21 Recipes That Will Change How You Think About Eggs

Photo of author

| Published:

21 Recipes That Will Change How You Think About Eggs

Eggs aren’t just for breakfast anymore, and it’s easy to get stuck making them the same old way. There are so many cool things you can do with eggs that you’ve probably never thought of. Well, here are 21 recipes that totally mix things up and make eggs exciting again. These ideas are going to change the way you think about eggs!

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

Dessert up your egg game with Champagne Sabayon, an elegant treat that introduces finesse to your meal. This whisked wonder uses eggs to create a light, frothy delight that’s perfectly boozy. It’s a testament to how eggs can go from breakfast to fine dining without skipping a beat. Get ready to dazzle with this one.
Get the Recipe: Champagne Sabayon

Air Fryer Breakfast Quesadillas

A stack of air fried breakfast quesadillas with bacon, and cheese on a plate, surrounded by ingredients and condiments on a wooden table.
Air Fryer Breakfast Quesadillas. Photo credit: Eggs All Ways.

Who knew eggs could be this cool? Air Fryer Breakfast Quesadillas make a compelling case for using your kitchen gadgets to reinvent the egg breakfast. The creamy eggs, tucked inside with cheese and maybe some peppers, get a crispy edge from the air fryer. It’s a quick, mess-free way to bring eggs into your morning routine.
Get the Recipe: Air Fryer Breakfast Quesadillas

French Toast Casserole with Croissants

Baked French Toast Casserole with Croissants in a white rectangular dish, with a side of syrup.
French Toast Casserole with Croissants. Photo credit: Eggs All Ways.

Upgrade your brunch with a French Toast Casserole made with croissants. Eggs soak into the croissants, turning them into a decadent, almost sinful breakfast. It’s a luxurious take on French toast that lets eggs showcase their ability to transform the simple into the extraordinary. Brunch will never be the same again.
Get the Recipe: French Toast Casserole with Croissants

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

Yes, you read that right. With just two ingredients, you can have homemade English Muffins that make breakfast an event. Eggs play a critical role here, delivering a texture and richness that’s unbeatable. This easy recipe will change how you think about home baking and eggs.
Get the Recipe: 2-Ingredient English Muffins

Honey Bun Cake

A close-up of a frosted cake with a fork lifting a bite, displaying a fluffy texture and creamy icing.
Honey Bun Cake. Photo credit: Eggs All Ways.

Honey Bun Cake invites eggs to the dessert party in a big way. This cake, with its sweet swirls and glaze, hinges on eggs for moisture and richness. If you thought eggs were just for omelets, this cake begs to differ. It’s a sweet finish that shows off the surprising versatility of eggs.
Get the Recipe: Honey Bun Cake

Air Fryer Breakfast Egg Tarts

Air fryer breakfast tarts on a white plate.
Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious.

If there’s one item that’s going to change your morning egg rituals, it’s our Air Fryer Breakfast Egg Tarts. We’re talking super crispy on the outside, and all egg-y and nice on the inside. Try it once, and I bet eggs won’t just be your basic sunny-side-up anymore. Breakfast can now actually be something you look forward to.
Get the Recipe: Air Fryer Breakfast Egg Tarts

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Bored with plain egg toast for breakfast? Bombay Toast could be the savior you’re looking for. The Indian spices really play up the egg here, making every bite a terrific trip to new tastes. You might start seeing eggs differently after having it, and yep – breakfast will certainly be a new journey.
Get the Recipe: Bombay Toast

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Ever thought you could mix luxury and eggs? Well, our Salmon and Asparagus Quiche lets you do that. Salmon, asparagus, and eggs beautifully blend here, giving you something truly memorable. You might even regard eggs as posh after trying this out, It’s a bit crazy, right?
Get the Recipe: Salmon and Asparagus Quiche

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

Fried rice and eggs may not be your normal combo, but with Thai Fried Rice, things are about to change. It’s hearty and full of egg-y goodness in a new form. Surprised to see eggs in a rice dish? Well, that’s how this recipe will make you rethink everything egg.
Get the Recipe: Thai Fried Rice

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Dessert from eggs may sound a little out of the box, but that’s what Meringue is. Sweet, soft as clouds, and just melt-in-your-mouth yummy. If your idea of eggs is always something savory, this will definitely flip that around. Eggs for dessert, who knew, right?
Get the Recipe: Meringue

