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Horiatiki Salad
Straight from the Greek islands, Horiatiki Salad is a vegetarian classic that proves simple, fresh ingredients can carry a whole meal.
Cucumber Salad with Feta
Cucumber salad with feta is light, tangy, and irresistibly fresh. The salty feta pairs perfectly with crunchy cucumbers and a bright vinaigrette for an easy side dish.
Churros
Crispy, golden, and coated in cinnamon sugar, these Spanish-style churros bring a taste of the street fair right into your own kitchen.
Mediterranean Zucchini with Feta and herbs
Fresh, bright, and bursting with Mediterranean flavor! This Zucchini with Feta and Herbs comes together in no time and makes such a lovely side dish.
Authentic Tzatziki Sauce
No stove required for this authentic Greek tzatziki, a cool, creamy, vegetarian sauce that's gluten-free and low-carb from the start.
Fasolakia Lathera - (Greek Green Beans)
Green beans go Greek in this skillet side dish, a vegetarian, dairy-free Mediterranean staple that's easy to slot into any dinner.
Muhammara with Pita Bread
Bold, smoky, and completely dairy-free, this Mediterranean-inspired red pepper dip makes a shareable appetizer or snack alongside warm pita bread.
Horiatiki Salad
Fresh, crisp, and bursting with bold Mediterranean flavor, this Horiatiki Salad (Traditional Greek Village Salad) is a simple yet stunning dish. So vibrant and delicious, it’s perfect for warm-weather meals or as a refreshing side!
