Filters · 2

Pumpkin Bread
Warmly spiced pumpkin bread makes a cozy breakfast, snack, or dessert that fills the kitchen with all the best fall smells.

2-Ingredient English Muffins
This 2-ingredient English muffin recipe is a game changer for anyone on a low-carb or gluten-free diet. With just eggs and shredded cheese, you can whip up delicious, fluffy muffins in minutes.

Sourdough Bagels
Oven-baked and European in spirit, these vegan sourdough bagels make a chewy, under-500-calorie breakfast or snack worth the little bit of extra effort.

Sourdough Focaccia
Bake up a pan of Italian sourdough focaccia for a pillowy, dairy-free bread that's just as good dipped in oil as it is alongside dinner.

Chocolate Zucchini Bread
Chocolate and zucchini team up in this oven-baked bread, a sneaky-good snack that's under 500 calories a slice.

Banana Bread
Sweet, ripe bananas bake into a soft, tender loaf that works just as well for breakfast as it does for dessert.

Swirled Cinnamon Bread
Ribboned with cinnamon and baked into a soft vegetarian loaf, this swirled bread makes an ordinary breakfast feel like a trip to the bakery.

Sourdough Bread
Slow and steady in the Dutch oven, this vegan sourdough bread bakes into a dairy-free loaf that pairs well as a side dish or stands fine on its own.

Pita Bread
Homemade Middle Eastern pita puffs up beautifully right in a skillet, no fancy equipment needed for a budget-friendly bread that beats anything from a bag.


