The Only 25 Potato Recipes You’ll Ever Need

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The Only 25 Potato Recipes You’ll Ever Need

We all love a bit of surprise and the world of potato cooking offers just that. The same humble veggie transforms into different delightful dishes each time. And the fun part? Discovering novel flavours, textures, and combinations each time you cook. With potatoes, it’s more than a meal, it’s cooking entertainment right in your kitchen.

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

Dauphinoise Potatoes

An oven dish with baked dauphinoise potatoes in it.
Dauphinoise Potatoes. Photo credit: Splash of Taste.

Dauphinoise Potatoes are your ticket to wowing guests at any dinner. This French dish is simple but feels fancy with layers of thinly sliced potatoes drowning in a rich cream sauce. It’s got the perfect blend of textures with a crispy top and tender bottom. Talk about comfort food in a classy package! If you haven’t tried making Dauphinoise Potatoes before, it’s about time you gave them a go.
Get the Recipe: Dauphinoise Potatoes

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

Everyone loves a versatile dish, and Hashbrown Casserole is just that. Whether you’re prepping breakfast or dinner, this casserole has your back. It’s packed with cheese, has a creamy texture, and is so easy to whip up even on a busy weekday. Trust me, once you serve Hashbrown Casserole, there won’t be any leftovers to worry about. Next time you’re in a meal prep bind, remember Hashbrown Casserole is a dish that never disappoints.
Get the Recipe: Hashbrown Casserole

Breakfast Potatoes

Breakfast potatoes with parsley on a wooden cutting board.
Breakfast Potatoes. Photo credit: Splash of Taste.

Now, Breakfast Potatoes, those are the heavy hitters of the breakfast spread. They’re the kind of dish that fills you up and gets you ready for whatever the day throws at you. Crispy on the outside, fluffy on the inside, and season them how you like—they pair with practically everything. There’s something so comforting about a heap of Breakfast Potatoes on your plate. They’re not just a side dish; they’re the main event in the morning.
Get the Recipe: Breakfast Potatoes

Hash Browns

Hash Browns on a white plate with an egg and avocado.
Hash Browns. Photo credit: Splash of Taste.

There’s a reason you’ll find Hash Browns in any breakfast joint worth its salt. Crispy on the outside, soft in the middle, they’re the perfect companion to eggs, bacon, or pretty much anything. They’re simple to make, but oh, so satisfying to eat. Seriously, who can resist a good Hash Brown? They’re the unsung heroes of the breakfast world.
Get the Recipe: Hash Browns

Potato Casserole

Potato Casserole being served.
Potato Casserole. Photo credit: Splash of Taste.

Potato Casserole is a crowd-pleaser, there’s no doubt about that. It’s a go-to comfort dish that combines all the good stuff: potatoes, cheese, and a creamy base. Whether you’re feeding your family or a whole party, you can bet there won’t be a spoonful left. It’s a no-nonsense, satisfying meal that just makes you feel at home. Give Potato Casserole a spot in your recipe book; you won’t regret it.
Get the Recipe: Potato Casserole

Sweet Potato Fries

Sweet potato fries with a dipping sauce.
Sweet Potato Fries. Photo credit: Splash of Taste.

Sweet Potato Fries are something else – they mix up the game with their unique sweet-and-salty flavor. They’re a colorful twist on the standard fry and definitely a healthier option that doesn’t skimp on taste. Bake them, air-fry them, it’s all good. Plus, their crispy texture will leave you reaching for one after another. Everyone should have Sweet Potato Fries in their side dish arsenal, seriously.
Get the Recipe: Sweet Potato Fries

Hasselback Potatoes

Roasted hasselback potatoes on a baking sheet with parmesan.
Hasselback Potatoes. Photo credit: Splash of Taste.

Hasselback Potatoes are like the stylish cousin of the baked potato. They look complicated with their fancy accordion cuts, but it’s really not that difficult. Every slice gets crispy edges, while the inside stays nice and soft. Plus, you can stuff them with all sorts of goodies—cheese, bacon, chives, you name it. Hasselback Potatoes are a fun way to jazz up your potato routine.
Get the Recipe: Hasselback Potatoes

Egg and Potato Breakfast Casserole

A plate with a slice of Egg & Potato Breakfast Casserole and a fork.
Egg and Potato Breakfast Casserole. Photo credit: Splash of Taste.

Egg and Potato Breakfast Casserole is like the jack-of-all-trades when it comes to breakfast. You get your eggs, your potatoes, and a whole lot of flavor in one dish. It’s filling and definitely won’t leave you hungry an hour later. Great for weekends or for feeding a hungry crowd. If you’ve got a morning with a bit of time, Egg and Potato Breakfast Casserole is a pretty solid way to start your day.
Get the Recipe: Egg and Potato Breakfast Casserole

Sweet Potato Casserole With Marshmallows

A person scooping a sweet potato casserole out of a baking dish.
Sweet Potato Casserole With Marshmallows. Photo credit: Splash of Taste.

