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Cucumber Salad with Feta
Cucumber salad with feta is light, tangy, and irresistibly fresh. The salty feta pairs perfectly with crunchy cucumbers and a bright vinaigrette for an easy side dish.

Dumplings
Simple, comforting, and easy to love, dumplings make a cozy side dish that rounds out just about any family dinner.

Greek Green Beans
Simple Greek Green Beans dress up a humble vegetable with Mediterranean flair, a vegetarian side that earns a permanent spot on the dinner table.

Caramelized Grilled Pineapple
Fire up the grill for caramelized pineapple that works just as well as a side dish or a light dessert, naturally vegan, dairy-free, and gluten-free.

Air Fryer Cabbage Casserole
Cabbage gets a cozy casserole makeover in the air fryer, turning a humble veggie into a hearty side or light lunch with minimal cleanup.

Fasolakia Lathera - (Greek Green Beans)
Green beans go Greek in this skillet side dish, a vegetarian, dairy-free Mediterranean staple that's easy to slot into any dinner.

Sourdough Focaccia
Bake up a pan of Italian sourdough focaccia for a pillowy, dairy-free bread that's just as good dipped in oil as it is alongside dinner.

Beet Salad
Earthy beets take center stage in this gluten-free vegetarian salad, a light lunch or side dish that's as colorful as it is simple.

Parisian Potatoes
French countryside meets the family table with Parisian Potatoes, a vegetarian side dish simple enough for weeknights and elegant enough for company.

Kale Salad with Lemon and Parmesan
Lemon and parmesan bring this no-cook kale salad to life, making a light, vegetarian side that's ready in just minutes.

Spring Salad with Asparagus, Peas & Potatoes
Celebrate the season with a spring salad of asparagus, peas, and potatoes, a gluten-free vegetarian side or lunch that's light and fresh.

Red Cabbage Coleslaw
This no-cook red cabbage coleslaw brings a crisp, colorful crunch to the table, a European-style vegetarian side that comes together without turning on the stove.

Rice Pilaf
Fluffy and fragrant, this Middle Eastern-style rice pilaf comes together in one skillet for a simple side that pairs with just about anything.

Grandma's Mashed Potato Casserole
Looking for the ultimate comfort food that takes you back to family gatherings? My Grandma's Mashed Potato Casserole is the dish that never fails to bring a smile to my face.

Copycat Cracker Barrel Baby Carrots
Round out dinner with this one-pot copycat side, a vegetarian take on Cracker Barrel's baby carrots that comes together with almost no cleanup.

Honeycrisp Salad
Crisp Honeycrisp apples add sweet crunch to this fresh salad, making it a light lunch or the perfect side to round out any meal.

Cabbage Casserole
Humble cabbage gets the casserole treatment in this low-carb, vegetarian side dish that's budget-friendly comfort food at its simplest.

Air Fryer French Onion Casserole
All those cozy French onion soup flavors show up in casserole form here, air-fried into a rich, savory side dish that's easy on the budget.

Greek Salad
Crisp, no-cook Greek salad comes together in minutes for a light, gluten-free side that stays under 500 calories.

Mac and Cheese
Creamy, cheesy, and endlessly comforting, this mac and cheese is the kind of protein-packed side dish that turns any meal into a bigger occasion.

Dense Bean Salad
No stove required for this dense bean salad, a fiber-packed vegetarian side dish or salad that's as satisfying as it is easy, all in under 500 calories.

Air Fryer Corn Fritters
Crisped up in the air fryer instead of a pan of oil, these corn fritters are a vegetarian snack or side you'll want to make again and again.

Chickpea Salad with Roasted Peppers
Protein-packed chickpeas meet smoky roasted peppers in this no-cook salad, a light and dairy-free dish that's just as good for lunch as it is alongside dinner.

Asian Slaw
Crisp, colorful, and ready in minutes, this no-cook Asian slaw makes a refreshing side or light lunch with none of the fuss of turning on the stove.

Stuffed Acorn Squash
Roasted acorn squash gets filled with a hearty, dairy-free stuffing in this American-style dish, substantial enough to serve as a main or a standout side.

Air Fryer Corn on the Cob
Sweet corn on the cob comes out perfectly tender with a light char thanks to the air fryer, making a simple side or appetizer even easier.

Stuffing Balls
Shape your favorite stuffing into oven-baked bites for a fun, portion-friendly side dish that's an easy addition to any holiday table, under 500 calories each.

Charred Grilled Potatoes
Smoky char and tender centers make these grilled potatoes a standout side, a plant-based dish simple enough for a weeknight grill session.

Instant Pot Mac and Cheese
Let the Instant Pot do the work for this creamy mac and cheese, a comforting American side dish ready in a fraction of the usual time.

