17 Noodle Twists To Make You Forget Takeout Even Exists

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17 Noodle Twists To Make You Forget Takeout Even Exists

Noodles are getting a fun makeover that might just keep you at home instead of reaching for that takeout menu. They’re being tossed with everything from fresh veggies to tangy sauces that pop with flavor. Every new twist adds a little excitement to your plate, making dinner something to look forward to. With these 17 noodle twists, you’ll forget that takeout even exists!

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Thai Peanut Sauce Noodles

overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

You’ll love the blend of smooth peanut sauce with just the right amount of spice. These are perfect for an evening where takeout seems like the easy option, but you want something better. Thai Peanut Sauce Noodles really hit the spot and remind you of why homemade is best. They’re great for any peanut sauce enthusiast looking to skip the delivery fees.
Get the Recipe: Thai Peanut Sauce Noodles

Veggie Pad Thai

low angle shot of a light blue bowl of pad thai.
Veggie Pad Thai. Photo credit: All Ways Delicious.

This dish is a colorful mix of fresh veggies and tangy tamarind that brightens up any mealtime. Veggie Pad Thai is the kind of noodle twist that’ll make you push those takeout menus aside. It’s packed with good stuff and fills you up with vibrant, fresh flavors. And it’s always a crowd-pleaser, whether it’s dinner for one or a family feast.
Get the Recipe: Veggie Pad Thai

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Beef Yakisoba is rich with tender beef and perfectly cooked noodles, all coated in a flavorful sauce. It’s a filling dish that makes you question why you ever thought of takeout. Quick to make and even quicker to disappear from your plate. It’s a beef lover’s dream that’s easy to pull together.
Get the Recipe: Beef Yakisoba

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Curry powder and crisp veggies come together in this dish for a flavorful twist. When you’re craving something a bit spicy and a lot pleasing, Singapore Noodles are the way to go. They’re a stellar choice for anyone trying to forget takeout even exists. Plus, they’re quick to whip up on any weeknight.
Get the Recipe: Singapore Noodles

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sesame Noodles are all about that hint of sesame that makes every bite better. They’re simple, yet so pleasing, especially when you need a meal that’s a notch above fast food. This dish is ideal for a quick lunch or a no-fuss dinner. It’s the kind of meal that keeps things easy but interesting.
Get the Recipe: Sesame Noodles

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Loaded with shrimp and crisp veggies, Shrimp Yakisoba is tossed in a savory sauce that ties everything together. It’s a quick and hearty meal that nudges takeout to the back of your mind. Whether it’s lunch or dinner, it’s a filling option that doesn’t skimp on flavor. It’s a favorite for seafood lovers everywhere.
Get the Recipe: Shrimp Yakisoba

Chicken Curry Laksa

laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Chicken Curry Laksa combines creamy coconut with a curry kick and tender noodles. It’s a soup that’s more than just comfort food; it’s a complete flavor experience. This noodle twist is perfect when you want something that warms you up and fills you up. And it makes takeout seem totally unnecessary.
Get the Recipe: Chicken Curry Laksa

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Garlic lovers, here’s something special. Burmese Garlic Noodles pack a punch with their robust flavor and a satisfying mix of textures. When you’re in the mood for something that stands out from your usual takeout, this is it. It’s garlicky, crispy, and everything good in one bowl.
Get the Recipe: Burmese Garlic Noodles

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Pancit Bihon is a light yet fulfilling dish known for its mix of noodles and veggies. It’s often served at parties but is easy enough to make any day of the week. This Filipino favorite is a great way to enjoy a home-cooked meal that makes you forget about fast food. It’s simple, it’s tasty, and it’s always a hit.
Get the Recipe: Pancit Bihon

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

If you like a bit of heat, Spicy Miso Ramen has you covered with its rich, spicy broth. This noodle dish is a great way to forget about fast food and enjoy some real flavors. It’s perfect for cold nights or just when you need a little spice in your life. Every slurp is satisfying and full of depth.
Get the Recipe: Spicy Miso Ramen

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Pad Kee Mao with Chicken is known for its bold flavors and spicy kick. This noodle dish is a fantastic alternative to takeout, offering rich tastes and satisfying ingredients. Also known as Drunken Noodles, it’s just the thing for spicing up dinner. It’s one of those meals that always feels special.
Get the Recipe: Pad Kee Mao with Chicken

Vegetarian Dan Dan Noodles

Low angle shot of a plate of vegetarian dan dan noodles with broccoli.
Vegetarian Dan Dan Noodles. Photo credit: All Ways Delicious.

Here’s a vegetarian take on a classic that doesn’t lose any of the original’s bold flavor. Vegetarian Dan Dan Noodles are full of spicy sauce and fresh veggies, making them a hearty meal. They’re just the thing when you’re trying to cut out meat but not flavor. Plus, they make forgetting about takeout easy.
Get the Recipe: Vegetarian Dan Dan Noodles

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

This dish brings glass noodles together with a hint of spice for a light but flavorful meal. Yum Woon Sen is just right for when you want something different from the usual heavy takeout. It’s fresh, it’s tasty, and it keeps things interesting. A great choice for a lighter meal that still satisfies.
Get the Recipe: Yum Woon Sen

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

With the unique taste of Korean chili paste, Gochujang Noodles offer a wonderful blend of sweet and spicy. They’re a noodle twist that really makes you rethink takeout. Whether you’re new to Korean flavors or a longtime fan, this dish doesn’t disappoint. It’s quick, spicy, and just plain delicious.
Get the Recipe: Gochujang Noodles

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Enjoy the spicy, savory blend that Dan Dan Noodles are famous for. This is a Sichuan classic reimagined for anyone looking for a meal that’s more exciting than takeout. The chewy noodles and bold sauce are a perfect match. It’s a dish that brings the heat and keeps you coming back for more.
Get the Recipe: Dan Dan Noodles

Korean Ramen

A bowl of beef noodle soup with an egg and chopsticks.
Korean Ramen. Photo credit: All Ways Delicious.

Korean Ramen is all about that intense, spicy broth that makes each noodle worth savoring. It’s a quick fix for dinner that makes you forget there’s such a thing as fast food. This dish is a go-to for anyone who loves a good kick in their meal. It’s fast, it’s fiery, and it’s totally fulfilling.
Get the Recipe: Korean Ramen

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Thick and chewy, Stir Fried Hokkien Noodles are tossed in a rich sauce that’s full of flavor. This is a hearty dish that makes skipping takeout easy. It’s just the thing when you want something satisfying and a bit different. A great choice for a filling meal at home.
Get the Recipe: Stir Fried Hokkien Noodles

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