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Ever wanted to give your breakfast eggs a Mexican twist? Indulge in Chilaquiles, and you won’t look back. This dish layers tortillas with eggs in a way that’s soaked in flavor, bringing a fiesta to your mouth. It’s a game changer that proves eggs can do so much more than just scramble.
Get the Recipe: Chilaquiles

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Soup, but make it interesting. That seems to be the motto of Chicken Hot and Sour Soup. The flavors from the chicken definitely liven up the humble egg. Give it a taste, and seeing eggs as a comforting bowl of soup might just become a thing for you.
Get the Recipe: Chicken Hot and Sour Soup

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

When noodles meet eggs in Stir Fried Hokkien Noodles, it feels like the culinary stars align. This dish is a hearty blend of flavors where eggs play a key role in binding everything together wonderfully. It’s a stir-fry that will have you rethinking eggs as just breakfast stuff. Noodles and eggs – who knew they could be this good together?
Get the Recipe: Stir Fried Hokkien Noodles

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Poached eggs might feel like an ordeal sometimes, but Air Fryer Poached Eggs change the game. Popping eggs into an air fryer instead of a simmering pot is as cool as it gets. Really, eggs couldn’t be easier. A bite of this and you’ll totally get why it could change how you think about cooking eggs.
Get the Recipe: Air Fryer Poached Eggs

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

To round it off, let’s toss in Chawanmushi, which is an interesting take on egg custard. Now, this is where eggs become a mainstay in ways you probably never expected. Soft, light, and all sorts of savory, it’s not your everyday egg dish. Yeah, eggs as comfort food does sound about right after trying this.
Get the Recipe: Chawanmushi

Blueberry Clafoutis

low angle shot of 2 white ramekins filled with blueberry clafoutis.
Blueberry Clafoutis. Photo credit: All Ways Delicious.

Eggs aren’t just about the savory; they shine in desserts like Blueberry Clafoutis. This French treat marries eggs, fruit, and a custard-like base in a harmony of sweetness. Each mouthful is a gentle reminder that eggs can also star in the dessert course. This will change your perspective entirely if you’ve never had eggs in a dessert.
Get the Recipe: Blueberry Clafoutis

Bacon and Egg Salad

An egg salad sandwich on a slice of bread with parsley.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

If you thought salads were just about greens, Bacon and Egg Salad is here to flip that script. This combo brings bacon’s crunch to the softness of eggs, making salads exciting again. Every bite is a mix of savory goodness that’ll make you appreciate eggs and bacon on a whole new level. Trust me, your salad days are about to get a lot more interesting.
Get the Recipe: Bacon and Egg Salad

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

Think pancakes, but lighter, fluffier, and like eating clouds — that’s Souffle Pancakes. They’re a sweet surprise that’ll have you seeing eggs as magic ingredients. With their delicate texture, these pancakes can turn a regular morning into something special. Prepare to have your mind and taste buds blown.
Get the Recipe: Souffle Pancakes

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Have you ever thought about eggs beyond your basic omelette? Well, with Chicken Egg Foo Young, you might just rethink your egg game. It’s got this mix of chicken and eggs that feels fresh and different, taking you on an unexpected flavor adventure. So yeah, don’t be surprised if your egg dining gets a good shaking up.
Get the Recipe: Chicken Egg Foo Young

Deviled Egg Potato Salad

A bowl of creamy potato salad with egg garnished with paprika and chopped herbs.
Deviled Egg Potato Salad. Photo credit: Eggs All Ways.

Take your potato salad game up a notch with Deviled Egg Potato Salad. It’s a dish that combines the comfort of potatoes with the creamy texture of deviled eggs. Not only does it bring a fun twist to picnics, but it’ll also make you see the humble egg in a more versatile light. This salad is where traditional meets tantalizing.
Get the Recipe: Deviled Egg Potato Salad

Homemade Mayonnaise

A bowl of mayonnaise with a spoonful.
Homemade Mayonnaise. Photo credit: Eggs All Ways.

Ok, ever knew you could coax eggs into becoming something as cool as mayonnaise? With Homemade Mayonnaise, you get to do that. There’s this feel-good factor about making it yourself, plus it’s healthier – trust me, you’ll see eggs in a whole new light. Suddenly, eggs don’t feel like just breakfast anymore.
Get the Recipe: Homemade Mayonnaise

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.