Sautéed Kale
A quick stovetop side, this sautéed kale turns hearty greens into a dairy-free, egg-free dish that's light enough to pair with just about any meal.

Charred Mexican Street Corn
Corn gets charred on the grill and dressed up Mexican street-corn style in this naturally gluten-free side, smoky and creamy in every cheesy bite.

Sushi Rice
Perfectly sticky and seasoned just right, this Japanese-style sushi rice is the vegan, dairy-free base every homemade roll or rice bowl deserves.

Cheese Grits
Creamy cheese grits cook up in a skillet for a gluten-free breakfast or side dish that's simple, cheesy, and always comforting.

Mashed Potato Casserole
Classic mashed potatoes get baked into a comforting casserole, an easy American side dish that stays light at under 500 calories.

Grilled Zucchini
Fire up the grill for this simple summer side — tender zucchini charred to perfection, naturally gluten-free and light enough to pair with almost anything on the table.

Instant Pot Long Grain White Rice
Perfectly fluffy long grain white rice comes out of the Instant Pot every time, a simple side dish under 500 calories.

Zucchini Bread
Moist and lightly sweet, this zucchini bread makes a wonderful breakfast slice or side that sneaks a little veggie into your morning routine.

Sourdough Biscuits
Fluffy sourdough biscuits fresh from the oven bring classic American comfort to breakfast, brunch, or the dinner table, all for under 500 calories.

Christmas Salad
No oven needed for this festive Christmas salad, a light American side dish that's ready in minutes and keeps calories in check.

Sourdough Bread
Slow and steady in the Dutch oven, this vegan sourdough bread bakes into a dairy-free loaf that pairs well as a side dish or stands fine on its own.

Buttery Mashed Potatoes
Butter turns simple potatoes into the fluffiest, most comforting mashed potatoes, a naturally gluten-free side dish no dinner table should be without.

Air Fryer Stuffing Balls
Stuffing gets a crispy makeover as air fryer stuffing balls, a vegetarian side dish that's perfect for holiday tables or anytime comfort food cravings.

Air Fryer Mashed Potato Casserole
Creamy mashed potato casserole goes into the air fryer for a cozy vegetarian side dish that's ready without heating up the whole oven.

Baked Zucchini
Simple baked zucchini proves that a low-carb side doesn't have to be boring, turning humble squash into a tender, golden dish that fits nearly any diet at the table.

Air Fryer Mashed Potatoes
Creamy mashed potatoes get a fun twist with the air fryer, turning out fluffy and comforting without heating up the whole kitchen—an easy side that pairs with just about anything.

Cornbread Stuffing
Oven-baked cornbread stuffing is an American classic side dish that's a comforting, budget-friendly addition to any holiday menu, all under 500 calories.

Buttermilk Biscuits
Flaky buttermilk biscuits bake up golden, a versatile American staple equally at home on the breakfast table or as a side dish.

Caramelized Brussels Sprouts with Balsamic Glaze
Oven-caramelized Brussels sprouts finished with a balsamic glaze make a vegan side dish special enough for company, yet dairy-free, egg-free, and light on calories.

Air Fryer Garlic Mushrooms
Garlicky mushrooms crisp up beautifully in the air fryer, making a savory vegetarian side or appetizer that's ready in minutes.

Cowboy Caviar
Cowboy caviar is the no-cook, high-fiber dip you'll want at every cookout, packed with color and ready without ever turning on the stove.

Mediterranean Salad
No stove required for this Mediterranean salad, a light, low-carb, gluten-free dish that works equally well as a fresh lunch or a simple side.

Focaccia Bread
Pillowy Italian focaccia bakes up golden in the oven, a dairy-free, vegan-friendly bread that's wonderful alongside dinner or all on its own.

Creamed Spinach
Silky and rich, this Dutch oven creamed spinach transforms a humble green into a steakhouse-style American side worth making again and again.

Mediterranean Zucchini with Feta and Herbs
Fresh, bright, and bursting with Mediterranean flavor! This Zucchini with Feta and Herbs comes together in no time and makes such a lovely side dish.

Copycat Red Lobster Cheddar Bay Biscuits
Buttery, cheesy, and every bit as good as the restaurant version, these copycat cheddar bay biscuits make the perfect side for busy weeknights.

Funeral Potatoes
Cheesy, creamy, and topped with a crunchy finish, funeral potatoes are the ultimate potluck side dish, comforting enough for any gathering, sad or celebratory.

Roasted Broccoli
Oven-roasted broccoli makes a simple, gluten-free, low-carb side dish or a light main course, staying satisfying and under 500 calories without much fuss.

Candy Cane Fudge
Peppermint and chocolate swirl together in this candy cane fudge, a vegetarian American treat that works as dessert, snack, or holiday side dish.


