rice makes it a great option for both lunch and dinner. Once you realize how easy it is, you’ll make it a regular part of your meal plan.
Get the Recipe: Pork Fried Rice

Char Siu

Sliced char siu pork with lettuce leaves.
Char Siu. Photo credit: All Ways Delicious.

For something with a bit of sweetness and depth, Char Siu is the dish that brings it all together. The tender pork is perfect as the star of your meal or even as part of a larger spread. The flavor balance makes it a recipe that stands out and keeps you coming back for more. After one try, it’ll be clear why it always makes it into the rotation.
Get the Recipe: Char Siu

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

When you need a dish that feels fancy but is actually easy to make, Salmon and Asparagus Quiche checks all the boxes. It’s great for brunch, lunch, or a light dinner, offering a balance of richness and freshness. The mix of salmon and asparagus gives it a unique twist that feels both indulgent and healthy. Once you start making it, it’s sure to become a regular in your meal plan.
Get the Recipe: Salmon and Asparagus Quiche

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