17 Vintage Desserts You Didn’t Know You Were Missing Out On

Photo of author

| Published:

17 Vintage Desserts You Didn’t Know You Were Missing Out On

There’s something special about classic desserts that seem to have been forgotten over time. Each one tells a story, offering a taste of the past that many of us never knew we were missing. These treats are not just about satisfying a sweet tooth; they’re about bringing back the simplicity and joy in yesteryear’s kitchens. Rediscovering these desserts is like uncovering hidden treasures, ready to be enjoyed again.

An apple cake on a white plate with cinnamon sticks.
Nanna’s Apple Cake. Photo credit: Cook What You Love.

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

When life gives you lemons, why not turn them into something fun and delightful? Our Lemon Cake Pops are just the right mix of tangy and sweet, a perfect treat that pops right into your mouth. They’re a hit at parties or as a light dessert after a family dinner. Plus, they bring a dash of sunshine to any table, making them impossible to resist.
Get the Recipe: Lemon Cake Pops

Pecan Pie Brownies

Three pieces of pecan pie brownies on slate coasters.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Imagine combining two beloved desserts into one irresistible creation. That’s exactly what our Pecan Pie Brownies are all about. The rich, chocolaty goodness of brownies topped with the nutty, caramelized flavor of pecan pie makes for a match made in heaven. It’s a decadent treat that bridges the gap between comfort and extravagance.
Get the Recipe: Pecan Pie Brownies

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

If you’re in the mood for something lemony but different from the usual fare, our Lemon Goldies are a refreshing change. They offer a burst of citrus flavor in a soft, chewy bar that’s both satisfying and uplifting. These bars are perfect for afternoon tea or as a sweet snack to brighten your day. It’s a delightful twist on lemon desserts that’s sure to please.
Get the Recipe: Lemon Goldies

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

Who can resist the aroma of apples and cinnamon baking in the oven? Our Apple Fritter Bread is like a warm hug in loaf form. With layers of tender apples and a delightful cinnamon swirl, it’s a cozy breakfast or snack that pairs perfectly with your favorite cup of coffee. This bread brings the comfort of fall flavors to your kitchen year-round.
Get the Recipe: Apple Fritter Bread

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

Our Mini Hummingbird Cakes are a charming nod to the classic Southern dessert. These petite treats are packed with the flavors of banana, pineapple, and pecans, and topped with a creamy frosting. They’re perfect for when you want a small bite of something sweet and satisfying. Each mini cake is a celebration of flavors that’s delightfully indulgent.
Get the Recipe: Mini Hummingbird Cakes

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

For a nostalgic trip back to childhood treats, our Molly Bars are just the thing. These bars are a scrumptious combination of marshmallow and chocolate, with a crispy texture that’s utterly addictive. They’re fantastic for picnics, bake sales, or just a special treat to enjoy at home. It’s a simple pleasure that brings joy with every bite.
Get the Recipe: Molly Bars

Raspberry Crumb Cake

A piece of cranberry crumb cake on a plate.
Raspberry Crumb Cake. Photo credit: Bake What You Love.

Our Raspberry Crumb Cake is the perfect balance of tart and sweet. With juicy raspberries and a buttery crumb topping, it’s a cake that’s equally at home on a brunch table or as the finale to a family dinner. This cake has a way of making any moment feel special. It’s a berrylicious treat that’s sure to become a favorite.
Get the Recipe: Raspberry Crumb Cake

Yellow Plum Crumble Bars

Yellow plum crumb bars on a black slate.
Yellow Plum Crumble Bars. Photo credit: Bake What You Love.

Taking advantage of seasonal fruits, our Yellow Plum Crumble Bars are a delightful treat. They combine the sweet tanginess of yellow plums with a crumbly, buttery topping for a textural treat. Perfect for an afternoon snack or a dessert that’s not too sweet, these bars showcase the best of summer flavors. They’re a delicious way to enjoy the bounty of the season.
Get the Recipe: Yellow Plum Crumble Bars

Double Chocolate Brookies

A plate of chocolate cookies with walnuts and chocolate pieces on the side.
Double Chocolate Brookies. Photo credit: Bake What You Love.

