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Tzatziki Sauce
Cool, tangy, and unmistakably Greek, this Tzatziki Sauce brings a refreshing condiment to any table, the kind of make-ahead classic that never goes out of style.
Beef Moussaka
Layers of beef bring Greek comfort food to the table in this moussaka, a lunch or main dish that stays under 500 calories.
Feta Dip
This ultra-creamy Greek feta dip is the ultimate party dip made in just 5 minutes. Feta cheese, Greek yogurt, garlic, lemon, and seasonings create a delicious bold and tangy flavor that pairs perfectly with chips, crackers, or veggie sticks.
Greek Salad
Crisp, no-cook Greek salad comes together in minutes for a light, gluten-free side that stays under 500 calories.
Lamb Meatballs with Tzatziki and Bright Mediterranean Flavors
Bold, juicy, and full of lemony-herb goodness, these Lamb Meatballs paired with cool tzatziki feel restaurant-worthy at home. So easy and impressive, they’re great for gatherings, family dinners, or a fresh twist on meatball night!
Authentic Tzatziki Sauce
No stove required for this authentic Greek tzatziki, a cool, creamy, vegetarian sauce that's gluten-free and low-carb from the start.
Fasolakia Lathera - (Greek Green Beans)
Green beans go Greek in this skillet side dish, a vegetarian, dairy-free Mediterranean staple that's easy to slot into any dinner.
Sheet Pan Greek Chicken
Greek flavors and a single sheet pan come together for this chicken dinner, an easy, under-500-calorie main dish perfect for busy weeknights.
Horiatiki Salad
Straight from the Greek islands, Horiatiki Salad is a vegetarian classic that proves simple, fresh ingredients can carry a whole meal.
Pastitsio
Layered like a Greek take on lasagna, pastitsio bakes beef into a comforting casserole perfect for feeding the whole family.
Pastitsio
Rich, creamy, and layered with spiced meat and pasta, this Pastitsio is a beloved Greek comfort food classic. So hearty and flavorful, it’s perfect for family dinners, holidays, or when you’re craving something truly satisfying!
Greek Chicken Kabobs
Greek chicken kabobs come off the grill juicy and seasoned, a gluten-free, high-protein main dish under 500 calories.
Greek Meatball Pita Sandwiches
Beef meatballs tucked into pita bread bring Mediterranean flavor to sandwich night, perfect for a casual lunch or main dish.
Greek Green Beans
Simple Greek Green Beans dress up a humble vegetable with Mediterranean flair, a vegetarian side that earns a permanent spot on the dinner table.
Greek Shrimp & Rice
Shrimp and rice bake together into a Greek-inspired casserole, turning into an easy, satisfying main dish for busy weeknights.
Classic Pork Souvlaki
Skewered and simple, Classic Pork Souvlaki brings Greek and Mediterranean flavor to the grill, a main dish built on old-fashioned technique.
Horiatiki Salad
Fresh, crisp, and bursting with bold Mediterranean flavor, this Horiatiki Salad (Traditional Greek Village Salad) is a simple yet stunning dish. So vibrant and delicious, it’s perfect for warm-weather meals or as a refreshing side!
Mediterranean Salmon
Baked until tender, this Mediterranean salmon is a low-carb, dairy-free main dish that feels a little fancy without much fuss.
Greek Zucchini with Feta and Herbs
Fresh herbs and salty feta bring Greek-inspired flavor to tender zucchini, making a light side dish that's as easy as it is fresh.
Lamb Moussaka
Layered lamb moussaka bakes low and slow in the oven for a hearty, high-protein take on the classic Greek-Mediterranean favorite.
Greek Cauliflower Salad
Colorful, zesty, and full of fresh flavor, this Greek Cauliflower Salad brings a healthy spin to your table. So easy and delicious, it’s great for lunches, cookouts, or serving as a crisp, flavorful side dish!
Layered Moussaka
Layers of tender vegetables and a richly spiced filling come together in this plant-based take on the classic Greek bake. It's a dairy-free comfort dish hearty enough for a satisfying lunch or dinner.
