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Birria Tacos
Have you jumped on the Birria Taco train? They're beefy, crispy, fatty, and dunk 'em in the jus before chowing down. These are so good, and they're not hard to make!

Shrimp Tacos
Juicy shrimp bring a lighter, high-protein twist to taco night with a Mexican-inspired dinner that's low-carb and ready fast.

Mexican Slow Roasted Chicken
Roast a Mexican slow roasted chicken for a gluten-free, low-carb main dish loaded with flavor and almost no hands-on time.

Carne Molida: Mexican Ground Beef
This Mexican-style ground beef comes together fast in one skillet! Season it up and use it for tacos, burritos, or bowls - so versatile!

Easy Pico de Gallo
Fresh, vegan, and ready in minutes, this pico de gallo makes an easy snack or appetizer for any Tex-Mex spread.

Cilantro Lime Rice
Bright cilantro and a squeeze of lime turn plain rice into a Mexican-inspired side worth requesting by name. Vegan, dairy-free, and gluten-free, it fits right in with almost any main.

Mexican Street Corn Soup
All the flavor of street corn, now in a cozy bowl! This Mexican Street Corn Soup is gluten free and egg free, and it's basically summer in a spoon.

Leftover Steak Soft Tacos
Rework leftover steak into soft tacos with a quick skillet sear, a Tex-Mex lunch or dinner that comes together fast.

Mango Habanero Salsa
Craving intense flavor? Mango-Habanero Salsa is the perfect blend of sweet and spicy, and this chunky salsa is perfect for sharing! Grab some chips and dig in!

Vegan Quesadillas with Mushroom Bacon
Smoky mushroom bacon melts into these skillet quesadillas alongside dairy-free cheese, a Mexican-inspired lunch that's crispy on every side.

Copycat Taco Bell Cantina Chicken Burrito
Wrap up a Taco Bell-inspired cantina chicken burrito for a Mexican Tex-Mex main dish that beats waiting in the drive-through line.

Tomatillo Pico de Gallo
Do your pico differently! Tomatillo Pico de Gallo is crisp, tangy, spicy, and a bit sweet. It's perfect on chips or with all your favorite Mexican meals!

Queso Dip
Queso dip delivers gooey, Mexican-inspired appetizer goodness that's gluten free, low carb, and light enough to stay under 500 calories.

Easy Mexican Rice
A simple side that rounds out any Tex-Mex spread, this easy Mexican rice is naturally gluten-free, dairy-free, and sugar-free too.

Smoked Chicken Al Pastor
Craving a dish that's smoky, savory, and packed with bold flavors? Smoked Chicken Al Pastor is my go-to for a mouthwatering twist on a classic favorite!

Birria Pizza
Take your love of pizzas to new levels with Birria Pizza! Spicy, meaty, and oh-so delish!

Turkey Chili
Lean turkey simmers low and slow into a gluten-free, low-carb chili with just the right Mexican-inspired kick for a cozy family dinner.

Chile de Arbol Salsa
Jazz up all your favorite BBQ dishes and Mexican eats with this fiery hot Chile de Arbol Salsa!

Chicken Tinga Tostadas
Chicken Tinga Tostadas are an explosion of flavor! Fun to assemble and delish to eat, these are perfect for family dinners and parties of all kinds!

Pineapple Salsa
Sweet meets spicy in this no-cook Pineapple Salsa! It's vegan, it's fresh, and it's begging to be scooped up with a chip.

Copycat Chipotle Burrito Bowl
Get that Chipotle fix without leaving the house with this copycat burrito bowl, loaded with Mexican-inspired flavor. It's vegan-friendly, low-carb, and gluten-free — basically the whole menu, minus the line.

Food Processor Salsa
Fresh salsa in minutes, no chopping required! Let your food processor do all the work for this vegan, no-cook snack - grab the chips!

Pico de Gallo
On chips, tacos, or your favorite Mexican dishes, Pico de Gallo is a flavor-packed condiment that's easy to make and so freaking delish!

Arroz Verde
Green rice, big flavor! This one-pot Arroz Verde is a vibrant Mexican-inspired side that's dairy free and egg free, so pretty much everyone at the table can dig in.

Salsa Verde
No stove needed for this vibrant Mexican-style salsa verde, a zesty, dairy-free condiment that's ready in minutes and endlessly versatile at the table.

Tomatillo Sauce
Perfect on tacos, enchiladas, tostadas, or just for dunking chips into, Tomatillo Sauce is super easy and super delish!

Mexican Cauliflower Rice
Who says low carb has to be boring? This Mexican Cauliflower Rice is a vegan, skillet-quick side loaded with south-of-the-border flavor and zero guilt.

Pico de Gallo
Fresh and no-cook, this vegan Mexican pico de gallo is the ultimate quick appetizer or side. Light, low carb, and endlessly versatile, it's perfect scooped up or piled onto anything.

Dutch oven Carnitas
Your Dutch oven is about to earn its keep with this Carnitas recipe! Gluten free and low carb, it's a Mexican-inspired pork dish with all the crispy, tender goodness.

Smoked Pork Belly Tacos
Smoked pork belly is unbelievably good, and when you use it in tacos, it's a flavor explosion that everyone will rave about!

Smoked Queso
Beefy, cheesy, spicy, and pretty nearly perfect, Smoked Queso is always a hit!

Copycat Chipotle Sofritas
Inspired by the fast-casual favorite, this one-pot sofritas recipe simmers up a smoky, high-protein plant-based filling with Mexican flair, fiber-rich and completely dairy-free.

Chicken Tinga
Packed with flavor and so good in burritos and tacos or loaded onto nachos, Chicken Tinga is the perfect Instant Pot recipe when you're craving big and bold flavors!

Baja Fish Tacos
Fresh, flavorful, and with big, bold spices, Baja Fish Tacos are perfect for Taco Tuesday - or any day of the week!

Guacamole Snack Board
Forget your usual guac - make this EPIC Guacamole Snack Board instead! Loaded with chips and all the fixings to make your favorite guac, this spread is perfect for tailgating or cheering on your favortie team at home!