Can’t decide between a brownie and a cookie? Our Double Chocolate Brookies solve that dilemma by giving you the best of both worlds. They’re rich, fudgy, and loaded with chocolate, making them a dream come true for chocolate lovers. This hybrid dessert is sure to satisfy all your chocolate cravings in one go.
Get the Recipe: Double Chocolate Brookies

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Our Butter Scones are the epitome of simple elegance. Light, fluffy, and just slightly sweet, they’re the perfect canvas for your favorite jams and creams. Whether served with tea or as part of a brunch spread, these scones add a touch of sophistication to any table. They’re a testament to the beauty of classic baking.
Get the Recipe: Butter Scones

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

There’s something incredibly comforting about our Lemon Poppy Seed Cookies. They’re crisp on the outside, soft on the inside, and dotted with poppy seeds for a lovely texture contrast. The zesty lemon flavor makes them irresistibly refreshing. These cookies are a delightful twist on the traditional lemon poppy seed combo.
Get the Recipe: Lemon Poppy Seed Cookies

Buttermilk Banana Cake

Banana-Buttermilk Cake on a platter.
Buttermilk Banana Cake. Photo credit: Cook What You Love.

Our Buttermilk Banana Cake is a moist, flavorful cake that uses up those overripe bananas in the best way possible. It’s a comforting, homey dessert that’s perfect for any occasion, whether it’s a family dinner or a casual get-together. The buttermilk adds a lovely tang that complements the sweetness of the bananas. It’s a cake that’s sure to be devoured quickly, leaving everyone wanting more.
Get the Recipe: Buttermilk Banana Cake

Chocolate Overload Cookies

Chocolate overload cookies on a white plate.
Chocolate Overload Cookies. Photo credit: Bake What You Love.

If there’s such a thing as too much chocolate, our Chocolate Overload Cookies haven’t heard about it. Packed with gooey, melty chocolate, they’re a decadent treat that chocolate lovers will adore. Perfect for a special treat or to satisfy those intense chocolate urges. These cookies are a chocolate fantasy that comes to life.
Get the Recipe: Chocolate Overload Cookies

Cookie Dough Milkshake

Cookie Dough Milkshake with a spoon and syrup in the background.
Cookie Dough Milkshake. Photo credit: Cook What You Love.

Blending the line between drink and dessert, our Cookie Dough Milkshake is a creamy, dreamy treat. It’s thick, rich, and has chunks of cookie dough for an added surprise. Perfect for cooling down on a hot day or indulging in a sweet treat. This milkshake takes the classic love for cookie dough to a whole new level.
Get the Recipe: Cookie Dough Milkshake

Nanna’s Apple Cake

An apple cake on a white plate with cinnamon sticks.
Nanna’s Apple Cake. Photo credit: Cook What You Love.

Our Nanna’s Apple Cake is a recipe that’s been passed down through generations. It’s the kind of cake that feels like home, filled with warmth, apples, and a sprinkle of love. It’s perfect for family gatherings or simply enjoying a slice with a cup of tea. This cake is a timeless classic that hugs you from the inside out.
Get the Recipe: Nanna’s Apple Cake

Raspberry Cheesecake Parfaits

Four glasses of raspberry cheesecake parfait.
Raspberry Cheesecake Parfaits. Photo credit: Bake What You Love.

For a dessert that’s as beautiful as it is delicious, our Raspberry Cheesecake Parfaits are a perfect choice. Layers of creamy cheesecake and vibrant raspberries come together in a symphony of flavors. They’re easy to assemble yet fancy enough for special occasions. This dessert is a celebration of textures and tastes that are sure to impress.
Get the Recipe: Raspberry Cheesecake Parfaits

Zucchini Cookies with Chocolate & Pecans

Homemade cookies on parchment paper next to a red spatula and a bowl, with a striped red and white cloth on a white wooden background.
Zucchini Cookies with Chocolate & Pecans. Photo credit: Cook What You Love.

Our Zucchini Cookies with Chocolate & Pecans are a wonderful way to sneak some veggies into your dessert. They’re soft, moist, and packed with flavor, making them a hit even with those who usually steer clear of zucchini. These cookies are a perfect blend of nuttiness and chocolate, proving that vegetables have a place in desserts too. They’re a delightful surprise in every bite.
Get the Recipe: Zucchini Cookies with Chocolate & Pecans

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.