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Mexican Slow Roasted Chicken
Roast a Mexican slow roasted chicken for a gluten-free, low-carb main dish loaded with flavor and almost no hands-on time.

Roasted Pumpkin Seeds
Don't toss those pumpkin seeds — roasting them low and slow turns them into a crunchy, gluten-free snack that's hard to stop munching on.

Shipwreck Casserole
This vintage recipe is all about creating a delish dish from humble ingredients. The recipe has been around for nearly 100 years, and is better than ever before!

Pita Chips
Crispy oven-baked pita chips make a light Mediterranean snack or appetizer, vegan and friendly for low-carb, dairy-free, and egg-free diets alike.

Hashbrown Casserole
Crispy hashbrowns bake into a warm, comforting casserole that makes the ultimate breakfast or brunch centerpiece. Egg-free and lighter on carbs, it's comfort food you can feel good about.

Oven Baked Ribs
Low and slow in the oven, these baked pork ribs turn into a fall-off-the-bone main dish that's gluten-free and dairy-free too.

Copycat Alice Spring's Chicken
Build a copycat Alice Spring's chicken between skillet and oven, a low-carb, gluten-free main dish loaded with all the restaurant flavor you're craving.

Vegan Buddha Bowl
Roasted vegetables and grains come together in this oven-baked Buddha bowl, an Asian-inspired lunch that's as colorful as it is filling.

Caramelized Brussels Sprouts with Balsamic Glaze
Oven-caramelized Brussels sprouts finished with a balsamic glaze make a vegan side dish special enough for company, yet dairy-free, egg-free, and light on calories.

Grandma's Mashed Potato Casserole
Looking for the ultimate comfort food that takes you back to family gatherings? My Grandma's Mashed Potato Casserole is the dish that never fails to bring a smile to my face.

Sourdough Focaccia
Bake up a pan of Italian sourdough focaccia for a pillowy, dairy-free bread that's just as good dipped in oil as it is alongside dinner.

Peanut Butter Chocolate Chip Cookies
Chewy peanut butter cookies studded with melty chocolate chips bake up in the oven for a classic treat that happens to be dairy- and egg-free.

Vegan Asparagus Quiche
Tender asparagus bakes into an egg-free quiche, proving brunch classics can go fully plant-based without losing their custardy charm.

Margherita Pizza
Simple never tasted so good. This oven-baked Margherita pizza keeps it classic with Italian flavor in every bite, and it's low-carb with a solid protein boost to boot.


