Family Friendly, Mediterranean, Quick & Easy, Salads, Side dishes, Vegetarian

Tired of Fries? 25 Alternative Sides for Your Gyros

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By Robin Donovan

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Tired of Fries? 25 Alternative Sides for Your Gyros

Think your gyro is the star of the show? Wait until you see these game-changing side dishes that bring out the best in your beloved pita-wrapped delight. From traditional tzatziki to unexpected twists, these sides are anything but an afterthought.

Grilled Asparagus on a white square plate.
Ninja Woodfire Grilled Asparagus. Photo credit: Grill What You Love.

Creamed Spinach with Mascarpone

Creamed Spinach with Mascarpone in a black dish.
Creamed Spinach with Mascarpone. Photo credit: Cook What You Love.

The richness of the mascarpone pairs well with the hearty flavors in gyros, offering a creamy side to the meaty main.
Get the Recipe: Creamed Spinach with Mascarpone

Crispy Low Carb French Fries

Keto French Fries on the table with ketchup and mayo.
Crispy Low Carb French Fries. Photo credit: Low Carb – No Carb.

If you’re looking to keep things low-carb but miss the classic fries, these offer a crispy contrast to the soft gyro wrap.
Get the Recipe: Crispy Low Carb French Fries

Zhoug Sauce

Low angle shot of a bowl of zhoug with veggies on the side.
Zhoug Sauce. Photo credit: All Ways Delicious.

This spicy, herb-packed sauce brings a zing that complements the gyro’s complex flavors without overwhelming them.
Get the Recipe: Zhoug Sauce

TikTok Green Goddess Salad

TikTok Green Goddess Salad iside wooden bowl with crackers on the side.
TikTok Green Goddess Salad. Photo credit: Low Carb – No Carb.

A trendy side that provides a fresh, herbal contrast to gyros, balancing out the richness of the meat.
Get the Recipe: TikTok Green Goddess Salad

Grilled Veggies

Grilled vegetables on a white platter.
Grilled Veggies. Photo credit: Keto Cooking Wins.

Charred to perfection, these veggies add a different texture and a smoky note to the gyro meal.
Get the Recipe: Grilled Veggies

Tomato Bruschetta

Tomato Bruschetta on a platter.
Tomato Bruschetta. Photo credit: Cook What You Love.

The bright acidity of the tomatoes and the crunch of the toast add a refreshing contrast to gyros.
Get the Recipe: Tomato Bruschetta

Stuffed Portobello Mushrooms

A white plate with vegan stuffed portobello mushrooms garnished with cherry tomatoes and parsley.
Stuffed Portobello Mushrooms. Photo credit: Thriving In Parenting.

The meaty texture of portobello mushrooms holds its own next to gyros, while the stuffing adds an extra layer of flavor.
Get the Recipe: Stuffed Portobello Mushrooms

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

Grilled to a melt-in-your-mouth texture, this feta brings a salty, tangy kick that gyros can certainly appreciate.
Get the Recipe: Grilled Feta

Harissa Paste

Low angle shot of a jar of harissa paste with a spoon.
Harissa Paste. Photo credit: All Ways Delicious.

For those who like it hot, this paste adds a spicy complexity that pairs wonderfully with the meat in gyros.
Get the Recipe: Harissa Paste

White Bean Hummus

A bowl of hummus with pita chips and olives.
White Bean Hummus. Photo credit: Feast + West.

A smooth alternative to traditional hummus, this side offers a nutty subtleness that goes well with any gyro.
Get the Recipe: White Bean Hummus

Blue Cheese Stuffed Olives

a closeup of blue cheese inside of green olives smothered in olive oil and surrounded by fresh rosemary on a blue plate.
Blue Cheese Stuffed Olives. Photo credit: Feast + West.

These offer a burst of bold flavor, providing a sharp counterpoint to the spices in gyros.
Get the Recipe: Blue Cheese Stuffed Olives

Ninja Woodfire Grilled Asparagus

Grilled Asparagus on a white square plate.
Ninja Woodfire Grilled Asparagus. Photo credit: Grill What You Love.