On the sweeter side of things, Sweet Potato Casserole With Marshmallows is your dish. It’s a bit like having dessert with dinner, but hey, who’s judging? The sweet potatoes are naturally delicious, but then you top them with marshmallows and it’s a whole new ballgame. It’s a great conversation starter at potlucks. If there are any skeptics at your table, Sweet Potato Casserole With Marshmallows will turn them into believers.
Get the Recipe: Sweet Potato Casserole With Marshmallows

Fingerling Potatoes

Fingerling potatoes in a serving bowl.
Fingerling Potatoes. Photo credit: Splash of Taste.

Don’t let their size fool you, Fingerling Potatoes pack a big flavor punch. They have a naturally buttery taste that makes them incredibly versatile—roast them, boil them, it all works. They’re the perfect size for a bite-sized snack or a fancy side. And that creamy texture of Fingerling Potatoes is hard to beat. They’re a great choice when you want to switch things up from the usual
Get the Recipe: Fingerling Potatoes

Southern Mash

Mashed potatoes on a white plate.
Southern Mash. Photo credit: Splash of Taste.

Southern Mash takes traditional mashed potatoes and turns the comfort up to ten. With just the right amount of butter and cream, they’re silky smooth. They’re not just a side dish; they often steal the show. Trust me, there’s no such thing as too much Southern Mash on your plate. It pairs well with just about everything, so it’s pretty much a must at family dinners.
Get the Recipe: Southern Mash

Air Fryer Baby Potatoes

Roasted Baby Potatoes ready to eat.
Air Fryer Baby Potatoes. Photo credit: Splash of Taste.

If you’re looking for a healthier side that doesn’t lose any of the taste, Air Fryer Baby Potatoes are your answer. They come out of the air fryer with a crisp skin and a tender middle—talk about satisfying. Plus, they’re way less oily than their deep-fried cousins. Versatility is the name of the game with these little guys. Air Fryer Baby Potatoes are honestly a game-changer for quick, tasty sides.
Get the Recipe: Air Fryer Baby Potatoes

Scalloped Potatoes

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

If you’re in the mood for something rich and cheesy, Scalloped Potatoes have got you covered. They’re layers of thinly sliced potatoes enveloped in a creamy sauce, then baked to perfection. It’s a dish that looks as good as it tastes, so you’re bound to impress whoever’s at the table. There’s just something about pulling that perfect slice from the baking dish. Scalloped Potatoes are a classic that never goes out of style for a reason.
Get the Recipe: Scalloped Potatoes

Mashed Potato Fritters

A stack of mashed potato fritters.
Mashed Potato Fritters. Photo credit: Splash of Taste.

Got leftover mashed potatoes? Turn them into Mashed Potato Fritters. They’re a brilliant way to turn yesterdays side dish into today’s crispy treat. They’re super easy to customize—add in cheese, herbs, whatever you’re feeling. Everyone loves a good fritter, and Mashed Potato Fritters are no exception. It’s comfort food that gets a second life and becomes totally snackable.
Get the Recipe: Mashed Potato Fritters

Sweet Potato Cubes

Sweet potato cubes on a plate with a dipping sauce.
Sweet Potato Cubes. Photo credit: Splash of Taste.

If you’re looking for a healthy, vibrant, and delicious side, look no further than Sweet Potato Cubes. Their natural sweetness is only enhanced by roasting, which also gives them an irresistible, slightly crispy texture. With just a hint of seasoning, they’re a simple yet delightful addition to your meal. Just chop, toss, and roast, and you’ve got Sweet Potato Cubes that everyone will love.
Get the Recipe: Sweet Potato Cubes

Potato Skins

Potato skins with sour cream and sliced scallions.
Potato Skins. Photo credit: Splash of Taste.

Potato Skins are where it’s at for game days or just because. They’re half crunchy skin, half fluffy potato, and all the way delicious. Load them up with cheese, sour cream, bacon—anything goes. You can even keep it light with some salsa and guac. Potato Skins are the ultimate snack that doubles as a pretty fun meal.
Get the Recipe: Potato Skins

Sweet Potato Fritters

Sweet potato fritters in a stack.
Sweet Potato Fritters. Photo credit: Splash of Taste.

