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Air Fryer Honey Walnut Shrimp
Honey walnut shrimp turns crispy in the air fryer for a sweet, Chinese-inspired seafood dinner that skips the deep-fryer cleanup altogether.
Rice Paper Rolls
Light, fresh, and packed with Vietnamese flair, these rice paper rolls make a fun appetizer or light lunch that comes together without ever turning on the stove.
Thai Coconut Shrimp Curry
Shrimp simmer in a rich, coconutty curry sauce for this Thai-inspired dish, a protein-packed main that brings restaurant-quality flavor to your own kitchen.
Kimchi Stew
Seafood simmers into a spicy, tangy kimchi stew here, an Asian classic hearty enough to serve as lunch or a main dish any night.
Shrimp Tempura
Fried shrimp tempura makes a protein-packed Asian appetizer, light enough to snack on yet satisfying enough to share.
Tom Yum Soup
Tom yum soup brings bold, low-carb Asian flavor to the table, a seafood-based bowl that's as comforting as it is bright.
Crispy Rice Tuna
Crispy rice meets seafood in this Asian-inspired tuna appetizer, a light bite that's big on texture and stays under 500 calories.
Shrimp Spring Rolls
Shrimp spring rolls make a light, satisfying starter that's perfect for snacking or a quick lunch. Packed with seafood and Asian flavor, they're an easy way to switch up your appetizer rotation.
Shrimp Fried Rice
Shrimp fried rice comes together fast in the wok, delivering a dairy-free, high-protein dinner with all the Chinese takeout flavor for under 500 calories.
Sushi Bake
Sushi bake takes everything you love about sushi and turns it into an easy, baked casserole-style dinner with Asian-inspired seafood flavor.
Chinese Salt & Pepper Shrimp
Crispy, well-seasoned shrimp cooked up fast in a skillet bring Chinese takeout flavor home for a lot less, whether served as an appetizer or a main.
Bang Bang Shrimp
Bang bang shrimp brings Chinese-inspired flair to protein-packed seafood, a gluten-free appetizer or main dish with plenty of bold flavor.
Thai Fried Rice
Thai fried rice sizzles together in a skillet for a protein-packed seafood dinner loaded with the bold flavors of Thai cuisine.
Dashi
Dashi forms the savory, dairy-free base of countless Japanese dishes, a simple seafood-infused stock worth keeping on hand in any kitchen.
