You Don’t Need a Plane Ticket to Taste These 21 Global Dishes

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You Don’t Need a Plane Ticket to Taste These 21 Global Dishes

Who says you need a plane ticket to taste the globe? Tuck into your apron and roll up your sleeves because it’s time to bring those international kitchen secrets right to your home. Imagine whipping up dishes that take you from the bustling street markets of Asia to the cozy cafes of Europe. It’s all about getting a taste of the places you’ve dreamed of visiting without stepping outside your front door.

Babaganoush Eggplant Dip. Photo credit: Two City Vegans.

Easy Flatbread Pizza

Two slices of pizza with tomatoes and herbs.
Easy Flatbread Pizza. Photo credit: Splash of Taste.

Imagine the Italian countryside, where pizza is practically an art form; that’s the experience you’ll be biting into with Easy Flatbread Pizza. You’ve got the crispy base meeting a heap of your favorite toppings, and just like that, your kitchen echoes the vibes of a cozy Italian eatery.
Get the Recipe: Easy Flatbread Pizza

Air Fryer Cheese Quesadilla

Some picking up a slice of cheese quesadilla.
Air Fryer Cheese Quesadilla. Photo credit: Splash of Taste.

So, you want a bite of Mexico but can’t jet off just yet? I’ve got you covered with the Air Fryer Cheese Quesadilla. It’s like you can almost hear mariachi bands while that cheese pulls apart in a crunchy, golden tortilla, reminding you that good food doesn’t need a boarding pass.
Get the Recipe: Air Fryer Cheese Quesadilla

Spinach and Ricotta Lasagna

A lasagna being dished up.
Spinach and Ricotta Lasagna. Photo credit: Splash of Taste.

Let’s take a tour through Italy with Spinach and Ricotta Lasagna, it’s like wrapping all the wonders of Italian flavors in layers of pasta that you can serve right from your oven. It’s not just a meal; it’s a warm, hearty embrace from an Italian grandmother you never knew you had.
Get the Recipe: Spinach and Ricotta Lasagna

Penne Alla Vodka

Two bowls of penne alla vodka, with Parmesan by the side.
Penne Alla Vodka. Photo credit: Splash of Taste.

When you crave something creamy, tangy, and with a kick that reminds you of dining by the canals of Venice, whip up some Penne Alla Vodka. It’s a dish that boasts the kind of simplicity and elegance you’d find in a tucked-away Italian bistro.
Get the Recipe: Penne Alla Vodka

Caprese Appetizer

Image shows an overhead shot of Caprese Bites on a wooden board.
Caprese Appetizer. Photo credit: Splash of Taste.

A Caprese Appetizer is like a snapshot of Italy, uncomplicated yet profoundly satisfying. Picture fresh mozzarella, sweet tomatoes, and basil leaves drizzled with balsamic—every bite is like a sunny day on the Amalfi Coast, no flight required.
Get the Recipe: Caprese Appetizer

Flour Tortilla

Someone placing a tortilla on a stack of tortillas.
Flour Tortilla. Photo credit: Splash of Taste.

Consider a Flour Tortilla the blank canvas of Mexican cuisine—soft, warm, ready to roll with whatever fillings you dream up. They’re the foundation of so many delicious creations, and making them at home is like opening a window to a bustling mercado.
Get the Recipe: Flour Tortilla

Epic Bean Chili

Two bowls of chili with onions and sour cream.
Epic Bean Chili. Photo credit: Splash of Taste.

On a chilly evening, nothing hits the spot quite like a big comforting bowl of Epic Bean Chili. It’s that robust compilation of tastes that has you thinking of open-air markets in the heart of Mexico City, all from the comfort of your dining room.
Get the Recipe: Epic Bean Chili

Italian Seasoning

A bowl filled with Italian seasoning.
Italian Seasoning. Photo credit: Splash of Taste.

Italian Seasoning isn’t just a spice mix; it’s like the spirit of Italy in a jar. Just a sprinkle transports you to a rustic Tuscan kitchen where the aroma of herbs fills the air, and every dish is an ode to simplicity.
Get the Recipe: Italian Seasoning

Jalapeno Poppers

Baked jalapenos on a plate with dipping sauce.
Jalapeno Poppers. Photo credit: Splash of Taste.

Craving a little spice in your life? Jalapeno Poppers are the way to go, delivering that fantastic kick that screams Mexican street fare while sitting on your couch. Crunchy, cheesy, and with just enough heat, every batch is like a mini fiesta.
Get the Recipe: Jalapeno Poppers

Thai Yellow Curry

Thai Yellow Curry. Photo credit: Splash of Taste.
Thai Yellow Curry. Photo credit: Splash of Taste.