Sweet Potato Fritters are a delicious treat where the sweet and savory flavors blend perfectly. Crispy on the outside, soft on the inside, and with just the right amount of seasoning, these fritters are undeniably tasty. They’re versatile too—enjoy them for breakfast with a side of yogurt, serve them up as a snack, or include them as a unique side dish for dinner. Trust me; Sweet Potato Fritters will quickly become a family favorite.
Get the Recipe: Sweet Potato Fritters

Smashed Potatoes

Smashed potatoes on parchment paper, with dollops of sauce and sprigs of dill.
Smashed Potatoes. Photo credit: Splash of Taste.

Smashed Potatoes are an interesting take on the traditional roasted spuds. First, you boil them until they’re tender and then give them a little “smash” before roasting. The result? A mix of crispy exteriors and fluffy interiors that’s hard to resist. They’re perfect for a side dish or appetizer, and they’re a great way to mix up your potato game. If you haven’t given Smashed Potatoes a try, you’re definitely missing out.
Get the Recipe: Smashed Potatoes

Sweet Potato Pie

A slice of sweet potato pie with a swirl of cream on it.
Sweet Potato Pie. Photo credit: Splash of Taste.

Sweet Potato Pie is a dessert that truly showcases the richness and flavor of sweet potatoes. With a creamy, spiced filling and a flaky crust, this Southern classic will leave you wanting more with every bite. It’s a dessert that’s great for sharing during the holiday season or any time you’re in the mood for something a bit indulgent. Every forkful of Sweet Potato Pie is a celebration of comfort and sweetness.
Get the Recipe: Sweet Potato Pie

Baked Potato

Baked potatoes on a serving dish with sour cream and fresh parsley.
Baked Potato. Photo credit: Splash of Taste.

The humble Baked Potato is a beloved classic, cherished for its versatility and simplicity. Its warm, fluffy interior can be dressed up or down with an endless array of toppings like butter, sour cream, cheese, or even chili. Ideal as a side dish or main event, a Baked Potato is the culinary canvas that your imagination can run wild with. Simple to prepare and always satisfying, you just can’t go wrong with a Baked Potato.
Get the Recipe: Baked Potato

Baked Sweet Potato

Three roasted sweet potatoes on a plate with chives.
Baked Sweet Potato. Photo credit: Splash of Taste.

Baked Sweet Potatoes are proof that simple is sometimes best. The natural flavors and creaminess of sweet potatoes shine when baked, and the result is a side dish that’s both satisfying and good for you. Serve them alone or loaded with your favorite toppings—the choice is yours. One taste of a warm, tender Baked Sweet Potato, and you’ll understand why they’re popular across the globe.
Get the Recipe: Baked Sweet Potato

Dum Aloo

Dum aloo in a balti dish, with roti by the side of it.
Dum Aloo. Photo credit: Splash of Taste.

Dum Aloo is a delicious Indian dish made from baby potatoes simmered in a rich, spiced gravy. The layers of flavors in this dish make it a party on your palate, with the tender potatoes perfectly complementing the aromatic sauce. Serve Dum Aloo with flatbread or rice for a satisfying meal that’s bound to make a lasting impression. Once you experience the magic of Dum Aloo, it’ll become part of your regular meal rotation.
Get the Recipe: Dum Aloo

Sweet Potato Soup

A bowl of sweet potato soup with bread next to it.
Sweet Potato Soup. Photo credit: Splash of Taste.

When you’re seeking comfort in a bowl, look no further than Sweet Potato Soup. The velvety texture and blend of savory and slightly sweet flavors make for a soothing and satisfying dish. Seasoned just right, each spoonful is like a warm embrace on a chilly evening. Perfect for cozying up at home, Sweet Potato Soup is a comforting pick-me-up that’s sure to please.
Get the Recipe: Sweet Potato Soup

Dirty Fries

Dirty fries in an ovenproof dish.
Dirty Fries. Photo credit: Splash of Taste.

Say hello to Dirty Fries, a dish that puts an exciting spin on your average fries. Topped with a delectable mix of flavors and garnishings, your taste buds are in for a memorable ride. These fries are perfect for sharing at a party or enjoying solo during a movie night. One taste and you’ll realize that Dirty Fries are anything but ordinary— they’re a fun and tasty adventure.
Get the Recipe: Dirty Fries

Chili Potatoes

Chili potato recipe served in white bowl with a fork.
Chili Potatoes. Photo credit: Splash of Taste.

Chili Potatoes are an incredibly tasty fusion dish that combines the best of two worlds: the crispiness of fries and the spicy kick of chili. These babies are perfect for people who love a good dose of heat – take one bite, and you’ll understand why they’re so addictive. Pair your Chili Potatoes with a cool, refreshing drink, and you’ll have a fantastic snack or side dish that leaves a lasting impression.
Get the Recipe: Chili Potatoes

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