Munchies Making A Comeback: 17 Old-School Snacks You Need To Try ASAP

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Munchies Making A Comeback: 17 Old-School Snacks You Need To Try ASAP

Nostalgia is in the air, and old-school snacks are making a delicious comeback! Rediscover the joy of snacking with these 17 retro delights that you need to try ASAP. These beloved snacks from the past are not only tasty but also bring back wonderful memories of simpler times. Perfect for sharing with friends and family, these old-school snacks are a tasty trip down memory lane. Enjoy the best of the past and make new memories with these timeless treats!

Scotch Eggs on a black plate.
Baked Scotch Eggs. Photo credit: Cook What You Love.

Chicken Salad with Cranberries & Walnuts

Chicken Salad with Walnuts and Cranberries in a bowl.
Chicken Salad with Cranberries & Walnuts. Photo credit: Cook What You Love.

This chicken salad is sure to impress with its blend of textures and tastes. Chicken Salad with Cranberries & Walnuts offers a refreshing twist to traditional chicken salad. This recipe combines sweet cranberries and crunchy walnuts, creating a salad that’s both nutritious and flavorful. It’s perfect for a light lunch or as an elegant addition to any brunch table.
Get the Recipe: Chicken Salad with Cranberries & Walnuts

Egg Salad

The Best Egg Salad on the Planet.
Egg Salad. Photo credit: Keto Cooking Wins.

Egg Salad is a classic that never goes out of fashion. This dish is incredibly versatile, serving as a perfect filling for sandwiches or as a simple, flavorful addition to any buffet spread. Its creamy texture and comforting taste make it a favorite for all ages. It’s easy to whip up and can be customized with various herbs and spices to suit your palate.
Get the Recipe: Egg Salad

Slow Cooker German Pot Roast

A plate of German pot roast beef with a sauce being poured over it.
Slow Cooker German Pot Roast. Photo credit: Cook What You Love.

Serve this dish at any family dinner to enjoy a warm, satisfying meal that’s always a hit. Slow Cooker German Pot Roast is a robust dish that fills your home with a wonderful aroma as it cooks. This meal is ideal for busy days when you want a comforting dish waiting for you in the evening. It’s a hearty meal that goes well with potatoes or over noodles.
Get the Recipe: Slow Cooker German Pot Roast

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Whether for a sophisticated afternoon tea or a cozy morning breakfast, these scones are a delicious treat that always impresses. Butter Scones are a quintessential part of any tea time, offering a light, flaky texture that pairs perfectly with jams and creams. These scones are simple to bake and delightful to eat, making any morning special.
Get the Recipe: Butter Scones

Shepherd’s Pie Bites

Shepherd's Pie Bites on a black platter.
Shepherd’s Pie Bites. Photo credit: Cook What You Love.

Shepherd’s Pie Bites transforms the comforting flavors of the traditional shepherd’s pie into a finger food that’s perfect for any gathering. These mini pies pack all the savory goodness of the original into a bite-sized snack. They’re great for parties or as an appetizer during the holidays. The rich filling and crispy crust will satisfy your cravings for something hearty and warm.
Get the Recipe: Shepherd’s Pie Bites

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

Their charming size and delicious taste are sure to win hearts. Mini Hummingbird Cakes are a delightful nod to Southern baking traditions, packed with flavor and perfect for sharing. They make a wonderful dessert for showers, teas, or as a sweet treat after a family meal. Serve these mini cakes at your next event and watch them disappear quickly.
Get the Recipe: Mini Hummingbird Cakes

Sausage Rolls

Sausage Rolls on a white plate.
Sausage Rolls. Photo credit: Cook What You Love.

Sausage Rolls are a beloved party staple and a must-try for anyone who loves savory pastries. This snack features seasoned sausage meat wrapped in a flaky, buttery pastry. They’re perfect for feeding a crowd, especially during game nights or children’s parties. Easy to grab and even easier to enjoy, these rolls are always a hit.
Get the Recipe: Sausage Rolls

Chicken Piccata

Two chicken piccata on a white plate with parsley and lemon wedges.
Chicken Piccata. Photo credit: Cook What You Love.

Impress your guests with this simple yet elegant chicken dish that brings a touch of Italian flair to your cooking. Chicken Piccata is known for its vibrant lemon-caper sauce. The light yet tangy flavors make it a favorite at any dinner table. It’s particularly good when you need something that feels gourmet but is easy to prepare.
Get the Recipe: Chicken Piccata

Slow Cooker Southern Green Beans

Green beans with pork on a black plate.
Slow Cooker Southern Green Beans. Photo credit: Cook What You Love.

