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Grandma’s Twice-Baked Potato Casserole
Creamy, cheesy, and loaded with all the comforting flavors of a classic twice-baked potato, Grandma’s Twice-Baked Potato Casserole is a family favorite. So rich and satisfying, it’s perfect for holidays, potlucks, or Sunday dinners!
Broccoli Rice Casserole
This cheesy, creamy broccoli rice casserole needs to be on your table right now. The perfect blend of tender-crisp broccoli, fluffy rice, and melty cheddar cheese makes the taste just irresistible – it’s hard to believe that it’s made from scratch with simple, feel-good ingredients.
Twice-Baked Potato Casserole
Everything you love about twice-baked potatoes gets turned into an easy, shareable casserole that's perfect alongside your favorite main dish.
Scalloped Potatoes and Ham
Layers of tender potatoes and ham baked together make scalloped potatoes and ham a hearty American main or side that feels like a hug on a plate.
Low-Carb Buttermilk Drop Biscuits
Mix drop biscuits in one bowl without yeast. This is healthy comfort food made easy. You don’t have to knead or roll the dough, just combine the ingredients and scoop a spoonful on a baking sheet, then pop it in the oven and bake until golden brown.
Broccoli Rice Casserole from Grandma’s Recipe Box
Pulled straight from Grandma's recipe box, this baked broccoli rice casserole is the American side dish potlucks and Sunday dinners were practically built around.
Broccoli Casserole
Your dinner table needs this easy broccoli casserole! Tender broccoli is tossed in a creamy, cheesy sauce and baked with crispy, buttery crackers on top. It’s a simple, comforting dish that makes eating veggies a little more exciting!
Stuffed Zucchini Boats
Zucchini boats get stuffed and baked for a hearty, high-protein main dish that's gluten free and packed with fiber.
Sheet Pan Roasted Butternut Squash, Brussels Sprouts, & Potatoes
Roasting brings out the best in this trio of butternut squash, Brussels sprouts, and potatoes, all cooked together on one pan for easy cleanup.
Chili's Baked Potato Soup
Make this hearty baked potato soup from Chili's. Just like the restaurant favorite, this homemade version is loaded with tender potatoes and topped with crispy bacon bits, melty cheddar cheese, and fresh chives.
Scalloped Potatoes with Ham and Cheese
Creamy, cheesy, and loaded with tender potatoes and savory ham, these Scalloped Potatoes with Ham and Cheese are the ultimate comfort food. So rich and satisfying, you’ll want to dig in for seconds!
Cornbread Stuffing
Oven-baked cornbread stuffing is an American classic side dish that's a comforting, budget-friendly addition to any holiday menu, all under 500 calories.
Potato Skins
These loaded potato skins are crispy, cheesy, and packed with savory flavor. Potato halves are brushed with a buttery garlic mixture and baked until golden and crisp, then topped with crumbled bacon, melted cheese, and fresh green onions. Easy to make and perfect as a comforting appetizer or snack.
Scalloped Potatoes with Ham & Cheese
Layers of potatoes bake up creamy and cheesy alongside diced ham in this comforting dish, hearty enough for a main course or a satisfying side.
Honey Roasted Baby Carrots
Sweet, tender, and caramelized to perfection, these Honey Roasted Baby Carrots are an easy side dish bursting with flavor. So simple and delicious, they’re perfect for weeknight dinners, holidays, or anytime you need a touch of sweetness on your plate!
Vegan Asparagus Quiche
Tender asparagus bakes into an egg-free quiche, proving brunch classics can go fully plant-based without losing their custardy charm.
Roasted Green Beans with Almonds & Lemon
Roasting brings out the best in these green beans, finished with crunchy almonds and a bright squeeze of lemon for an easy side dish.
Funeral Potatoes With Cream Cheese
Cheesy and old-fashioned, funeral potatoes have earned potluck legend status, the cream cheese casserole comfort food that always disappears first at the table.
Roasted Zucchini with Feta
Simple roasted zucchini gets a savory boost from crumbled feta, a fresh, easy side dish that's a lighter change of pace on the table.
Focaccia Bread
Pillowy Italian focaccia bakes up golden in the oven, a dairy-free, vegan-friendly bread that's wonderful alongside dinner or all on its own.
Roasted Green Beans with Almonds and Lemon
Oven-roasted green beans get a bright finish from lemon and a crunchy topping of almonds, a simple American side dish dressed up just enough for company.
Stuffing Balls
Shape your favorite stuffing into oven-baked bites for a fun, portion-friendly side dish that's an easy addition to any holiday table, under 500 calories each.
Potato Casserole
Layers of tender potatoes bake into one warm, comforting casserole that's built for sharing. It's the kind of side dish that quietly steals the spotlight.
Sourdough Bread
Slow and steady in the Dutch oven, this vegan sourdough bread bakes into a dairy-free loaf that pairs well as a side dish or stands fine on its own.
