Put Down The Bag Of Chips! 17 Snacks Tastier And Less Salty

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Put Down The Bag Of Chips! 17 Snacks Tastier And Less Salty

Sometimes, reaching for that same old bag of chips is easy when hunger strikes. But what if there were snacks out there that could shake things up without all the salt? It’s time to explore our 17 new options that might surprise you with how good they are.

A wooden platter with baked brie in a bowl, cheese, crackers, grapes and bread.
Baked Brie in a Bowl. Photo credit: Cook What You Love.

Tomato Bruschetta Board

Tomato bruschetta board on a table.
Tomato Bruschetta Board. Photo credit: Cook What You Love.

Fresh and vibrant, it brings together juicy flavors on a platter perfect for sharing. Ideal for a light bite, Tomato Bruschetta Board is a crowd favorite at gatherings, ensuring guests leave the snack table impressed. It’s about bringing simplicity and taste together without extra salt.
Get the Recipe: Tomato Bruschetta Board

Beef Wellington Bites

Beef Wellington Bites on a white plate with sauce in the middle.
Beef Wellington Bites. Photo credit: Cook What You Love.

Consider these mini versions of a classic for your next event. With Beef Wellington Bites, you offer a refined yet hearty snack that’s sure to be a conversation starter. They provide a satisfying experience with every bite, minus the usual sodium overload.
Get the Recipe: Beef Wellington Bites

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Spice up your snack selection with something smoky and a bit fiery. These Pork Stuffed Smoked Jalapeno Poppers perfectly balance heat and smokiness, seducing palates without relying on salt. They’re the go-to for anyone looking to add a bold twist to their snacking options.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

Enticing, chilled, and brimming with flavor, this dip changes the seafood game at snack time. Choose Cold Crab Dip for an indulgent yet less salty alternative that doesn’t compromise on coastal tastes. This dip is all about diving into the ocean’s bounty, responsibly.
Get the Recipe: Cold Crab Dip

Pork Belly Burnt Ends

A plate of smoked pork belly burnt ends with tomatoes and pickles.
Pork Belly Burnt Ends. Photo credit: Cook What You Love.

Nothing says indulgence quite like tender bites that melt in your mouth. Pork Belly Burnt Ends bring the barbecue experience to your plate with less sodium. These bites are rich, smoky, and designed to keep you returning for more.
Get the Recipe: Pork Belly Burnt Ends

Smoked Chicken Tortilla Bites

A platter of Smoked Chicken Tortilla Bites.
Smoked Chicken Tortilla Bites. Photo credit: Cook What You Love.

Smoked Chicken Tortilla Bites are the perfect blend of smokiness and comfort. These bites are a robust choice for those seeking flavor without the salt. It’s just right for a mindful yet satisfying snack anytime.
Get the Recipe: Smoked Chicken Tortilla Bites

Pork Tenderloin Crostini with Lime Crema

A wooden cutting board with sliced meat and sauce on it.
Pork Tenderloin Crostini with Lime Crema. Photo credit: Cook What You Love.

Light, zesty, and loaded with nuance, this snack marries lean protein with a citrusy kick. Pork Tenderloin Crostini with Lime Crema delivers sophistication in small packages, perfect for those watching their sodium intake. This choice feels gourmet and is easy on your salt consumption.
Get the Recipe: Pork Tenderloin Crostini with Lime Crema

Prosciutto Puff Pastry Pinwheels

A plate of Prosciutto & Parmesan Puff Pastry pinwheels.
Prosciutto Puff Pastry Pinwheels. Photo credit: Cook What You Love.

Try something flaky and savory for a spin on traditional snacks that often tip the salt scales. The combination found in Prosciutto Puff Pastry Pinwheels offers a delightful experience that doesn’t rely on salt for its standout taste. They’re perfect for an upscale touch without the excessive seasoning.
Get the Recipe: Prosciutto Puff Pastry Pinwheels

Baked Brie with Apple-Ginger Chutney

A chunk of oozing brie with apple chutney on a board.
Baked Brie with Apple-Ginger Chutney. Photo credit: Cook What You Love.

