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Croffle Sandwich
This croffle sandwich combines a buttery, flaky croffle with savory sandwich fillings like turkey, pesto, cheese, and fresh vegetables. Cooking the croffle until golden gives the sandwich a crisp exterior while keeping the layers light and flaky.
Sheet Pan Thanksgiving Dinner
Get the whole Thanksgiving spread off one sheet pan, with turkey doing the heavy lifting for a holiday dinner that's simple and under 500 calories.
Turkey Cranberry Sliders
Sweet cranberry sauce and juicy turkey come together on soft slider buns, creating a bite-sized appetizer that feels like Thanksgiving leftovers reinvented for game day or party trays.
Turkey Chili
Lean turkey simmers low and slow into a gluten-free, low-carb chili with just the right Mexican-inspired kick for a cozy family dinner.
Turkey Pinwheels
No cooking required for these turkey pinwheels, a make-ahead American snack that's perfect for parties and stays light at under 500 calories.
Thanksgiving Meatballs
Ground turkey gets shaped into tender meatballs packed with the warm, savory flavors of a Thanksgiving feast, a high-protein side or lunch that works well beyond the holiday season.
Turkey Bolognese
Turkey bolognese simmers in the Dutch oven for a lighter take on the Italian classic, staying under 500 calories a serving.
Turkey Sliders
Bite-sized and packed with turkey, these sliders make a crowd-pleasing appetizer that stays light on the calories — low carb, egg free, and nut free too.
Savory Cranberry and Turkey Stuffing Balls
Turkey and tart cranberries get rolled into savory little stuffing balls, giving you all the cozy flavor of Thanksgiving stuffing in a fun, poppable side dish.
Mexican Casserole
Layered and oven-baked, this Mexican casserole packs turkey into a high-protein, high-fiber main dish that's light enough to stay under 500 calories.
Crockpot Turkey Breast
Set it and forget it with this crockpot turkey breast, a dairy-free main dish that comes out juicy and tender with barely any hands-on effort for busy weeknights or holiday dinners.