Green Bean and Bacon Casserole
Green beans and smoky bacon bake together into a cozy American casserole, a classic side dish that stays light at under 500 calories.
Classic Mac and Cheese
Bubbling and golden from the oven, classic mac and cheese is the ultimate American comfort casserole, equally at home as a side or the main event.
Sourdough Focaccia
Bake up a pan of Italian sourdough focaccia for a pillowy, dairy-free bread that's just as good dipped in oil as it is alongside dinner.
Sticky Sesame Cauliflower
Roasted cauliflower gets glazed in a sticky, sesame-laced sauce inspired by Asian takeout favorites — sweet, savory, and totally craveable.
Spinach Casserole
Baked until golden and bubbly, this vegetarian spinach casserole is the kind of side dish that tends to vanish first at the table.
Mashed Potato Casserole
Classic mashed potatoes get baked into a comforting casserole, an easy American side dish that stays light at under 500 calories.
Honey Roasted Baby Carrots
A drizzle of honey caramelizes baby carrots into a sweet, simple side dish that dresses up weeknight dinners without any extra effort.
Caramelized Brussels Sprouts with Balsamic Glaze
Oven-caramelized Brussels sprouts finished with a balsamic glaze make a vegan side dish special enough for company, yet dairy-free, egg-free, and light on calories.
Baked Beans
Smoky, sweet baked beans simmer up into the ultimate cookout side, easy to make ahead and always the first dish to disappear.
Sourdough Biscuits
Fluffy sourdough biscuits fresh from the oven bring classic American comfort to breakfast, brunch, or the dinner table, all for under 500 calories.
Yellow Squash Casserole
This yellow squash casserole is pure Southern comfort — cheesy, tender, and baked until bubbly. A classic side that quietly steals the spotlight at any meal.
Buttermilk Biscuits
Flaky buttermilk biscuits bake up golden, a versatile American staple equally at home on the breakfast table or as a side dish.
Chef Jenn’s Fully Loaded Sweet Potato Casserole
Creamy, sweet, and loaded with flavor, Chef Jenn’s Fully Loaded Sweet Potato Casserole is the ultimate holiday side dish. Topped with a buttery pecan crumble and melty marshmallows, it’s so rich and irresistible, you’ll want it on every festive table!
Brussels Sprouts with Bacon
Roasted Brussels sprouts get even better with crispy bacon in this low-carb side dish that's simple enough for a weeknight dinner.
French Dauphinoise Potatoes
Silky, garlicky layers of thinly sliced potatoes bake low and slow until golden and tender — that's the magic of this classic French side. Comfort food at its creamiest.
Roasted Broccoli
Oven-roasted broccoli makes a simple, gluten-free, low-carb side dish or a light main course, staying satisfying and under 500 calories without much fuss.
Stuffed Cabbage
Tender cabbage rolled around a savory pork and beef filling and simmered low in the Dutch oven makes old-fashioned Irish comfort food under 500 calories.
Hashbrown Casserole
Crispy hashbrowns bake into a warm, comforting casserole that makes the ultimate breakfast or brunch centerpiece. Egg-free and lighter on carbs, it's comfort food you can feel good about.
Broccoli Rice Casserole with No Canned Soup
Creamy, cheesy, and made completely from scratch, this Broccoli Rice Casserole with No Canned Soup is pure comfort food. So rich and wholesome, it’s a perfect side dish for family dinners or holiday gatherings!
Egg Bites
Fluffy, cheesy, and baked to perfection, these egg bites are the ultimate grab-and-go breakfast. They're just as happy showing up at brunch or sneaking into your lunchbox as a snack.
Sourdough Stuffing
Tangy sourdough bread turns into a cozy oven-baked stuffing, the kind of American side dish that rounds out any family dinner.
Easter Casserole
This Easter casserole brings oven-roasted American comfort to the holiday table, working equally well as a hearty side or part of the lunch spread.
Easy Roasted Zucchini
Simple roasted zucchini turns an easy garden vegetable into a fuss-free side dish that pairs with just about any dinner.
Corn Casserole
Sweet corn baked into a warm, creamy casserole — comfort food doesn't get much easier than this. It's a nut-free crowd-pleaser that fits right in next to any main dish.
Hasselback Potatoes
Thin, fan-like slices baked until crispy at the edges and tender in the middle — hasselback potatoes turn a simple side into something worth showing off. Gluten-free and gorgeous on any plate.
Potatoes Au Gratin
Humble potatoes get the royal treatment here, baked low and slow until rich and bubbly. This classic French side is pure comfort food.
Grandma's Mashed Potato Casserole
Looking for the ultimate comfort food that takes you back to family gatherings? My Grandma's Mashed Potato Casserole is the dish that never fails to bring a smile to my face.
Sweet Potato Casserole With Marshmallows
Golden marshmallows toasted over a sweet, creamy layer of sweet potatoes — this casserole is the holiday table's favorite overachiever. Under 500 calories, so you can go back for more without guilt.