If you want to venture into the heart of Thailand without leaving home, get lost in the flavors of Thai Yellow Curry. It’s rich, coconutty, and warmly spiced, offering a culinary hug that’s synonymous with the generous hospitality you’d find in a Thai home.
Get the Recipe: Thai Yellow Curry

Taco Seasoning

Taco seasoning in a glass bowl with a teaspoon in it.
Taco Seasoning. Photo credit: Splash of Taste.

There’s Taco Seasoning to thank when you want tacos that taste like they’re straight from a street vendor in Tijuana. It’s an alchemy of spices that’s so authentic, you can almost feel the sunshine and hear the hustle of a busy Mexican day.
Get the Recipe: Taco Seasoning

Easy Vegetable Stew

A bowl of stew with bread and carrots.
Easy Vegetable Stew. Photo credit: Splash of Taste.

Pour yourself a bowl of Easy Vegetable Stew, and it’s like you’re gathering ingredients from a local market from anywhere in the world. It’s hearty, healthy, and so full of different flavors, each spoonful is like taking a different path around the globe.
Get the Recipe: Easy Vegetable Stew

Sweet Potato Tacos

Two tacos on a plate with a sauce.
Sweet Potato Tacos. Photo credit: Splash of Taste.

Turn up the groove in your kitchen with Sweet Potato Tacos, an unexpected twist on a Mexican classic. They’re a brilliant mix of sweet, savory, and spice, all tucked into a tortilla—it’s a whole lot of yum that knows no borders.
Get the Recipe: Sweet Potato Tacos

Burrito Seasoning

Homemade burrito seasoning on a teaspoon.
Burrito Seasoning. Photo credit: Splash of Taste.

Burrito Seasoning is your shortcut to making every bite count, much like the bold tastes found at food stalls across Mexico. It’s the secret to capturing that array of flavors that usually comes from hours of cooking, in just a sprinkle.
Get the Recipe: Burrito Seasoning

Babaganoush Eggplant Dip

Babaganoush Eggplant Dip. Photo credit: Two City Vegans.

With Babaganoush Eggplant Dip, you delve into a Middle Eastern classic that’s both smoky and creamy. It’s the kind of appetizer that’s made for sharing, evoking images of lively family tables on warm desert evenings.
Get the Recipe: Babaganoush Eggplant Dip

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

Jazz up your snack time with Caramelized Onion Hummus, a sweet and savory twist on a Middle Eastern favorite. It’s a spread that pairs as well with cozy conversations as it does with crunchy vegetables or warm pita.
Get the Recipe: Caramelized Onion Hummus

French Toast Casserole

A person taking a portion of French toast casserole.
French Toast Casserole. Photo credit: Splash of Taste.

Think of yourself in a quaint French bakery every time you take a bite of French Toast Casserole. The aroma is heavenly, the texture divine, and the taste offers a sweet escape to the bustling streets of Paris with every forkful.
Get the Recipe: French Toast Casserole

Pizza Rolls

Freshly made pizza rolls stacked on each other.
Pizza Rolls. Photo credit: Splash of Taste.

Got a craving for a little Italian on-the-go? Pizza Rolls are playful and oh-so-satisfying, just the thing for when you can’t decide between finger food and a pizza slice. They’re little bites of joy, infused with all your favorite pizza flavors.
Get the Recipe: Pizza Rolls

Peri Peri Seasoning

A jar of Peri Peri Seasoning and a bowl on an orange cloth.
Peri Peri Seasoning. Photo credit: Splash of Taste.

If it’s fiery and vibrant flavors you seek, Peri Peri Seasoning will take your palate to the bustling food scenes of Africa. A shake here, a sprinkle there, and suddenly your kitchen’s alive with a heat that’s straight out of a South African kitchen.
Get the Recipe: Peri Peri Seasoning

Salsa Roja

Salsa roja in a bowl with parsley on the top and chips by the side.
Salsa Roja. Photo credit: Splash of Taste.

How about a dip that tastes as lively as the salsa dancing it’s named after? Salsa Roja brings the zest and depth of Mexican cuisine to your table, one chip at a time. It’s a versatile kick of flavor that turns any meal into a festive occasion.
Get the Recipe: Salsa Roja

French Bread

A person is holding French bread.
French Bread. Photo credit: Splash of Taste.

Bring home the aroma of a French boulangerie with just-baked French Bread. With every bite of that crispy crust and soft center, you’re not just having bread; you’re indulging in centuries of baking tradition that’s been the staple of French dining.
Get the Recipe: French Bread

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