This side dish cooks slowly in the crockpot, developing deep, savory flavors that pair beautifully with almost any main course. Slow Cooker Southern Green Beans are the epitome of comfort food. They’re particularly popular at large family dinners, where a slow cooker can save time and space. These green beans are tender, flavorful, and always a hit.
Get the Recipe: Slow Cooker Southern Green Beans

Baked Scotch Eggs

Scotch Eggs on a black plate.
Baked Scotch Eggs. Photo credit: Cook What You Love.

Baked Scotch Eggs combine a tender boiled egg with a savory outer layer, all baked to a perfect golden brown. They are a traditional snack that has been enjoyed for generations and are making a comeback as a popular protein-rich treat. Ideal for picnics or as a hearty breakfast option, these eggs are both filling and flavorful.
Get the Recipe: Baked Scotch Eggs

Cheese Toasties

Bite-sized Cheese Toasties on a black plate.
Cheese Toasties. Photo credit: Cook What You Love.

Each toastie is crispy on the outside with a meltingly cheesy inside, making them irresistible. Cheese Toasties are more than just a grilled cheese sandwich; they are a beloved comfort food enjoyed across generations. They can be customized with various fillings, but even the simplest version is delicious. This snack is perfect for a quick lunch or a comforting dinner.
Get the Recipe: Cheese Toasties

Ukrainian Potatoes

A slice of beefy John Wayne casserole on a plate.
Ukrainian Potatoes. Photo credit: Cook What You Love.

Enjoy a taste of Eastern Europe with Ukrainian Potatoes, known for their crispy exteriors and soft interiors. This dish is a staple in Ukrainian homes and is celebrated for its simplicity and hearty nature. Often served as a side, they can easily take center stage with just a few additions. Perfect for cold evenings, these potatoes offer comfort in every bite.
Get the Recipe: Ukrainian Potatoes

Back Bacon

A plate with back bacon, eggs and toast.
Back Bacon. Photo credit: Cook What You Love.

Back Bacon offers a thicker, leaner cut than the typical streaky bacon and is a staple in traditional English breakfasts. Its rich flavor and satisfying texture make it perfect for more than just breakfast; it’s also great in sandwiches or as part of a main meal. This bacon variety is seeing a resurgence among food enthusiasts who appreciate its distinct taste.
Get the Recipe: Back Bacon

Leftover Cottage Roll Hash

A bowl of leftover cottage roll hash on a white tablecloth.
Leftover Cottage Roll Hash. Photo credit: Cook What You Love.

Transform your leftovers into a delightful meal with Leftover Cottage Roll Hash. This dish is as versatile as it is delicious, allowing you to use up leftover meats and veggies in an appetizing way. It’s perfect for a hearty breakfast or a comforting dinner, especially when you want something easy yet satisfying. It’s a practical and tasty solution that turns leftovers into a new favorite.
Get the Recipe: Leftover Cottage Roll Hash

Rhubarb Bread

A loaf of Rhubarb Bread with a few slices on a white plate.
Rhubarb Bread. Photo credit: Cook What You Love.

Rhubarb Bread is a unique treat that brings a tangy twist to the sweet, soft bread you might be used to. This bread is perfect for those who enjoy a bit of tartness in their baked goods. It makes an excellent snack or a quick breakfast, especially when paired with a cup of coffee or tea. It’s a wonderful way to make use of a seasonal vegetable in a deliciously unexpected way.
Get the Recipe: Rhubarb Bread

Beef Bourguignon

Beef bourguignon in a white bowl with thyme.
Beef Bourguignon. Photo credit: Cook What You Love.

This dish is rich in history and flavor, offering a taste of French culinary tradition. Beef Bourguignon is a luxurious stew that’s perfect for impressing guests or treating yourself to a sumptuous meal. It’s slow-cooked to perfection, allowing the flavors to meld together beautifully. Serve it over mashed potatoes or with a side of crusty bread to soak up the delicious sauce.
Get the Recipe: Beef Bourguignon

Potato Cheese Bread

A top-down shot of Potato Cheese Bread with a few cut slices on a black platter.
Potato Cheese Bread. Photo credit: Cook What You Love.

Potato Cheese Bread is a savory delight, combining the heartiness of potatoes with the richness of melted cheese. This bread is dense, moist, and packed with flavor, making it a filling snack or a side dish. It pairs well with soups and salads but can also stand alone as a satisfying treat. It’s a versatile bread that’s sure to be a crowd-pleaser at any table.
Get the Recipe: Potato Cheese Bread

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