The woody notes of this asparagus harmonize with the rich flavors of gyros, without being too overpowering.
Get the Recipe: Ninja Woodfire Grilled Asparagus

Homemade Pita Chips

A plate of bread with herbs and spices on it.
Homemade Pita Chips. Photo credit: Feast + West.

These chips provide the crunch you didn’t know your gyro meal needed, making for an ideal textural contrast.
Get the Recipe: Homemade Pita Chips

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

The sweet and smoky notes of the grilled peaches add a surprising but welcome contrast to gyros.
Get the Recipe: Grilled Peach Salad with Tomatoes

Whipped Feta Dip

A bowl of whipped feta dip with crackers and olives.
Whipped Feta Dip. Photo credit: Feast + West.

This dip offers a lighter but still flavorful side option, working as a great spread for gyro meat or veggies.
Get the Recipe: Whipped Feta Dip

Pasta with Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta with Ricotta & Tomatoes. Photo credit: Cook What You Love.

This pasta dish brings a comforting carb element to the meal, its creamy tomato sauce marrying well with gyros.
Get the Recipe: Pasta with Ricotta & Tomatoes

Creamy Spinach Orzo

Creamy spinach orzo in a blue bowl with tomatoes nearby.
Creamy Spinach Orzo. Photo credit: Cook What You Love.

A creamy and comforting side, this orzo pairs spinach and pasta in a way that complements the meat-centric gyro.
Get the Recipe: Creamy Spinach Orzo

Baked Spanish Rice

Baked Spanish Rice in two black baking dishes.
Baked Spanish Rice. Photo credit: Cook What You Love.

This rice side adds a bit of Spanish flair to the meal, its flavors complementing the spices commonly found in gyros.
Get the Recipe: Baked Spanish Rice

Stuffed Mushrooms

Stuff mushrooms in a white plate.
Stuffed Mushrooms. Photo credit: Food Plus Words.

These mushrooms bring a savory depth that pairs perfectly with gyros, without competing for attention.
Get the Recipe: Stuffed Mushrooms

Tzatziki

A small ceramic dish filled with a white sauce topped with fresh green herbs.
Tzatziki. Photo credit: MOON and spoon and yum.

A classic pairing, tzatziki brings a refreshing, tangy element that cleanses the palate between bites of gyro.
Get the Recipe: Tzatziki

Air Fryer Potato Wedges

Fried potato wedges with ketchup and parsley.
Air Fryer Potato Wedges. Photo credit: Little Bit Recipes.

Crispy on the outside, fluffy on the inside, these wedges are an ideal match for gyros without making the meal too heavy.
Get the Recipe: Air Fryer Potato Wedges

Shirazi Salad

Shirazi Salad. Photo credit: Cook What You Love.

A Persian classic, this salad offers a medley of freshness that brightens up the plate and contrasts nicely with gyros.
Get the Recipe: Shirazi Salad

Mediterranean Stuffed Eggplant

Cooked stuffed eggpant in a casserole dish.
Mediterranean Stuffed Eggplant. Photo credit: Food Plus Words.

This eggplant side dish brings Mediterranean flavors that naturally complement the gyro’s spice profile.
Get the Recipe: Mediterranean Stuffed Eggplant

Smoked Asparagus

Smoked asparagus on a white platter with lemon.
Smoked Asparagus. Photo credit: Cook What You Love.

With its subtle smokiness, this asparagus side dish doesn’t distract from the gyro but rather adds to its complexity.
Get the Recipe: Smoked Asparagus

Classic Keto Caprese Salad

A top-down shot of a classic caprese salad in a black dish.
Classic Keto Caprese Salad. Photo credit: Keto Cooking Wins.

For those on a keto diet, this caprese salad offers fresh, tangy flavors that pair well without adding carbs to the equation.
Get the Recipe: Classic Keto Caprese Salad

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