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Sourdough Pop Tarts
Homemade sourdough pop tarts bake up golden for a fun American breakfast or brunch treat, all while staying under 500 calories.

Asparagus & Ricotta Quiche
Slice into an asparagus and ricotta quiche for a vegetarian brunch or breakfast that feels a little fancy without much effort.

Sweet Orange Rolls
Breakfast gets a little sweeter with orange rolls fresh from the oven, ready for a leisurely brunch spread the whole family will gather around.

Sourdough Pancakes
Fluffy sourdough pancakes bring a tangy twist to weekend brunch, turning leftover starter into an American breakfast favorite the kids will ask for again.

Blueberry Cheesecake Muffins
Two favorites merge in these blueberry cheesecake muffins, a vegetarian American treat light enough for breakfast, brunch, or dessert, all under 500 calories.

Pumpkin Pancakes
Fluffy pumpkin pancakes bring cozy fall flavor to the breakfast table, a vegetarian brunch favorite that's just as good on a lazy Sunday as any weekday morning.

Sourdough Biscuits
Fluffy sourdough biscuits fresh from the oven bring classic American comfort to breakfast, brunch, or the dinner table, all for under 500 calories.

Vegan Pumpkin Bread
Moist, spiced, and entirely plant-based, this pumpkin bread is the ultimate American fall bake for breakfast, brunch, or an anytime treat.

Jalapeño Honey Cornbread Muffins
Jalapeño heat meets sweet honey in these oven-baked cornbread muffins, a vegetarian American breakfast or brunch bake with a little extra punch.

Cinnamon Roll Pancakes
Weekend mornings call for these cinnamon roll pancakes, a skillet-made vegetarian breakfast that turns two brunch favorites into one irresistible stack.

Pumpkin Muffins
Mix everything together and let the oven do the rest — these pumpkin muffins are an easy, budget-friendly way to start a fall brunch.

Amish Cinnamon Cake
Amish cinnamon cake fresh from the oven makes a sweet start to brunch or a simple American dessert, all for under 500 calories a slice.

Pumpkin Spice Muffins with Cream Cheese Frosting
Cream cheese frosting takes these pumpkin spice muffins over the top, an oven-baked vegetarian bake perfect for breakfast or brunch.

Buttermilk Biscuits
Flaky buttermilk biscuits bake up golden, a versatile American staple equally at home on the breakfast table or as a side dish.

Pumpkin Pancake
Skillet pumpkin pancakes turn an ordinary breakfast into a fall morning worth waking up for, and they stay light enough for any weekday routine.

Buttery Cheddar Biscuits
Buttery and sharp with cheddar, these American biscuits bake up golden and flaky for a brunch side that's impossible to eat just one of.

Spiced Pumpkin Coffee Cake
Spiced pumpkin coffee cake bakes up warm and cozy, an American brunch or dessert favorite that stays under 500 calories a slice.

Rhubarb Muffins
Rhubarb muffins bake up tender and sweet, a breakfast or brunch treat that's easy on the calorie count.