Pairing creamy textures with sweet and spicy notes creates an unforgettable snacking event. Baked Brie with Apple-Ginger Chutney is a testament to how sweet can meet savory without a salt shaker in sight. This is a snack that stands out for its complexity and clean flavors.
Get the Recipe: Baked Brie with Apple-Ginger Chutney

Cold Corn Dip

A bowl of Chilled Corn Dip with chips on a black plate.
Cold Corn Dip. Photo credit: Cook What You Love.

Imagine a dip as comforting as it is lively, perfect for dipping without the salt spike. Cold Corn Dip offers that exact balance, bringing a refreshing twist to snack time. This is great for those seeking variety and zest in their snack choices.
Get the Recipe: Cold Corn Dip

Guacamole Snack Board

A top-down shot of a guacamole snack board.
Guacamole Snack Board. Photo credit: Cook What You Love.

Avocado’s naturally creamy texture sets the stage for a spread rich in flavors but not sodium. The Guacamole Snack Board invites snackers to indulge in various tastes and textures. It’s a snack that’s both hearty and heart-healthy.
Get the Recipe: Guacamole Snack Board

Creamy Jalapeno Dip

Creamy Jalapeno Dip in a bowl with chip nearby.
Creamy Jalapeno Dip. Photo credit: Cook What You Love.

With a tempting creaminess and a punch of heat, each mouthful is a bold statement. Creamy Jalapeno Dip brings a lively character to the table, enticing guests with its richness and robust taste. Say goodbye to bland snacks and hello to a bold, less salty change.
Get the Recipe: Creamy Jalapeno Dip

Corn Fritters

Corn fritters in a black cast iron pan.
Corn Fritters. Photo credit: Cook What You Love.

Bringing a sweetness and a satisfying crunch, they’re a triumph of simplicity and taste. These Corn Fritters are the answer for anyone looking to satisfy their cravings for something golden and crispy. They’re perfect when you need a break from the standard salt-laden fare.
Get the Recipe: Corn Fritters

Artichoke-Jalapeno Dip

Artichoke Jalapeno Dip in a black bowl with crackers nearby.
Artichoke-Jalapeno Dip. Photo credit: Cook What You Love.

A melding of hearty artichokes with a spike of jalapeno creates an irresistible snack for any palate. Artichoke-Jalapeno Dip is the go-to for a less salty yet flavorful snacking option. Dive into this rich and creamy choice that doesn’t overshoot on sodium levels.
Get the Recipe: Artichoke-Jalapeno Dip

Pico de Gallo

A shot of Pico de Gallo on a board with chips nearby.
Pico de Gallo. Photo credit: Cook What You Love.

It’s all about fresh ingredients coming together to form a vibrant flavor. Pico de Gallo is a refreshing alternative to the ordinary, high-salt, store-bought options. This simple yet bold mix offers a palette-pleasing experience for those seeking flavor without compromise.
Get the Recipe: Pico de Gallo

Baked Brie in a Bowl

A wooden platter with baked brie in a bowl, cheese, crackers, grapes and bread.
Baked Brie in a Bowl. Photo credit: Cook What You Love.

When elegance meets simplicity in a less-salty snack option, it’s hard to resist. Baked Brie in a Bowl offers a warm, gooey delight that can elevate any gathering without boosting your sodium intake. Reach for this when you want your snack to be the highlight of the evening.
Get the Recipe: Baked Brie in a Bowl

Spinach & Brie Dip

Spinach & Brie Dip in a casserole dish surrounded by pita wedges.
Spinach & Brie Dip. Photo credit: Cook What You Love.

Combining nutritious greens with decadence, this dip doesn’t skimp on the flavor. Spinach & Brie Dip is a perfect example of how diverse textures come together to create a snack that’s both responsible and irresistible. It’s about enjoying richness in taste while maintaining a healthful approach to snacking.
Get the Recipe: Spinach & Brie Dip

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